School Management jobs - Hail Saudi

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont the Red Sea</strong>, positioned in the kingdom's groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. with 361 room, eleven distinct dining concepts, including overwater restaurant with views of the Red Sea and the mangroves, and a Spa. The resort will be situated next to an 18-hole championship golf course, reflecting Fairmont's association as a world class golf destination. it will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled island, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong><ul><li>Guest Service &amp; Transportation: Provide seamless transportation for guests between villas, dining venues, and resort facilities, ensuring a smooth and comfortable journey.</li><li>Personalized Engagement: Anticipate guest needs and offer intuitive, personalized service, acting as a resort storyteller by sharing information about the destination, facilities, and local culture.</li><li>Safety &amp; Compliance: Operate electric buggies in a safe and responsible manner, strictly adhering to resort speed limits, pedestrian safety protocols, and KSA driving regulations.</li><li>Vehicle Maintenance: Conduct daily pre-shift inspections of buggies (battery levels, tire pressure, cleanliness) and ensure vehicles are kept in pristine condition at all times.</li><li>Luggage Handling: Assist guests with the loading and unloading of luggage or personal items with the utmost care and professionalism.</li><li>Operational Coordination: Maintain constant communication with the Front Office and Concierge teams to ensure timely guest pickups and drop-offs.</li><li>Sustainability: Adhere to the resort’s sustainability ethos by managing vehicle charging efficiently and reporting any mechanical issues that may affect energy consumption.</li><li>Brand Standards: Uphold Fairmont’ grooming and conduct standards, ensuring every guest interaction feels bespoke and heartfelt.<br><br></li></ul><strong>Qualifications<br><br></strong><ul><li>Education: High School Diploma or equivalent; a degree in Hospitality is an asset.</li><li>Experience: Minimum 1–2 years of experience in a guest-facing role within a luxury hotel or resort.</li><li>Licensing: Must possess a valid Saudi Arabian driving license.</li><li>Communication: Excellent communication skills with fluency in English; Arabic or other languages are highly desirable to assist a global clientele.</li><li>Attitude: A creative mindset with a passion for guest relations and an eye for detail.</li><li>Physical Fitness: Ability to work outdoors in various weather conditions and assist with heavy luggage as required.<br><br></li></ul>Additional Information<br><br><ul><li>Understanding of Ultra-Luxury guest expectations and brand alignment.</li><li>experience in project coordination, scheduling, and document control during pre-Opening stages.</li><li>Experience in pre-Opening is a must.</li><li>A proactive, anticipatory approach with a strong sense of ownership and accountability.</li><li>Impeccable grooming and personal presentation aligned with Luxury standards.</li></ul>

<h3>About Almarai Company</h3><p>Founded in 1977, Almarai Company is recognized as the world’s largest vertically integrated dairy company and the largest food and beverage manufacturing and distribution company in the MENA region. Headquartered in Riyadh, Almarai is the number one FMCG Brand in MENA and a market leader across its categories in the GCC, Egypt, and Jordan. With over five decades of sustained growth, Almarai has consistently delivered nutritious products under its guiding principle: “Quality you can trust.” The company employs over 43,000 professionals across the GCC, Egypt, and Jordan, and reported a net income of SAR billion on sales of SAR 22 billion in 2025.</p><h3>The Role</h3><p>Almarai Company is seeking a <strong>Senior Workshop Supervisor</strong> for a full-time position in Ha'il, covering operations in Hail and Ash Shamli. This role is crucial for ensuring that the repairs and maintenance of the regional fleet are conducted according to established plans and Standard Operating Procedures (SOPs), maintaining safety and compliance. The supervisor will lead a team, fostering continuous improvement and engagement within the workshop environment.</p><h3>Key Responsibilities</h3><ul><li>Continuously review and enhance work processes through regular evaluations and active employee involvement to improve efficiency and engagement.</li><li>Optimize manpower resources to meet operational targets and support both current and future business requirements.</li><li>Ensure workplace practices and the working environment adhere to established standards and compliance regulations.</li><li>Oversee daily fleet operations by monitoring workshop activities, including manpower availability, spare parts management, and breakdown response, while providing essential technical guidance on workshop practices.</li></ul><h3>Qualifications and Experience</h3><ul><li>A minimum of <strong>5 to 10 years of experience</strong> in a relevant field.</li><li>Demonstrated leadership capabilities with a focus on team engagement and continuous improvement.</li><li>Strong understanding of fleet maintenance, repair processes, and workshop operations.</li><li>Ability to ensure compliance with safety and operational standards.</li></ul><h3>Work Location and Type</h3><p>This is a <strong>full-time</strong> position based in the <strong>Ha'il</strong> region, specifically covering operations in Hail and Ash Shamli. The role involves direct oversight of workshop activities and fleet maintenance within these areas.</p>

<h3>About the Role</h3><p>Almarai is seeking a <strong>Senior Workshop Supervisor</strong> to oversee the repair and maintenance of the regional fleet. This full-time role focuses on ensuring operations are conducted safely, compliantly, and according to established plans and Standard Operating Procedures (SOPs). The position is based in Hail and Ash Shamli, requiring 5-10 years of relevant experience.</p><h3>Role Purpose and Context</h3><p>The Senior Workshop Supervisor will lead a team with a focus on continuous improvement and engagement. The primary objective is to maintain the regional fleet efficiently, ensuring all activities align with operational targets and business needs, both current and future.</p><h3>Key Responsibilities</h3><ul><li>Continuously review and improve work processes through regular evaluations and employee involvement to enhance efficiency and engagement.</li><li>Optimize manpower resources to achieve operational targets and support current and future business needs.</li><li>Maintain workplace practices and the working environment in line with established standards and compliance requirements.</li><li>Monitor daily fleet operations by overseeing workshop activities, including manpower availability, spare parts management, and breakdown response, while providing technical guidance on workshop practices.</li></ul><h3>Qualifications and Experience</h3><ul><li>A minimum of 5 to 10 years of experience in workshop supervision or a related field.</li><li>Demonstrated ability to lead teams and promote continuous improvement.</li><li>Strong understanding of fleet maintenance, SOPs, and safety compliance.</li><li>Technical knowledge in workshop practices and fleet operations.</li></ul><h3>About Almarai Company</h3><p>Founded in 1977, Almarai Company is a vertically integrated dairy company and a leading food and beverage manufacturing and distribution company in MENA. Headquartered in Riyadh, Almarai is recognized as a top FMCG brand in the MENA region and a market leader across its categories in the GCC, Egypt, and Jordan. With over five decades of growth, Almarai provides nutritious products under more than 20 brands, including dairy, juices, baked goods, poultry, and infant formula. The company employs over 43,000 professionals across its operations.</p><h3>Benefits</h3><p>Almarai offers a competitive package, generous leave, medical coverage, discretionary bonus, and opportunities for training and development.</p>

