وظائف ويتر (نادل) في السعودية

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>We are currently looking for&nbsp; dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.<br><br>As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as:<br><br>• Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel<br>• Greet and seat customers and serve them in a professional, discreet and personalized way<br>• Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests<br>• Consistently monitor quality of food &amp; beverage being served<br>• Practice good customer relations and attend to customer complaints / queries satisfactorily<br>• Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment<br>• Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)<br>• Ensure minimum wastage, breakage and spoilage<br>• Actively use up selling techniques to exceed guest expectations and increase revenue</p> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> No experience required </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>We are currently looking for&nbsp; dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.<br><br>As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as:<br><br>• Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel<br>• Greet and seat customers and serve them in a professional, discreet and personalized way<br>• Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests<br>• Consistently monitor quality of food &amp; beverage being served<br>• Practice good customer relations and attend to customer complaints / queries satisfactorily<br>• Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment<br>• Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)<br>• Ensure minimum wastage, breakage and spoilage<br>• Actively use up selling techniques to exceed guest expectations and increase revenue</p> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> No experience required </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Job Summary</p><br><p>The Waiter is responsible for providing exceptional food and beverage service to guests while ensuring a memorable dining experience. The role involves taking orders, serving food and drinks, maintaining cleanliness and hygiene standards, and delivering service in accordance with hotel brand standards.</p><br><p>Key Responsibilities<br>Welcome guests in a friendly and professional manner.<br>Present menus, explain menu items, daily specials, and promotions.<br>Take food and beverage orders accurately and enter them into the POS system.<br>Serve food and beverages promptly and according to service standards.<br>Ensure guests' needs are met throughout their dining experience.<br>Prepare and set up tables before service and reset them after guests depart.<br>Maintain cleanliness and organization of the dining area, service stations, and equipment.<br>Process guest bills and handle payments accurately.<br>Coordinate with the kitchen and bar to ensure timely and accurate order delivery.<br>Handle guest complaints professionally and escalate issues when necessary.<br>Follow all food safety, hygiene, and sanitation standards.<br>Comply with hotel policies, health and safety regulations, and brand standards.<br>Participate in departmental meetings and training sessions.<br>Support colleagues and perform other duties as assigned by management.<br>Qualifications<br>High school diploma or equivalent.<br>Certificate or diploma in Hospitality is an advantage.<br>Previous experience as a waiter in a hotel or restaurant is preferred.<br>Good command of English; additional languages are an advantage.<br>Basic knowledge of food, beverages, and service etiquette.<br>Familiarity with POS systems is preferred.<br>Skills &amp; Competencies<br>Excellent customer service and interpersonal skills.<br>Strong communication skills.<br>Positive attitude and professional appearance.<br>Ability to work in a fast-paced environment.<br>Team player with a willingness to assist others.<br>Good organizational and multitasking abilities.<br>Attention to detail and accuracy.<br>Ability to remain calm under pressure.<br>Flexibility to work shifts, weekends, and public holidays.<br>Physical Requirements<br>Ability to stand and walk for extended periods.<br>Ability to carry trays and lift up to 15 kg.<br>Ability to work in a busy restaurant environment.<br>Key Performance Indicators (KPIs)<br>Guest satisfaction scores.<br>Service quality and adherence to brand standards.<br>Order accuracy.<br>Table turnover efficiency.<br>Upselling performance.<br>Compliance with hygiene and food safety standards.<br>Attendance, punctuality, and teamwork.</p><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> No experience required </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Nationality"> <b>Nationality</b> </div> <div class="col is-9 p5" data-automation-id="data_Nationality"> Saudi Arabia </div> </div> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

Description:<br>We are looking for enthusiastic and service-oriented individuals to join our team as Waiters / Waitresses. In this role, you will be responsible for delivering exceptional dining experiences by providing professional, friendly, and attentive service to our guests. If you have excellent communication skills, a passion for hospitality, and enjoy working in a fast-paced environment, this opportunity is perfect for you!<br>Responsibilities:<br>As a Waiter / Waitress, you will be responsible for ensuring outstanding guest service by:Greeting guests warmly and escorting them to their tables when required. Presenting menus, providing detailed information about food and beverage offerings, and making recommendations when appropriate. Taking guest orders accurately and communicating them effectively to the kitchen and bar teams. Serving food and beverages promptly while maintaining Hyatt service standards. Ensuring guest satisfaction by responding efficiently to requests, inquiries, and concerns. Maintaining cleanliness and organization of tables, dining areas, and service stations. Assisting with table setup and preparation before, during, and after service periods. Processing guest bills accurately and handling payments in accordance with hotel procedures. Following all food safety, hygiene, and sanitation standards. Working closely with colleagues and other departments to create memorable dining experiences for guests.<br>Qualifications:<br>Strong communication and interpersonal skills. Passion for delivering excellent customer service. Ability to work effectively in a team environment. Positive attitude and professional appearance. Ability to work flexible shifts, including weekends and public holidays. Basic knowledge of food and beverage service standards. Good command of English & Arabic.<br>Why Hyatt Place? Our purpose is "we care for people so they can be their best."Care comes from a place of empathy and authentic human connection. We care by truly seeing people and getting to know them as unique individuals, so we can design and deliver personal experiences. We want to make a difference in the lives of all those we touch: colleagues, guests, owners, operators, community members, and shareholders. Being your best is about being your authentic self in each moment - engaged, fulfilled, and ready to take on the world.<br>Through our values, we put our dedication to care into action:<br>Respect is earned by being inclusive, valuing diverse points of view, and caring for people and your environment. Integrity means telling and accepting the truth, honoring your commitments, taking ownership, and acting with pride. Inclusion seeks to understand, encourage diverse viewpoints, and support each other to thrive. Empathy is achieved by truly listening, responding with compassion, and walking in the shoes of others. Experimentation "Be curious and continuously learn; experiment and generate new ideas to make things happen."Wellbeing prioritizes self-care. Use fun as fuel to build connections within your community.<br>As a Waiter / Waitress, you will have the opportunity to create memorable dining experiences, build meaningful connections with guests, and contribute to a culture of hospitality excellence. If you are passionate about customer service, enjoy working with people, and are committed to creating exceptional guest experiences, we encourage you to apply today!

<b>Join the Accor family as a Waiter/Waitress through our Tamayyaz Nationalization Program!</b><br>If you are a Saudi National looking to start your career in the hospitality industry, this is the perfect opportunity for you. The Tamayyaz Program is designed to enhance your skills and knowledge within the hospitality field, providing hands-on training and classroom learning.<br><br><b>About the Role:</b><br><ul><li>As a Waiter/Waitress, you will report to the Food &amp; Beverage Supervisor and be responsible for the timely setup of assigned outlets according to meal settings.</li><li>You will interact with guests, helping them with menu choices, taking orders, and ensuring a high-quality dining experience.</li><li>Regular training sessions will be provided to enhance your guest care, product knowledge, and grooming standards.</li><li>Maintain cleanliness and ensure all equipment is in good working condition.</li></ul><br><b>Key Responsibilities:</b><br><ul><li>Assist in the smooth operation of the food and beverage outlet.</li><li>Ensure proper grooming and appearance while on duty.</li><li>Communicate effectively with both guests and colleagues.</li><li>Handle all guest interactions with a friendly and professional demeanor.</li><li>Participate in training and development activities.</li></ul><br><b>Qualifications:</b><br><ul><li>Saudi Nationals only.</li><li>Open to candidates with little to no work experience.</li><li>Basic English skills are required.</li><li>A strong passion for the hospitality industry.</li><li>Excellent interpersonal skills and a collaborative attitude.</li></ul><br>Join us at Accor, where every chapter of your career story becomes yours to write. Be part of a diverse team that values innovation and creativity in the hospitality industry.