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont Red Sea</strong>, positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, including overwater restaurants with views of the Red Sea and the mangroves, and a spa. The resort will be situated next to an 18 hole championship golf course, reflecting Fairmont’s association as a world class golf destination. It will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong><strong>Guest Service Excellence<br><br></strong><ul><li>Provide courteous, professional, and efficient food and beverage service at all times.</li><li>Anticipate guest needs, preferences, and expectations to exceed satisfaction.</li><li>Present menus proactively and provide detailed explanations of dishes and beverages.</li><li>Maintain strong product knowledge, including menu items, daily specials, and beverage offerings.</li><li>Handle guest feedback professionally and report any concerns to the Manager on Duty.<br><br></li></ul><strong>Operations<br><br></strong><ul><li>Serve and clear food and beverage items in a timely and unobtrusive manner.</li><li>Ensure tables are properly set, cleared, and reset according to service standards.</li><li>Support team members with food running, table service, and station refills.</li><li>Act as a link between Front of House and Back of House to ensure smooth service flow.</li><li>Follow opening and closing checklists to ensure seamless operations.</li><li>Maintain cleanliness and organization of service stations at all times.<br><br></li></ul><strong>Financial &amp; Quality Standards<br><br></strong><ul><li>Support daily financial targets and operational goals of the outlet.</li><li>Follow all financial handling procedures as per company guidelines.</li><li>Maintain compliance with LQA, Forbes, and guest satisfaction benchmarks.<br><br></li></ul><strong>Health, Safety &amp; Hygiene<br><br></strong><ul><li>Ensure full compliance with HACCP and FIFO standards.</li><li>Follow all health, safety, and emergency procedures, including evacuation protocols.</li><li>Report hazards and maintenance issues through the appropriate systems.<br><br></li></ul><strong>Teamwork &amp; Communication<br><br></strong><ul><li>Maintain effective communication with colleagues and management.</li><li>Attend all briefings, meetings, and training sessions as required.</li><li>Support other departments when needed and contribute to overall hotel operations.</li><li>Uphold grooming and presentation standards at all times.<br><br></li></ul><strong>Additional Responsibilities<br><br></strong><ul><li>Perform any additional duties or special projects assigned by management.</li><li>Demonstrate accountability and ownership within the workplace.</li><li>Contribute to sustainability initiatives and responsible operational practices.<br><br></li></ul><strong>Qualifications<br><br></strong><ul><li>Minimum of 1–2 years of experience in a similar role, preferably within a luxury hospitality environment.</li><li>High school diploma or equivalent preferred.<br><br></li></ul>Additional Information<br><br><strong>What’s In It For You...<br><br></strong><ul><li>The opportunity to join Accor, a leading global hospitality group with an exceptional portfolio of luxury brands.</li><li>The chance to define the pre-opening operations for two iconic resorts at one of the world’s most anticipated new destinations.</li><li>Become part of a team dedicated to creating unparalleled luxury hospitality experiences.</li><li>A competitive package and excellent opportunities for professional growth.</li><li>Outstanding discounts across the global Accor and luxury brand network.</li></ul>

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont Red Sea</strong>, positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, including overwater restaurants with views of the Red Sea and the mangroves, and a spa. The resort will be situated next to an 18 hole championship golf course, reflecting Fairmont’s association as a world class golf destination. It will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong><strong>Guest Service Excellence<br><br></strong><ul><li>Provide courteous, professional, and efficient food and beverage service at all times.</li><li>Anticipate guest needs, preferences, and expectations to exceed satisfaction.</li><li>Present menus proactively and provide detailed explanations of dishes and beverages.</li><li>Maintain strong product knowledge, including menu items, daily specials, and beverage offerings.</li><li>Handle guest feedback professionally and report any concerns to the Manager on Duty.<br><br></li></ul><strong>Operations<br><br></strong><ul><li>Serve and clear food and beverage items in a timely and unobtrusive manner.</li><li>Ensure tables are properly set, cleared, and reset according to service standards.</li><li>Support team members with food running, table service, and station refills.</li><li>Act as a link between Front of House and Back of House to ensure smooth service flow.</li><li>Follow opening and closing checklists to ensure seamless operations.</li><li>Maintain cleanliness and organization of service stations at all times.<br><br></li></ul><strong>Financial &amp; Quality Standards<br><br></strong><ul><li>Support daily financial targets and operational goals of the outlet.</li><li>Follow all financial handling procedures as per company guidelines.</li><li>Maintain compliance with LQA, Forbes, and guest satisfaction benchmarks.<br><br></li></ul><strong>Health, Safety &amp; Hygiene<br><br></strong><ul><li>Ensure full compliance with HACCP and FIFO standards.</li><li>Follow all health, safety, and emergency procedures, including evacuation protocols.</li><li>Report hazards and maintenance issues through the appropriate systems.<br><br></li></ul><strong>Teamwork &amp; Communication<br><br></strong><ul><li>Maintain effective communication with colleagues and management.</li><li>Attend all briefings, meetings, and training sessions as required.</li><li>Support other departments when needed and contribute to overall hotel operations.</li><li>Uphold grooming and presentation standards at all times.<br><br></li></ul><strong>Additional Responsibilities<br><br></strong><ul><li>Perform any additional duties or special projects assigned by management.</li><li>Demonstrate accountability and ownership within the workplace.</li><li>Contribute to sustainability initiatives and responsible operational practices.<br><br></li></ul><strong>Qualifications<br><br></strong><strong>Experience &amp; Education<br><br></strong><ul><li>Minimum of 1–2 years of experience in a similar role, preferably within a luxury hospitality environment.</li><li>High school diploma or equivalent preferred.<br><br></li></ul>Additional Information<br><br><strong>What’s In It For You...<br><br></strong><ul><li>The opportunity to join Accor, a leading global hospitality group with an exceptional portfolio of luxury brands.</li><li>The chance to define the pre-opening operations for two iconic resorts at one of the world’s most anticipated new destinations.</li><li>Become part of a team dedicated to creating unparalleled luxury hospitality experiences.</li><li>A competitive package and excellent opportunities for professional growth.</li><li>Outstanding discounts across the global Accor and luxury brand network.</li></ul>