<b>Join Our Team as a Waiter/Waitress at Rotana Hotels!</b><br>Are you a dynamic and self-motivated Food &amp; Beverage professional looking to advance your career? At Rotana Hotels, we are seeking dedicated individuals to provide top-notch service to our guests, ensuring memorable dining experiences.<br><br><b>Key Responsibilities:</b><ul><li>Perform all necessary tasks to service food and beverage according to the hotel’s performance standards.</li><li>Greet and seat customers in a professional, discreet, and personalized manner.</li><li>Acquire in-depth knowledge of the food and beverage menu to assist and advise guests effectively.</li><li>Monitor the quality of food &amp; beverage served consistently.</li><li>Practice good customer relations and attend to complaints or queries satisfactorily.</li><li>Maintain hygiene and cleanliness standards in the outlet and upkeep service equipment.</li><li>Handle all service preparations before, during, and after service.</li><li>Ensure minimal wastage, breakage, and spoilage.</li><li>Utilize up-selling techniques to exceed guest expectations and increase revenue.</li></ul><br><b>Qualifications:</b><br>The ideal candidate should have a diploma or degree in hospitality or vocational training in food &amp; beverage, along with previous experience as a Waiter/Waitress in a high-volume restaurant. A good command of English and essential skills such as guest service and interpersonal skills are required.<br><br><b>Core Competencies:</b><ul><li>Adaptability</li><li>Customer Focus</li><li>Recognizing Differences</li><li>Taking Responsibility</li><li>Teamwork</li><li>Understanding the Job</li></ul><br>Join us at Rotana Hotels and be part of a team that values exceptional service. If you’re interested in this opportunity, please apply through our online application portal.

<b>Join Our Team as a Waiter/Waitress at Rotana Hotels!</b><br>Are you a dynamic and self-motivated Food &amp; Beverage professional looking to advance your career? At Rotana Hotels, we are seeking dedicated individuals to provide top-notch service to our guests, ensuring memorable dining experiences.<br><br><b>Key Responsibilities:</b><ul><li>Perform all necessary tasks to service food and beverage according to the hotel’s performance standards.</li><li>Greet and seat customers in a professional, discreet, and personalized manner.</li><li>Acquire in-depth knowledge of the food and beverage menu to assist and advise guests effectively.</li><li>Monitor the quality of food &amp; beverage served consistently.</li><li>Practice good customer relations and attend to complaints or queries satisfactorily.</li><li>Maintain hygiene and cleanliness standards in the outlet and upkeep service equipment.</li><li>Handle all service preparations before, during, and after service.</li><li>Ensure minimal wastage, breakage, and spoilage.</li><li>Utilize up-selling techniques to exceed guest expectations and increase revenue.</li></ul><br><b>Qualifications:</b><br>The ideal candidate should have a diploma or degree in hospitality or vocational training in food &amp; beverage, along with previous experience as a Waiter/Waitress in a high-volume restaurant. A good command of English and essential skills such as guest service and interpersonal skills are required.<br><br><b>Core Competencies:</b><ul><li>Adaptability</li><li>Customer Focus</li><li>Recognizing Differences</li><li>Taking Responsibility</li><li>Teamwork</li><li>Understanding the Job</li></ul><br>Join us at Rotana Hotels and be part of a team that values exceptional service. If you’re interested in this opportunity, please apply through our online application portal.

<b>Join Faena The Red Sea as a Waiter/Waitress!</b><br>At FAENA The Red Sea, we are redefining luxury hospitality with unforgettable dining experiences and exceptional service. We invite passionate and service-driven individuals to join our Food &amp; Beverage team.<br><br><b>Key Responsibilities:</b><ul><li>Provide attentive, professional, and personalized table service to all guests.</li><li>Greet guests warmly, present menus, and confidently explain dishes, specials, and beverage offerings.</li><li>Accurately take food and beverage orders and communicate them clearly to kitchen and bar teams.</li><li>Serve food and beverages promptly while following proper service etiquette and presentation standards.</li><li>Ensure tables are properly set, clean, and maintained throughout service.</li><li>Anticipate guest needs and respond efficiently to requests and special requirements.</li><li>Maintain strong knowledge of menu items, ingredients, preparation methods, and beverage offerings.</li><li>Handle guest inquiries and feedback professionally to ensure a memorable dining experience.</li><li>Coordinate closely with kitchen, bar, and F&amp;B supervisory teams to ensure smooth service flow.</li><li>Operate POS systems accurately for order entry and billing procedures.</li><li>Support upselling initiatives by promoting menu items, beverages, and special experiences.</li><li>Maintain cleanliness and hygiene standards across dining areas, service stations, and equipment.</li><li>Follow all food safety, hygiene, and health regulations at all times.</li><li>Assist with restaurant setup and closing procedures before and after service periods.</li><li>Report guest concerns, service issues, or operational matters to supervisors promptly.</li><li>Work collaboratively with the wider team to deliver efficient and high-quality service.</li><li>Uphold FAENA grooming, presentation, and uniform standards at all times.</li></ul><br><b>Qualifications:</b><ul><li>Previous experience as a Waiter/Waitress within a luxury hotel or upscale restaurant preferred.</li><li>Strong communication and interpersonal skills with a guest-focused approach.</li><li>Passion for delivering exceptional service and creating memorable guest experiences.</li><li>Excellent attention to detail and ability to work efficiently in a fast-paced environment.</li><li>Strong knowledge of food and beverage service standards and etiquette.</li><li>Experience using POS systems and handling billing procedures accurately.</li><li>Ability to remain calm, professional, and organized under pressure.</li><li>Professional grooming and presentation consistent with luxury hospitality standards.</li><li>Fluent English communication skills required; additional languages are considered an advantage.</li></ul>

Role Purpose The Waiter/Waitress is responsible for taking customer orders, delivering food and drinks, and providing attentive service to ensure a positive dining experience. This role involves direct interaction with guests, effective communication with the kitchen, and delivering exceptional table service. The Waiter/Waitress manages a section of tables, upholds food safety and hygiene standards, and ensures all guests feel welcome and well-served. Role Responsibilities<br>Greet guests warmly, present menus, and assist with food and beverage selection based on guest preferences. Accurately take guest orders and communicate them to the kitchen, ensuring all special requests and dietary needs are noted. Deliver food and beverages promptly, ensuring presentation and order accuracy meet organizational standards. Manage a designated section of 1-6 tables, ensuring guests receive prompt and attentive service throughout their visit. Perform regular table checks to ensure guest satisfaction, promptly addressing any concerns or additional requests. Adhere to Front-of-House (FOH) Standard Operating Procedures (SOPs), ensuring compliance with HACCP Intermediate and FM Mandates Basic standards. Maintain awareness of Food Service Standards and Material Control, supporting asset management and inventory control. Provide a high level of guest service, ensuring all guests have a positive and enjoyable dining experience. Respond to guest inquiries and complaints professionally, resolving issues to enhance guest satisfaction. Engage with guests in a friendly and courteous manner, ensuring their needs are met promptly and efficiently. <br><br>Requirements<br><br>Role Minimum Qualification<br>High school diploma or equivalent. Minimum of 3 years of experience in food and beverage service, preferably in a guest-facing role. HAACP intermediate certification is required. Experience in managing a section of tables and providing high-quality guest service. Knowledge of FOH SOPs and Food Safety Standards. Capable of multitasking in high-pressure environments and communicating effectively in English; proficiency in Arabic is preferred. Ability to stand for extended periods, with no visual or auditor impediments.