<h3 >About Nice One</h3> <p >Nice One is a company specializing in beauty digital marketing and retail. We are seeking a customer-focused and results-oriented Salesperson to join our team. This full-time role is available in <strong >Hail</strong> and <strong >Riyadh</strong>.</p> <h3 >Role Overview</h3> <p >The Salesperson will be responsible for promoting products and services, assisting customers, identifying sales opportunities, and providing accurate product information. The role involves completing sales transactions and achieving individual and team sales targets within a fast-paced retail or sales environment.</p> <h3 >Key Responsibilities</h3> <ul > <li >Welcome customers, understand their needs, answer questions, and provide professional assistance throughout the sales process.</li> <li >Present product features, benefits, pricing, availability, promotions, and relevant services clearly and accurately.</li> <li >Identify customer needs, recommend suitable products, explain solutions, and convert sales opportunities into completed transactions.</li> <li >Work toward and achieve individual, store, and team sales goals, revenue targets, conversion objectives, and key performance indicators.</li> <li >Build positive relationships with customers, encourage repeat business, support customer retention, and provide appropriate follow-up after the sale.</li> <li >Recommend complementary products, upgrades, accessories, warranties, or additional services based on customer requirements.</li> <li >Process purchases, payments, returns, exchanges, receipts, and related documentation accurately in accordance with company procedures.</li> <li >Maintain current knowledge of products, services, pricing, promotions, competitors, and market trends to provide accurate customer guidance.</li> <li >Maintain attractive, organized, and properly labeled product displays, shelves, promotional areas, and sales materials.</li> <li >Check product availability, support stock counts, report damaged or missing items, and coordinate replenishment when required.</li> <li >Listen to customer concerns, resolve issues professionally when possible, and escalate complex matters to the appropriate supervisor.</li> <li >Record customer interactions, sales activities, leads, transactions, and performance information accurately in approved systems and reports.</li> <li >Support product launches, seasonal campaigns, in-store promotions, marketing activities, and other initiatives designed to increase sales.</li> <li >Assist customers with online orders, digital product information, mobile applications, customer accounts, and other available sales channels as required.</li> <li >Follow company policies, sales procedures, pricing guidelines, payment controls, customer privacy requirements, and applicable legal and regulatory standards.</li> <li >Work closely with sales colleagues, supervisors, inventory teams, customer service, marketing, and other departments to deliver a consistent customer experience.</li> <li >Maintain a clean, safe, organized, and professional sales environment that supports customer satisfaction and business performance.</li> <li >Use customer feedback, sales results, and supervisor guidance to improve product knowledge, sales techniques, service quality, and overall performance.</li> </ul> <h3 >Required Skills and Attributes</h3> <ul > <li >Strong communication skills.</li> <li >Demonstrated product knowledge.</li> <li >Ability to provide excellent customer service.</li> <li >Attention to detail.</li> <li >Ability to work effectively in a fast-paced retail or sales environment.</li> </ul> <h3 >Work Environment and Development</h3> <p >The successful candidate will join a collaborative, customer-focused sales team committed to delivering excellent customer service and achieving strong sales results. Opportunities will be provided to strengthen sales techniques, product knowledge, communication skills, and customer relationship management. Training will be provided on products, services, sales processes, point-of-sale systems, customer service standards, and company policies. The role operates within an organized and supportive environment that values teamwork, accountability, customer satisfaction, and continuous improvement.</p>

<div dir="rtl"><h3 >نبذة عن الوظيفة</h3> <p >تبحث <strong >شركة عناية روز الطبي</strong> عن <strong >طبيب أسنان عام</strong> للانضمام إلى فريقها في <strong >محايل، عسير</strong>. يمثل هذا الدور فرصة لتقديم رعاية أسنان شاملة للمرضى، بدءاً من التشخيص وحتى تنفيذ الخطط العلاجية المتكاملة. الوظيفة بدوام كامل وتتطلب خبرة تتراوح بين 0-1 سنة في مجال طب الأسنان.</p> <h3 >ملخص الدور</h3> <p >يهدف هذا الدور إلى تشخيص أمراض الفم والأسنان بدقة، وإعداد وتنفيذ الخطط العلاجية الفعالة، بالإضافة إلى متابعة حالات المرضى وضمان تقديم أعلى مستويات الرعاية الصحية الفموية. يشمل ذلك أيضاً معالجة التهابات اللثة، وإجراء جراحات الفم الصغرى، ووصف الأدوية اللازمة، مع الالتزام بمعايير السلامة والجودة في جميع الأوقات.</p> <h3 >المسؤوليات الأساسية</h3> <ul > <li >إجراء الفحوصات السريرية وتحديد الصور الشعاعية الضرورية لتحليل وتشخيص أمراض الفم والأسنان.</li> <li >وضع خطط علاجية شاملة وبرامج زمنية محددة لكل حالة مرضية.</li> <li >تنفيذ المعالجات السنية المختلفة بما في ذلك الحشوات ومعالجة القنوات اللبية.</li> <li >متابعة تجهيز وتركيب التعويضات السنية وضبطها لضمان ملاءمتها.</li> <li >معالجة أمراض اللثة والتهاباتها، وإجراء التدخلات الجراحية الفموية الصغرى.</li> <li >وصف العلاجات والأدوية الضرورية للمرضى.</li> </ul> <h3 >المهام السريرية والإجرائية</h3> <ul > <li >تحليل الصور الشعاعية لتحديد مدى انتشار الأمراض وحجم التدخل المطلوب.</li> <li >تنظيف الأسنان وإزالة الرواسب الكلسية للحفاظ على صحة الفم واللثة.</li> <li >تحديد احتياجات المريض من التعويضات السنية وأخذ القياسات الدقيقة ومتابعة تنفيذها وتركيبها.</li> <li >فحص اللثة وتشخيص أمراضها ومعالجة التهاباتها.</li> </ul> <h3 >إدارة السجلات وتطوير الأداء</h3> <ul > <li >إعداد الوثائق والتقارير الطبية المتعلقة بأعمال طب الأسنان وحفظها في قاعدة البيانات الخاصة بها وفقاً للسياسات والإجراءات المنظمة.</li> <li >ضمان تطبيق مبادئ وقواعد السلامة العامة أثناء القيام بمختلف أعمال طب وصحة الأسنان.</li> <li >المساهمة في تطوير أساليب وإجراءات العمل ومواكبة التطورات في مجال طب الأسنان.</li> </ul> <h3 >المؤهلات والخبرات</h3> <ul > <li >خبرة عملية تتراوح بين <strong >0-1 سنة</strong> في مجال طب الأسنان العام.</li> <li >القدرة على تشخيص أمراض الفم والأسنان بدقة ووضع خطط علاجية فعالة.</li> <li >مهارة في إجراء المعالجات السنية المختلفة وجراحات الفم الصغرى.</li> <li >القدرة على إعداد الوثائق والتقارير الطبية وحفظها وفقاً للمعايير المتبعة.</li> <li >الالتزام بتطبيق مبادئ وقواعد السلامة العامة في بيئة العمل.</li> </ul></div>