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><span><span>We are looking for a professional and service-oriented <strong>Waiter</strong> to support the opening of Hyatt Place AlUla.</span></span><br><span><span>Hyatt Place AlUla represents a significant milestone in Hyatt’s expansion across the region and will feature 215 guestrooms, two food and beverage outlets, meeting space, swimming pool and a fitness center appealing to both leisure and business travelers.</span></span><br><span><span><strong>Your Role</strong></span></span><br><span><span>As the Waiter, you’ll be responsible for delivering an exceptional dining experience by providing attentive, efficient, and friendly table service to guests while ensuring high standards of food and beverage presentation.</span></span><br><span><span><strong>Key Responsibilities</strong></span></span><br><span><span>· Greet and welcome guests in a warm and professional manner</span></span><br><span><span>· Present menus, explain dishes and beverages, and take accurate food and drink orders</span></span><br><span><span>· Serve food and beverages promptly and according to hotel service standards</span></span><br><span><span>· Ensure tables are properly set up and maintained throughout service</span></span><br><span><span>· Monitor guest satisfaction and respond to requests in a timely manner</span></span><br><span><span>· Coordinate with kitchen and bar teams to ensure smooth order delivery</span></span><br><span><span>· Handle guest complaints or concerns professionally and escalate when necessary</span></span><br><span><span>· Process billing and payments accurately when required</span></span><br><span><span>· Maintain cleanliness and organization of the restaurant and service areas</span></span><br><span><span>· Support pre-opening restaurant setup and operational readiness</span></span></p><br><br><b>Qualifications:</b><br><p><span><span><strong>Qualifications</strong></span></span><br><span><span>· Previous experience as a waiter/waitress within hotels or restaurants is preferred</span></span><br><span><span>· Strong customer service and hospitality skills</span></span><br><span><span>· Good knowledge of food and beverage service standards</span></span><br><span><span>· Ability to work efficiently in a fast-paced environment</span></span><br><span><span>· Strong communication and interpersonal skills</span></span><br><span><span>· Team-oriented with a positive attitude</span></span><br><span><span>· Attention to detail and presentation standards</span></span><br><span><span>· Excellent English communication skills</span></span></p><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> No experience required </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>About Four Seasons:</b></p><br><br><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.<br>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p><br><br><br><br><p><b>About the location:</b></p><br><br>AMAALA is situated along Saudi Arabia’s northwest coast and is home to some of the most diverse natural environments. Marking a new chapter for comprehensive wellness tourism, Four Seasons Resort and Residences AMAALA at Triple Bay will feature 220 keys comprising of rooms and suites, as well as villas with their own private pools, and 26 branded residential villas, all thoughtfully designed to offer breathtaking bay and sea views. The resort will include a luxury spa nestled within its garden of tranquility and inspiration featuring a sculptured waterfall. The Organic Spa Garden will be a focal point and treatment experience set to stimulate the senses, offering extensive therapeutic remedies including halotherapy, cryotherapy, and advanced skin therapies. For fitness enthusiasts, the property will offer a bespoke collaboration with fitness trainer Harley Pasternak to seamlessly merge high-performance training with the limitless potential of Triple Bay’s 300 hectares (741 acres) of untouched hills, wadis, and beaches. The pristine terrain includes trails perfect for canyoning and exploring the rugged cliffs and valleys. Guests and residents can also take part in an array of guided hikes, mountain biking, and equestrian bridle trails, or work on their game at the spectacular 27-hole oceanfront golf course.