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont the Red Sea</strong>, positioned in the kingdom's groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. with 361 room, eleven distinct dining concepts, including overwater restaurant with views of the Red Sea and the mangroves, and a Spa. The resort will be situated next to an 18-hole championship golf course, reflecting Fairmont's association as a world class golf destination. it will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled island, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong><strong>Guest Service Excellence<br><br></strong><ul><li>Provide courteous, professional, and efficient food and beverage service at all times.</li><li>Anticipate guest needs, preferences, and expectations to exceed satisfaction.</li><li>Present menus proactively and provide detailed explanations of dishes and beverages.</li><li>Maintain strong product knowledge, including menu items, daily specials, and beverage offerings.</li><li>Handle guest feedback professionally and report any concerns to the Manager on Duty.<br><br></li></ul><strong>Operations<br><br></strong><ul><li>Serve and clear food and beverage items in a timely and unobtrusive manner.</li><li>Ensure tables are properly set, cleared, and reset according to service standards.</li><li>Support team members with food running, table service, and station refills.</li><li>Act as a link between Front of House and Back of House to ensure smooth service flow.</li><li>Follow opening and closing checklists to ensure seamless operations.</li><li>Maintain cleanliness and organization of service stations at all times.<br><br></li></ul><strong>Financial &amp; Quality Standards<br><br></strong><ul><li>Support daily financial targets and operational goals of the outlet.</li><li>Follow all financial handling procedures as per company guidelines.</li><li>Maintain compliance with LQA, Forbes, and guest satisfaction benchmarks.<br><br></li></ul><strong>Health, Safety &amp; Hygiene<br><br></strong><ul><li>Ensure full compliance with HACCP and FIFO standards.</li><li>Follow all health, safety, and emergency procedures, including evacuation protocols.</li><li>Report hazards and maintenance issues through the appropriate systems.<br><br></li></ul><strong>Teamwork &amp; Communication<br><br></strong><ul><li>Maintain effective communication with colleagues and management.</li><li>Attend all briefings, meetings, and training sessions as required.</li><li>Support other departments when needed and contribute to overall hotel operations.</li><li>Uphold grooming and presentation standards at all times.<br><br></li></ul><strong>Additional Responsibilities<br><br></strong><ul><li>Perform any additional duties or special projects assigned by management.</li><li>Demonstrate accountability and ownership within the workplace.</li><li>Contribute to sustainability initiatives and responsible operational practices.<br><br></li></ul><strong>Qualifications<br><br></strong><strong>Nationality<br><br></strong><ul><li>This position is open to Saudi Nationals only.<br><br></li></ul><strong>Experience &amp; Education<br><br></strong><ul><li>Minimum of 1–2 years of experience in a similar role, preferably within a luxury hospitality environment.</li><li>High school diploma or equivalent preferred.<br><br></li></ul><strong>Skills &amp; Competencies<br><br></strong><ul><li>Strong communication skills in English; additional languages are an advantage.</li><li>Excellent interpersonal and guest engagement skills.</li><li>Ability to work efficiently in a fast-paced, high-pressure environment.</li><li>Strong attention to detail and commitment to service excellence.</li><li>Ability to work collaboratively within a diverse team.</li><li>Good time management and multitasking abilities.</li><li>Well-groomed, professional appearance and positive attitude.<br><br></li></ul><strong>Additional Requirements<br><br></strong><ul><li>Flexibility to work various shifts, including weekends and public holidays.</li><li>Knowledge of food safety, hygiene, and service standards.</li><li>Experience working with LQA, Forbes standards, or similar luxury benchmarks is an advantage.<br><br></li></ul>Additional Information<br><br><strong>Why join Raffles The Red Sea?<br><br></strong><ul><li>Be part of one of the most prestigious luxury hospitality destinations in the region.</li><li>Competitive salary and benefits package.</li><li>Accommodation, meals, and transportation provided.</li><li>Opportunities for career growth and development within Accor’s global portfolio.</li><li>Access to learning and development programs tailored to your career path.</li><li>Employee benefit card offering discounted rates across Accor properties worldwide.</li><li>A dynamic and inspiring work environment focused on excellence and innovation.</li></ul>

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont the Red Sea</strong>, positioned in the kingdom's groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. with 361 room, eleven distinct dining concepts, including overwater restaurant with views of the Red Sea and the mangroves, and a Spa. The resort will be situated next to an 18-hole championship golf course, reflecting Fairmont's association as a world class golf destination. it will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled island, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong><strong>Guest Service Excellence<br><br></strong><ul><li>Provide courteous, professional, and efficient food and beverage service at all times.</li><li>Anticipate guest needs, preferences, and expectations to exceed satisfaction.</li><li>Present menus proactively and provide detailed explanations of dishes and beverages.</li><li>Maintain strong product knowledge, including menu items, daily specials, and beverage offerings.</li><li>Handle guest feedback professionally and report any concerns to the Manager on Duty.<br><br></li></ul><strong>Operations<br><br></strong><ul><li>Serve and clear food and beverage items in a timely and unobtrusive manner.</li><li>Ensure tables are properly set, cleared, and reset according to service standards.</li><li>Support team members with food running, table service, and station refills.</li><li>Act as a link between Front of House and Back of House to ensure smooth service flow.</li><li>Follow opening and closing checklists to ensure seamless operations.</li><li>Maintain cleanliness and organization of service stations at all times.<br><br></li></ul><strong>Financial &amp; Quality Standards<br><br></strong><ul><li>Support daily financial targets and operational goals of the outlet.</li><li>Follow all financial handling procedures as per company guidelines.</li><li>Maintain compliance with LQA, Forbes, and guest satisfaction benchmarks.<br><br></li></ul><strong>Health, Safety &amp; Hygiene<br><br></strong><ul><li>Ensure full compliance with HACCP and FIFO standards.</li><li>Follow all health, safety, and emergency procedures, including evacuation protocols.</li><li>Report hazards and maintenance issues through the appropriate systems.<br><br></li></ul><strong>Teamwork &amp; Communication<br><br></strong><ul><li>Maintain effective communication with colleagues and management.</li><li>Attend all briefings, meetings, and training sessions as required.</li><li>Support other departments when needed and contribute to overall hotel operations.</li><li>Uphold grooming and presentation standards at all times.<br><br></li></ul><strong>Additional Responsibilities<br><br></strong><ul><li>Perform any additional duties or special projects assigned by management.</li><li>Demonstrate accountability and ownership within the workplace.</li><li>Contribute to sustainability initiatives and responsible operational practices.<br><br></li></ul><strong>Qualifications<br><br></strong><strong>Experience &amp; Education<br><br></strong><ul><li>Minimum of 1–2 years of experience in a similar role, preferably within a luxury hospitality environment.</li><li>High school diploma or equivalent preferred.<br><br></li></ul><strong>Skills &amp; Competencies<br><br></strong><ul><li>Strong communication skills in English; additional languages are an advantage.</li><li>Excellent interpersonal and guest engagement skills.</li><li>Ability to work efficiently in a fast-paced, high-pressure environment.</li><li>Strong attention to detail and commitment to service excellence.</li><li>Ability to work collaboratively within a diverse team.</li><li>Good time management and multitasking abilities.</li><li>Well-groomed, professional appearance and positive attitude.<br><br></li></ul><strong>Additional Requirements<br><br></strong><ul><li>Flexibility to work various shifts, including weekends and public holidays.</li><li>Knowledge of food safety, hygiene, and service standards.</li><li>Experience working with LQA, Forbes standards, or similar luxury benchmarks is an advantage.<br><br></li></ul>Additional Information<br><br><strong>Why join Raffles The Red Sea?<br><br></strong><ul><li>Be part of one of the most prestigious luxury hospitality destinations in the region.</li><li>Competitive salary and benefits package.</li><li>Accommodation, meals, and transportation provided.</li><li>Opportunities for career growth and development within Accor’s global portfolio.</li><li>Access to learning and development programs tailored to your career path.</li><li>Employee benefit card offering discounted rates across Accor properties worldwide.</li><li>A dynamic and inspiring work environment focused on excellence and innovation.</li></ul>

<h3>About Almarai</h3><p>Almarai Company, established in 1977, is recognized as the world’s largest vertically integrated dairy company and a leading food and beverage manufacturer and distributor in the MENA region. Headquartered in Riyadh, Almarai is the number one FMCG Brand in MENA, holding market leadership across its categories in the GCC, Egypt, and Jordan. The company has sustained growth for over five decades, providing nutritious products under the principle of “Quality you can trust.” Almarai’s extensive product range includes dairy, juices, baked goods, poultry, infant formula, dates, fish, seafood, and bottled water, marketed under more than 20 brands such as Almarai, L’usine, 7DAYS, ALYOUM, Nuralac, Farm’s Select, Ice Leaf, Almira, Seama, Oska, IVAL, Almara Pro, Premier Chef, and Bakemart. Almarai employs over 43,000 professionals across the GCC, Egypt, and Jordan, reporting a net income of SAR billion on sales of SAR 22 billion in 2025.</p><h3>The Role of Farm Supervisor</h3><p>Almarai is seeking a Farm Supervisor to oversee operations across six GP Farms within the Hail Project. This full-time role is based in Hail, Al Jouf, and requires 2-5 years of relevant experience. The Farm Supervisor will be responsible for ensuring optimal growth and productivity in poultry operations.</p><h3>Key Responsibilities</h3><ul><li>Supervise feeding, watering, and vaccination schedules to maintain optimal growth and productivity during rearing and production phases.</li><li>Oversee egg collection, candling, and storage processes in layer operations.</li></ul><h3>Required Qualifications and Experience</h3><ul><li>A degree in Agriculture or Poultry Production and Animal Science.</li><li>4-5 years of experience in poultry farms.</li><li>Alternatively, 2-3 years of experience in poultry farms may be considered.</li></ul><h3>Essential Skills and Knowledge</h3><ul><li>Ability to interact effectively with individuals from diverse nationalities and cultures.</li><li>Comprehensive knowledge of farm operations and production cycles.</li><li>Proficiency in brooding, feeding, and egg collection practices.</li><li>Awareness of how to operate and maintain feeders, drinkers, ventilation systems, and housing structures.</li><li>Capability to maintain accurate logs of production, mortality, feed usage, and labor.</li><li>Strong ability to plan daily routines, manage resources, and coordinate tasks efficiently.</li></ul><h3>Compensation and Benefits</h3><p>This position offers an excellent remuneration and benefits package within a successful and expanding global business. Salary details will be disclosed during the recruitment process.</p>

<p>Established in 2008, Geidea epitomises customer focused empowerment and commercial success through continuous innovation</p><p>Geidea makes best in class digital payment solutions available for all by attracting and leveraging the best creative &amp; entrepreneurial talent in the market</p><p>Our solutions give any business the chance to get ahead and reach for more no matter their size or maturity.</p><p>Our technology mirrors our people - Smart, Innovative &amp; Forward Thinking</p><p>www.geidea.net</p><p><br></p><p>To maintain competitive advantage as we grow, we are currently looking for <strong>Sales Representative.</strong></p><p><br></p><p><strong>Job purpose:</strong></p><p>Acts as the frontline executing the sales plan to drive revenue within “Geidea” by attracting new merchants and responding to their feedback either directly or through different internal stakeholders, all besides maintaining excellent relationships with new and existing merchants.</p><p><br></p><p><strong>Key Responsibility:</strong></p><p><br></p><ul><li>Build and maintain excellent relationships between Geidea and its existing and new clients.</li><li>Conduct the assigned number of field visits to bring new business to Geidea.</li><li>Work on achieving monthly, quarterly, and yearly assigned revenue targets in assigned area (Acquisition and TPV).</li><li>Respond to and channel customer feedback to different stakeholders through direct manager.</li><li>Prepare quotations, overcome objections and follow up to close the deal.</li><li>Find and prospect new business, through in-person, telephone, and email communication and make contact decision makers in order to present Geidea Products, related services, and solutions.</li></ul><p><br></p><p><strong>Must have technical / professional qualification:</strong></p><p>0-2 years relevant experience preferred.</p><p>Bachelor’s degree in any field.</p><p>Fintech background is preferable.</p><p><br></p><p>Our values guide how we think and act - They describe what we care about the most</p><p><strong>C</strong>ustomer first - It’s embedded in our design thinking and customer service approach</p><p><strong>O</strong>pen - Openness allows us to constantly improve and evolve</p><p><strong>R</strong>eal - No jargon and no excuses!</p><p><strong>B</strong>old - Constantly challenging ourselves and our way of thinking</p><p><strong>R</strong>esilient – If we fail, we bounce back stronger than before</p><p><strong>C</strong>ollaborative - We know that we can achieve a lot more as a team</p><p>We are changing lives by constantly striving for a better solution</p><p>Click apply below and become part of the Geidea story</p>

<h3>نبذة عن الدور</h3><p>تبحث شركة المباني السريعة للمقاولات عن <strong>مشرف موقع إنشائي</strong> للانضمام إلى فريقها في حائل. يهدف هذا الدور إلى ضمان تطبيق القواعد واللوائح الخاصة بالإنشاءات في المواقع المختلفة، والمساهمة في تحقيق معايير السلامة والجودة.</p><h3>المهام والمسؤوليات الرئيسية</h3><ul><li>مراقبة مدى التزام مواقع الإنشاءات بالقواعد واللوائح المعمول بها.</li><li>الإبلاغ عن أي مخالفات يتم رصدها وتحديد الإجراءات التصحيحية اللازمة لمعالجتها.</li><li>متابعة تنفيذ الإجراءات التصحيحية في المواقع الإنشائية لضمان الامتثال التام.</li><li>مراجعة المخططات الأولية والخطط الخاصة بمشاريع الإنشاءات.</li><li>إصدار تراخيص للمضي قدماً في الأعمال بعد التأكد من الالتزام بالمعايير والمواصفات.</li><li>فحص النظم والمعدات مثل أجهزة الرفع والنقل والممرات الجانبية المتحركة، والتأكد من مطابقتها للمواصفات المطلوبة.</li><li>تطبيق إجراءات السلامة والصحة المهنية في جميع مراحل العمل بالمواقع الإنشائية.</li></ul><h3>المؤهلات والخبرات</h3><ul><li>خبرة عملية تتراوح بين <strong>5 إلى 10 سنوات</strong> في الإشراف على المواقع الإنشائية.</li><li>فهم عميق للقواعد واللوائح الخاصة بالإنشاءات.</li><li>القدرة على تحديد المخالفات واقتراح الإجراءات التصحيحية.</li></ul><h3>نوع العمل</h3><p>هذا الدور بدوام كامل، ويتطلب التواجد في مواقع العمل بحائل.</p><h3>بيئة العمل</h3><p>سيعمل مشرف الموقع الإنشائي ضمن فريق شركة المباني السريعة للمقاولات في مدينة حائل، ويكون مسؤولاً عن الإشراف المباشر على سير العمل في المواقع الإنشائية لضمان الامتثال للمعايير.</p><h3>معلومات إضافية</h3><p>الراتب لهذا المنصب غير معلن وسيتم تحديده بناءً على الخبرة والمؤهلات.</p>