<br><br><p><b>About the Role</b></p><br><br><p>As a Waiter/Waitress, you will deliver an exceptional dining experience by providing expert knowledge of menu items, anticipating guest needs, and ensuring seamless service from order to payment. Your role is key in creating memorable moments through attentive, professional, and personalized service.</p><br><br><p><b>What You Will Do</b></p><br><br><ul><li>Present and describe food and beverage menu items with engaging detail on origin, taste, and preparation.</li><li>Accurately take and enter guest orders, communicate with the kitchen, and coordinate food timings.</li><li>Serve food and beverages promptly, ensuring quality and presentation standards are met.</li><li>Anticipate guest needs, respond to requests, and resolve concerns with professionalism.</li><li>Process guest checks, handle payments, and settle voids or complimentary meals correctly.</li><li>Assist in setting up, breaking down, and maintaining tables, buffets, and food stations.</li><li>Take reservations and support smooth flow of service.</li><li>Work harmoniously with team members while upholding Four Seasons standards of conduct.</li></ul><p><b>What You Bring</b></p><br><br><ul><li>Previous experience as a Waiter/Waitress in a luxury or fine dining environment preferred.</li><li>Strong knowledge of food and beverage service standards.</li><li>Excellent communication and guest service skills.</li><li>Attention to detail and ability to anticipate guest preferences.</li><li>Team player with a professional and polished appearance.</li><li>Flexibility to work varying shifts, including weekends and holidays.</li></ul><p><b>What We Offer</b></p><br><br><ul><li>Competitive salary.</li><li>Housing and transportation.</li><li>30 days of vacation plus public holidays.</li><li>Complimentary meals and uniform cleaning.</li><li>Medical and life insurance.</li><li>Employee Assistance Program and worldwide complimentary room nights.</li><li>Opportunities for growth and development.</li></ul><p><b>Schedule &amp; Hours</b><br>Full-time role.</p><br><br><br><br><br><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> No experience required </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>We are seeking a dedicated and passionate Waiter to join our team. This role is integral to ensuring our customers get the best possible dining experience when they visit us.</p><p>The primary purpose of the Waiter role is to provide top-notch customer service. You will be responsible for taking orders, serving food and beverages and ensuring our guests have a positive dining experience. Your priorities will be customer satisfaction, communication, and multitasking.</p><ul><li>Provide excellent customer service</li><li>Take and process orders accurately</li><li>Serve food and beverages promptly and professionally</li><li>Ensure a positive dining experience for all guests</li><li>Handle customer inquiries and complaints professionally</li><li>Work swiftly and multitask in a fast-paced environment</li><li>Closely cooperate with kitchen and management team</li><li>Maintain a friendly demeanor at all times</li><li>Follow health and safety regulations at all times.</li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Proven experience as a waiter in hotels.</li><li>Strong customer service skills</li><li>Excellent communication abilities</li><li>Attention to detail</li><li>Ability to multitask effectively</li><li>Good knowledge of the menu to assist customers</li><li>Capability and willingness to handle customer inquiries and complaints</li><li>Fluent in English, both spoken and written; Arabic language skills are an added advantage.</li></ul><p></p></section>