<h3>نبذة عن الدور</h3><p>تبحث شركة المباني السريعة للمقاولات عن <strong>مشرف صيانة</strong> للانضمام إلى فريقها في حائل. يركز هذا الدور بدوام كامل على تخطيط وتنفيذ ومتابعة أعمال الصيانة، بالإضافة إلى تطوير قدرات فريق العمل. يتطلب الدور خبرة تتراوح من 0 إلى سنة واحدة في مجال ذي صلة.</p><h3>المهام والمسؤوليات الرئيسية</h3><ul><li>إعداد خطط وبرامج العمل المتعلقة بالصيانة ومتابعة تنفيذها.</li><li>متابعة إجراءات تحديد نوع وطبيعة الصيانة المطلوبة وتقدير كمية وتكلفة المواد اللازمة.</li><li>توزيع المهام والواجبات على أعضاء فريق الصيانة بناءً على قدراتهم وإمكاناتهم.</li><li>متابعة وتقييم أداء فريق الصيانة وتقييم إنجازاتهم بشكل دوري.</li><li>تقييم الاحتياجات التدريبية لفرق الصيانة وتصميم البرامج التدريبية اللازمة لتنمية مهاراتهم أو التوصية بإلحاقهم ببرامج متخصصة.</li><li>إعداد برامج الصيانة الوقائية ومتابعة إجراءات تنفيذها لضمان استمرارية العمل.</li><li>تصنيف وترتيب وتوثيق وحفظ نتائج وتقارير العمل المتعلقة بالصيانة.</li></ul><h3>المؤهلات والخبرات</h3><ul><li>خبرة عملية تتراوح من <strong>0 إلى سنة واحدة</strong> في مجال الصيانة أو ما يعادلها.</li><li>القدرة على إعداد خطط وبرامج عمل فعالة.</li><li>مهارات جيدة في تقدير الاحتياجات وتوزيع المهام.</li></ul><h3>المهارات المطلوبة</h3><ul><li>مهارات تنظيمية وتخطيطية ممتازة.</li><li>القدرة على قيادة فريق العمل وتوجيهه.</li><li>مهارات تقييم الأداء وتحديد الاحتياجات التدريبية.</li><li>الدقة في توثيق وحفظ التقارير والنتائج.</li></ul><h3>بيئة العمل</h3><p>يعمل مشرف الصيانة بدوام كامل ضمن فريق شركة المباني السريعة للمقاولات في مدينة حائل، ويكون مسؤولاً عن الإشراف المباشر على عمليات الصيانة المختلفة.</p><h3>معلومات إضافية</h3><p>الراتب الخاص بهذا الدور غير معلن وسيتم مناقشته خلال عملية التوظيف.</p>

<h3>نبذة عن الدور</h3><p>يبحث مجمع ضياء الابتسامة لطب الاسنان في حائل عن <strong>فني تمريض</strong> للانضمام إلى فريقه. يركز هذا الدور بدوام كامل على تقديم الرعاية التمريضية والشخصية الأساسية للمرضى، والعمل تحت إشراف وتوجيه ممرض مسجل أو أخصائي رعاية صحية آخر. يتطلب الدور خبرة تتراوح من 0 إلى سنة واحدة.</p><h3>المهام والمسؤوليات الرئيسية</h3><ul><li>تقديم الدعم الفني للممرضين وأخصائيي الرعاية الصحية الآخرين في تخطيط وإدارة رعاية المرضى.</li><li>المساعدة في إعطاء الأدوية الموصوفة وإحالة المرضى إلى أخصائيي الرعاية الصحية عند الحاجة.</li><li>مساعدة المرضى في أمور النظافة الشخصية والأنشطة الأساسية مثل الاغتسال والحلاقة.</li><li>المساعدة في الأنشطة اليومية مثل تناول الطعام والتمرينات، وتقديم وجبات الطعام والمشروبات بين الوجبات حسب خطط الرعاية.</li><li>مساعدة المرضى في التنقل والالتفاف وتغيير الوضع، وكذلك في دخول دورات المياه وأثناء الاستحمام.</li></ul><h3>تطوير المعرفة والخبرة</h3><p>يتوقع من شاغل الوظيفة الحفاظ على الخبرة الفنية وتحديث المعارف بشكل مستمر. يشمل ذلك دراسة المنشورات المتخصصة والمشاركة الفعالة في الدورات التدريبية والمؤتمرات ذات الصلة بمجال التمريض.</p><h3>المؤهلات والخبرات</h3><ul><li>خبرة تتراوح من <strong>0 إلى سنة واحدة</strong> في مجال التمريض أو الرعاية الصحية.</li><li>القدرة على العمل تحت إشراف ممرض مسجل أو أخصائي رعاية صحية.</li><li>الالتزام بتقديم رعاية تمريضية وشخصية عالية الجودة للمرضى.</li></ul><h3>بيئة العمل</h3><p>يعمل فني التمريض ضمن فريق الرعاية الصحية في مجمع ضياء الابتسامة لطب الاسنان في حائل. الدور بدوام كامل ويتطلب التعاون المستمر مع الزملاء لضمان تقديم أفضل رعاية ممكنة للمرضى.</p><h3>تقديم الطلبات</h3><p>الراتب لهذا الدور غير معلن وسيتم مناقشته خلال عملية التوظيف. للمهتمين، يرجى تقديم طلباتكم للنظر فيها.</p>