Food providers needed (Waiter + Captain)

We are seeking a full-time Waiter who will provide courteous, professional, and efficient service. Company Description:Mohammed Abuouf Trd is providing exceptional service in the hospitality and food industry delivering high-quality dining experiences to its clients with a focus on customer satisfaction and excellence. Role Description:This is a full-time, on-site waiter role based in Jeddah. As a waiter, you will be responsible for taking and serving orders, ensuring a seamless dining experience by attending to customers' needs, and providing exceptional customer service. Additional responsibilities include explaining menu options, serving food and beverages, and assisting with maintaining a clean and welcoming environment. Collaboration with kitchen staff and other team members is essential to ensure the highest service standards are met. Qualifications:Customer Service and Communication skills to ensure a positive dining experience for all guests. Relevant experience at least 5 years. Excellent communication skills. Commitment to a professional appearance and personal hygiene. Proficiency in Food & Beverage and Food Service operations, including serving and recommending menu items.

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Opportunity: Waiter at <b>Sharmab Shake</b></p><p>The management of <b>Sharmab Shake</b> announces the possibility of continuing work under the title of <b>(Waiter)</b> in our specialty, aiming to achieve success and the following conditions:</p><p><b>Job Offer Details:</b></p><ul><li><b>Monthly Salary:</b> 5,000 SAR.</li><li><b>Working Hours:</b> 8 hours daily.</li><li><b>Working Days:</b> 6 days weekly.</li><li><b>This package includes:</b> Medical insurance for employees + a comfortable and organized work environment that includes all production materials.</li></ul><p><b>Responsibilities:</b></p><ul><li>Welcoming customers and their requests with utmost simplicity.</li><li>Ensuring the provision of quality service promptly and according to medical standards.</li><li>Maintaining cleanliness and organization in the work area.</li></ul><p><b>Success Factors:</b></p><ul><li>Persistence, good appearance, and diligence in work.</li><li>Ability to handle work pressure and adherence to schedules.</li></ul><p><br></p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p>Excellent customer service skills</p></div>

<b>Join Our Team as a Waiter at Grand Hyatt Al Khobar!</b><br>We are seeking a dedicated and professional waiter to provide exceptional Food &amp; Beverage service to our guests. As part of the Grand Hyatt family, you will contribute to creating memorable dining experiences that maximize guest satisfaction.<br><br><b>Responsibilities:</b><ul><li>Serve food and beverages to guests in the assigned place of work.</li><li>Ensure courteous, efficient, and flexible service to meet the guests' needs.</li><li>Maintain a clean and organized workspace.</li></ul><br><b>Qualifications:</b><ul><li>Ideally, possess a relevant degree or diploma in Hospitality or Tourism Management.</li><li>Minimum of 2 years work experience in hotel operations.</li><li>Strong customer service, communication, and interpersonal skills.</li></ul><br>Join us at Grand Hyatt, where luxury meets excellence in hospitality!

Job Description – Waiter The Waiter is responsible for providing professional food and beverage service while maintaining high standards of hospitality and guest satisfaction. This role includes welcoming guests, presenting menus, taking orders accurately, serving food and beverages promptly, and ensuring guests have a pleasant dining experience. Key responsibilities include answering guest inquiries, recommending suitable menu items, communicating orders clearly to the kitchen, checking order accuracy, and responding professionally to guest requests or complaints. The Waiter is also responsible for preparing and organizing tables, maintaining the cleanliness of dining and service areas, processing bills and payments through the point-of-sale system, and following company policies, food safety procedures, and occupational health standards. The Waiter is expected to demonstrate excellent service behavior, cooperate effectively with the kitchen and service teams, maintain a professional appearance, and contribute to improving service quality and the overall guest experience. Qualifications and Requirements Strong customer service skills with a focus on guest satisfaction and professional etiquette. Previous experience in food and beverage service, hotels, restaurants, or the hospitality industry is preferred. Good knowledge of table service, order-taking procedures, menus, and service standards. Effective verbal communication skills when dealing with guests and team members. Basic knowledge of food preparation and cooking methods to explain menu items and answer guest questions. Ability to take and deliver orders accurately and promptly. Ability to use point-of-sale systems and restaurant ordering software. Ability to work effectively as part of a team and follow supervisors’ instructions. Strong organizational and time-management skills with excellent attention to detail. Commitment to personal hygiene, professional appearance, and workplace cleanliness. Fluency in English; proficiency in Arabic or any additional language is an advantage. Flexibility to work shifts, weekends, public holidays, and peak seasons as required.