<div dir="rtl"><h3 >نبذة عن الدور</h3> <p >يدعو مجمع علم الرازي الطبي في حائل أطباء الأسنان للانضمام إلى فريقهم كـ <strong >طبيب أسنان عام</strong>. يركز هذا الدور بدوام كامل على تقديم رعاية أسنان شاملة للمرضى، بدءاً من التشخيص وحتى تنفيذ الخطط العلاجية ومتابعتها. يبحث المجمع عن محترف يتمتع بخبرة تتراوح بين 2 إلى 5 سنوات في مجال طب الأسنان.</p> <h3 >المهام والمسؤوليات الرئيسية</h3> <ul > <li >إجراء الفحص الشامل لأسنان المرضى، وتحديد الصور الشعاعية اللازمة وتحليلها، وتشخيص أمراض الفم والأسنان بدقة.</li> <li >إعداد خطط العلاج وبرامجها الزمنية، وتنفيذ المعالجات السنية المختلفة مثل الحشوات ومعالجة القنوات اللبية.</li> <li >تنظيف الأسنان وإزالة الرواسب الكلسية، وتحديد احتياجات المرضى من التعويضات السنية، وأخذ القياسات، ومتابعة تنفيذها وتركيبها وضبطها.</li> <li >فحص اللثة وتشخيص أمراضها، ومعالجة التهابات اللثة، وإجراء جراحات الفم الصغرى، ووصف العلاجات والأدوية المناسبة.</li> <li >تطوير أساليب وإجراءات العمل ومواكبة أحدث التطورات في مجال طب الأسنان لضمان تقديم أفضل رعاية.</li> <li >إعداد وحفظ الوثائق والتقارير الطبية المتعلقة بأعمال طب الأسنان في قاعدة البيانات المخصصة، مع الالتزام بالسياسات والإجراءات المنظمة.</li> <li >ضمان تطبيق مبادئ وقواعد السلامة العامة أثناء القيام بجميع أعمال طب وصحة الأسنان.</li> </ul> <h3 >المؤهلات والخبرات المطلوبة</h3> <ul > <li >شهادة جامعية في طب الأسنان من جامعة معترف بها.</li> <li >خبرة عملية تتراوح بين <strong >2 إلى 5 سنوات</strong> كطبيب أسنان عام.</li> <li >ترخيص ساري المفعول لمزاولة مهنة طب الأسنان.</li> </ul> <h3 >المهارات والكفاءات</h3> <ul > <li >مهارات تشخيصية ممتازة وقدرة على تحليل الصور الشعاعية.</li> <li >إتقان إجراء المعالجات السنية المختلفة وجراحات الفم الصغرى.</li> <li >القدرة على إعداد الخطط العلاجية ومتابعة تنفيذها بدقة.</li> <li >مهارات تواصل فعالة مع المرضى والزملاء.</li> <li >الالتزام بمعايير السلامة والنظافة المهنية.</li> </ul> <h3 >بيئة العمل</h3> <p >يعمل طبيب الأسنان العام ضمن فريق مجمع علم الرازي الطبي في <strong >حائل</strong>. الوظيفة بدوام كامل، وتتطلب الالتزام بتقديم رعاية صحية عالية الجودة في بيئة مهنية وداعمة.</p> <h3 >معلومات إضافية</h3> <p >هذه فرصة للانضمام إلى مجمع طبي ملتزم بتقديم أفضل خدمات الرعاية الصحية. الراتب لهذه الوظيفة <strong >غير معلن</strong> وسيتم تحديده بناءً على الخبرة والمؤهلات خلال عملية المقابلة.</p></div>

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont The Red Sea</strong>, positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, including overwater restaurants with views of the Red Sea and the mangroves, and a spa. It will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong>As a Commis Chef at <strong>Raffles The Red Sea,</strong> you will support the kitchen team in delivering exceptional, 5-star culinary experiences. You will assist with mise en place, preparation, and service while maintaining the highest standards of quality, hygiene, and consistency.<br><br><strong><strong>Job Description<br><br></strong></strong><ul><li>Maintain daily mise en place and prepare ingredients according to recipes and standards.</li><li>Ensure consistency, quality, and presentation in all dishes prepared.</li><li>Follow recipes, portion control, and stock management procedures.</li><li>Assist during service and adjust preparation based on guest preferences when required.</li><li>Maintain a clean, organized, and sanitary kitchen environment at all times.</li><li>Inspect and clean food preparation areas to ensure safe food-handling practices.</li><li>Keep up to date with new products, recipes, and preparation techniques.</li><li>Have a good understanding of all menu items, daily highlights, and promotions.</li><li>Support the team during busy operations and contribute to smooth kitchen service.</li><li>Follow all health, safety, and hygiene standards in line with hotel policies.</li><li>Attend kitchen briefings and report any issues to your supervisor.<br><br></li></ul><strong>Qualifications<br><br></strong><ul><li>Saudi nationality.</li><li>Minimum of 1 year in basic culinary position</li><li>Knowledge of different culinary techniques</li><li>Certificate in Culinary, preferred<br><br></li></ul>Additional Information<br><br><ul><li>Understanding of ultra-luxury guest expectations and brand alignment.</li><li>Experience in Pre- Opening is a plus.</li><li>Regional Experience is a must.</li><li>Impeccable grooming and personal presentation aligned with luxury standards.</li></ul>

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont The Red Sea</strong>, positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, including overwater restaurants with views of the Red Sea and the mangroves, and a spa. It will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong>As a Commis Chef at <strong>Fairmont The Red Sea</strong>, you will support the kitchen team in delivering exceptional, 5-star culinary experiences. You will assist with mise en place, preparation, and service while maintaining the highest standards of quality, hygiene, and consistency.<br><br><strong>Job Description<br><br></strong><ul><li>Maintain daily mise en place and prepare ingredients according to recipes and standards.</li><li>Ensure consistency, quality, and presentation in all dishes prepared.</li><li>Follow recipes, portion control, and stock management procedures.</li><li>Assist during service and adjust preparation based on guest preferences when required.</li><li>Maintain a clean, organized, and sanitary kitchen environment at all times.</li><li>Inspect and clean food preparation areas to ensure safe food-handling practices.</li><li>Keep up to date with new products, recipes, and preparation techniques.</li><li>Have a good understanding of all menu items, daily highlights, and promotions.</li><li>Support the team during busy operations and contribute to smooth kitchen service.</li><li>Follow all health, safety, and hygiene standards in line with hotel policies.</li><li>Attend kitchen briefings and report any issues to your supervisor.<br><br></li></ul><strong>Qualifications<br><br></strong><ul><li>Minimum 2 years in basic culinary position</li><li>Knowledge of different culinary techniques</li><li>Certificate in Culinary, preferred<br><br></li></ul>Additional Information<br><br><ul><li>Understanding of ultra-luxury guest expectations and brand alignment.</li><li>Experience in Pre- Opening is a plus.</li><li>Regional Experience is a must.</li><li>Impeccable grooming and personal presentation aligned with luxury standards.</li></ul>

<strong>Company Description<br><br></strong><strong>Raffles &amp; Fairmont The Red Sea</strong>, positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, including overwater restaurants with views of the Red Sea and the mangroves, and a spa. It will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites.<br><br><strong>Job Description<br><br></strong>As a Commis Chef at <strong>Raffles The Red Sea,</strong> you will support the kitchen team in delivering exceptional, 5-star culinary experiences. You will assist with mise en place, preparation, and service while maintaining the highest standards of quality, hygiene, and consistency.<br><br><strong><strong>Job Description<br><br></strong></strong><ul><li>Maintain daily mise en place and prepare ingredients according to recipes and standards.</li><li>Ensure consistency, quality, and presentation in all dishes prepared.</li><li>Follow recipes, portion control, and stock management procedures.</li><li>Assist during service and adjust preparation based on guest preferences when required.</li><li>Maintain a clean, organized, and sanitary kitchen environment at all times.</li><li>Inspect and clean food preparation areas to ensure safe food-handling practices.</li><li>Keep up to date with new products, recipes, and preparation techniques.</li><li>Have a good understanding of all menu items, daily highlights, and promotions.</li><li>Support the team during busy operations and contribute to smooth kitchen service.</li><li>Follow all health, safety, and hygiene standards in line with hotel policies.</li><li>Attend kitchen briefings and report any issues to your supervisor.<br><br></li></ul><strong>Qualifications<br><br></strong><ul><li>Minimum of 1 year in basic culinary position</li><li>Knowledge of different culinary techniques</li><li>Certificate in Culinary, preferred<br><br></li></ul>Additional Information<br><br><ul><li>Understanding of ultra-luxury guest expectations and brand alignment.</li><li>Experience in Pre- Opening is a plus.</li><li>Regional Experience is a must.</li><li>Impeccable grooming and personal presentation aligned with luxury standards.</li></ul>

<p><strong>Pre Sell Salesman | Hail, Saudi Arabia</strong></p><p><br></p><p><strong>About Almarai: </strong>Founded in 1977, Almarai Company is the world’s largest vertically integrated dairy company and the largest food and beverage manufacturing and distribution company in MENA. Headquartered in Riyadh, Almarai Company is ranked as the number one FMCG Brand in the MENA region and the market leader in all its categories across GCC, Egypt, and Jordan. Over five decades of sustainable growth, Almarai has consistently provided nutritious and healthy products to consumers of all ages, driven by its core principle: “Quality you can trust.”</p><p><br></p><p>Almarai has expanded its product range to include, in addition to dairy products, juices and beverages, baked goods, poultry, infant formula, dates, fish and seafood, and bottled water, under more than 20 brands such as Almarai, L’usine, 7DAYS, ALYOUM, Nuralac, Farm’s Select, Ice Leaf, Almira, Seama, Oska, IVAL, Almara Pro, Premier Chef, Bakemart, and others. Almarai currently employs over 43,000 Quality Makers, across the GCC, Egypt &amp; Jordan. In 2025, Almarai reported net income of SAR 2.4 billion on sales of SAR 22 billion.</p><p><br></p><p><strong>About the Role: </strong>To support the sales department by building strong business relationships with Customers and facilitate product listing, price changes and updates. To sell all approved promotions and by instruction of his manager negotiate retailer specific promotions which are to be agreed from time to time.</p><p><br></p><p><strong>Area of responsibilities:</strong></p><ol><li>Ensure all the company's products get listed in all accounts assigned to him.</li><li>Ensure proper planning by account name of promotional products and ensure they are listed before launch.</li><li>Ensure space is obtained prior to the sell-in period for all promotions.</li><li>Ensure all accounts assigned to him are operating to the approved Almarai price list and that each accounts price and item file is up to date.</li><li>Implement customer satisfaction surveys on regular basis.</li></ol><p><br></p><p><strong>Requirements:</strong></p><ul><li>Must be holding Diploma Certificate in business.</li><li>1+ years FMCG sales/ key accounts experience.</li><li>Fair English Language.</li><li>Can maintain work under pressure especially in seasons such as <strong>(Ramadan, School)</strong></li><li>Able to adapt &amp; communicate with different cultures &amp; Good knowledge in sales in general.</li><li>Must have competencies such as: Negotiation skills, Analytical skills, PC skills, Interpersonal skills, Punctual &amp; discipline.</li></ul><p><br></p><p>Almarai offers a competitive package, generous leave, medical coverage, discretionary bonus, training, and development etc.</p><p><br></p><p>This is a great opportunity to join a successful and expanding global business, offering an excellent remuneration and benefits package.</p>

<div dir="rtl"><h3 >نبذة عن الوظيفة</h3> <p >تبحث شركة الشامل مول التجارية عن <strong >موظف استقبال</strong> للانضمام إلى فريقها في مدينة حائل. يمثل هذا الدور نقطة الاتصال الأولى للزوار والعملاء، ويتطلب إدارة فعالة لمنطقة الاستقبال لضمان تقديم خدمة ممتازة وتجربة إيجابية. الوظيفة بدوام كامل وتتطلب التزامًا بالسياسات والإجراءات المعتمدة.</p> <h3 >المهام والمسؤوليات الرئيسية</h3> <ul > <li >استقبال الزوار والعملاء والترحيب بهم، وتحديد احتياجاتهم وتوجيههم إلى الجهات المختصة.</li> <li >استقبال المكالمات الهاتفية، والرد على الاستفسارات العامة أو تحويلها إلى الأقسام المعنية.</li> <li >تنظيم مواعيد المقابلات وتسجيل بيانات المراجعين والعملاء بدقة.</li> <li >استلام وتسليم أمانات العملاء، وتسجيلها والمحافظة عليها لضمان سلامتها.</li> <li >معالجة المرتجعات والتأكد من مطابقتها لسياسات الشركة والفواتير الصادرة.</li> <li >استقبال شكاوى وملاحظات العملاء، والعمل على معالجتها أو تصعيدها للمسؤول المختص عند الضرورة.</li> <li >المحافظة على نظافة وترتيب منطقة الاستقبال ومناطق حفظ الأمانات.</li> <li >متابعة البوابات وتوفير احتياجات الكاشيرات بالتنسيق المباشر مع المشرف.</li> <li >ضمان سرية معلومات الشركة وممتلكات العملاء في جميع الأوقات.</li> <li >الالتزام التام بالدوام الرسمي، والزي الموحد، وجميع الأدلة والسياسات والإجراءات المعتمدة.</li> </ul> <h3 >المؤهلات والخبرات المطلوبة</h3> <ul > <li >خبرة عملية تتراوح من <strong >0 إلى 1 سنة</strong> في مجال الاستقبال أو خدمة العملاء.</li> <li >القدرة على التعامل مع الزوار والعملاء بمهنية ولباقة.</li> <li >مهارات تنظيمية وإدارية جيدة لترتيب المواعيد والسجلات.</li> </ul> <h3 >المهارات والكفاءات</h3> <ul > <li >مهارات تواصل ممتازة شفهيًا وكتابيًا.</li> <li >القدرة على حل المشكلات والتعامل مع الشكاوى بفعالية.</li> <li >الدقة والانتباه للتفاصيل في تسجيل البيانات ومعالجة الأمانات والمرتجعات.</li> <li >القدرة على العمل ضمن فريق والتعاون مع الزملاء والمشرفين.</li> <li >الالتزام بالمواعيد والسياسات الداخلية للشركة.</li> </ul> <h3 >بيئة العمل</h3> <p >يعمل موظف الاستقبال بدوام كامل في مقر شركة الشامل مول التجارية بمدينة حائل. يتطلب الدور التفاعل المستمر مع مجموعة متنوعة من الأفراد، بما في ذلك الزوار والعملاء والموظفين، في بيئة عمل ديناميكية تتطلب الانضباط والمهنية العالية.</p> <h3 >للتقديم</h3> <p >ندعو المهتمين الذين يمتلكون المؤهلات والخبرات المطلوبة للتقديم على هذه الوظيفة. يرجى التأكد من مطابقة ملفكم الشخصي للمتطلبات المذكورة أعلاه.</p></div>