Job Description – Head Waiter The Head Waiter is responsible for overseeing daily food and beverage service operations while ensuring high standards of hospitality and guest satisfaction. This role involves coordinating table service, supervising the waiting staff, and monitoring the accuracy and timely delivery of orders. Key responsibilities include managing reservations, responding to guest inquiries, handling complaints professionally, presenting the menu, and recommending suitable food and beverage options. The Head Waiter also works closely with the kitchen team to ensure a smooth service flow, maintains the cleanliness and organization of service areas, and ensures compliance with company policies, food safety, and occupational health standards. The Head Waiter is expected to demonstrate excellent service behavior, support and guide team members, assist in training new employees, provide performance feedback, and contribute to the continuous improvement of service quality and the overall guest experience. Qualifications and Requirements Strong customer service skills with a focus on guest satisfaction and professional etiquette. Previous experience in food and beverage operations, with good knowledge of menus and service standards. Experience in table service, order management, and reservation handling. Effective verbal and written communication skills when dealing with guests and team members. Basic knowledge of food preparation and cooking methods to communicate effectively with the kitchen and explain menu items to guests. Previous experience in hotels, restaurants, or the hospitality industry is highly preferred. Ability to supervise, guide, train, and support the service team. Strong organizational and time-management skills with excellent attention to detail. Ability to use point-of-sale systems, reservation software, scheduling tools, and internal communication platforms. Fluency in English; proficiency in Arabic or any additional language is an advantage. Flexibility to work shifts, weekends, public holidays, and peak seasons as required.

<b>Join Jumeirah Group as a Waiter in the Food &amp; Beverage Department!</b><br><br>Jumeirah, a global leader in luxury hospitality, is excited to announce an opportunity for a Waiter at the Jumeirah Jabal Omar Hotel, located just minutes from Masjid Al Haram in Makkah. We pride ourselves on providing exceptional dining experiences, and you will play a vital role in achieving this goal.<br><br><b>Key Responsibilities:</b><ul><li>Handle guests’ inquiries courteously and efficiently, and report any complaints to supervisors for immediate resolution.</li><li>Maintain high standards of personal hygiene and grooming.</li><li>Ensure that guests have an enjoyable and expertly served dining experience by adhering to the outlet’s sequence of service.</li><li>Assist guests by providing detailed information about menu items, including preparation, ingredients, and cooking methods.</li><li>Prepare dining tables, setting up items such as linens, silverware, and glassware, and escort guests to their tables.</li></ul><br><b>Qualifications:</b><ul><li>Strong communication and interpersonal skills.</li><li>Higher Secondary School certificate.</li><li>Previous experience as a Waiter, preferably in the hospitality sector.</li><li>Ability to adapt and appreciate cultural diversity.</li><li>Strong multitasking abilities and ability to work well under pressure.</li></ul><br><b>Benefits:</b><br>We offer an attractive salary and comprehensive benefits package which includes generous food and beverage benefits, reduced hotel rates globally, excellent leave and healthcare packages, return flights home, and various employee benefits ensuring a rewarding career with one of the most luxurious brands.

<b>Join Jumeirah Group as a Waiter in the Food &amp; Beverage Department!</b><br><br>Jumeirah, a global leader in luxury hospitality, is excited to announce an opportunity for a Waiter at the Jumeirah Jabal Omar Hotel, located just minutes from Masjid Al Haram in Makkah. We pride ourselves on providing exceptional dining experiences, and you will play a vital role in achieving this goal.<br><br><b>Key Responsibilities:</b><ul><li>Handle guests’ inquiries courteously and efficiently, and report any complaints to supervisors for immediate resolution.</li><li>Maintain high standards of personal hygiene and grooming.</li><li>Ensure that guests have an enjoyable and expertly served dining experience by adhering to the outlet’s sequence of service.</li><li>Assist guests by providing detailed information about menu items, including preparation, ingredients, and cooking methods.</li><li>Prepare dining tables, setting up items such as linens, silverware, and glassware, and escort guests to their tables.</li></ul><br><b>Qualifications:</b><ul><li>Strong communication and interpersonal skills.</li><li>Higher Secondary School certificate.</li><li>Previous experience as a Waiter, preferably in the hospitality sector.</li><li>Ability to adapt and appreciate cultural diversity.</li><li>Strong multitasking abilities and ability to work well under pressure.</li></ul><br><b>Benefits:</b><br>We offer an attractive salary and comprehensive benefits package which includes generous food and beverage benefits, reduced hotel rates globally, excellent leave and healthcare packages, return flights home, and various employee benefits ensuring a rewarding career with one of the most luxurious brands.