وظائف ويتر (نادل) - الرياض السعودية

A Saudi employee is required for the position of (Waiter). Job duties: Presenting menus and drinks, explaining items, and answering customer inquiries. Preparing and arranging tables before and after customers leave. Coordinating with the kitchen and the rest of the team to ensure speed and quality of service. Handling customer complaints or feedback and escalating them to the supervisor when needed.

<h2 ><span lang="ar" dir="rtl">اعلان شركة مشاريع الترفيه السعودية عن وظائف لحملة الثانوية فأعلى</span></h2><h3 ><span lang="ar" dir="rtl">المسميات الوظيفية:</span></h3><ul><li><p ><span lang="ar" dir="rtl">مشرف استقبال (Reception Supervisor).</span></p></li><li><p ><span lang="ar" dir="rtl">مدير أول سلاسل الإمداد وكفاءة القوى العاملة (Senior Manager - Supply Chain &amp; Workforce Competency - Entertainment Operations).</span></p></li><li><p ><span lang="ar" dir="rtl">مدير الوجهات والألعاب الترفيهية – عدد 5 (Attractions Manager).</span></p></li><li><p ><span lang="ar" dir="rtl">أخصائي سلامة الأغذية (Food Safety Specialist).</span></p></li><li><p ><span lang="ar" dir="rtl">أخصائي إدارة المرافق (Facility Management Specialist).</span></p></li><li><p ><span lang="ar" dir="rtl">فني أول صيانة (Senior Technician - Maintenance).</span></p></li><li><p ><span lang="ar" dir="rtl">ممثل خدمة الضيوف (Guest Service Associate - Transformers).</span></p></li><li><p ><span lang="ar" dir="rtl">أخصائي أول مالية (Senior Finance Specialist).</span></p></li><li><p ><span lang="ar" dir="rtl">نادل (Waiter).</span></p></li><li><p ><span lang="ar" dir="rtl">أخصائي سلامة وصحة الأغذية (Specialist - Food Safety &amp; Hygiene).</span></p></li><li><p ><span lang="ar" dir="rtl">مدير ضوابط المحفظة وإدارة التغيير (Director Portfolio Controls &amp; Change Management).</span></p></li><li><p ><span lang="ar" dir="rtl">مدير مالية - العمليات (Finance Manager - Operations).</span></p></li><li><p ><span lang="ar" dir="rtl">مدير تنفيذي - الشؤون التجارية والتخطيط والمشاريع (Executive Director - Commercial, Planning and Project Controls).</span></p></li><li><p ><span lang="ar" dir="rtl">مدير محاسبة المعاملات المالية (Director - Transactions Accounting).</span></p></li><li><p ><span lang="ar" dir="rtl">مدير أول التصميم الموضوعي (Senior Manager - Theming).</span></p></li></ul><h3 ><span lang="ar" dir="rtl">التخصصات المطلوبة:</span></h3><ul><li><p ><span lang="ar" dir="rtl">إدارة الأعمال.</span></p></li><li><p ><span lang="ar" dir="rtl">إدارة الأصول.</span></p></li><li><p ><span lang="ar" dir="rtl">إدارة الضيافة.</span></p></li><li><p ><span lang="ar" dir="rtl">إدارة المرافق.</span></p></li><li><p ><span lang="ar" dir="rtl">إدارة المشاريع.</span></p></li><li><p ><span lang="ar" dir="rtl">إدارة البناء.</span></p></li><li><p ><span lang="ar" dir="rtl">مسح الكميات.</span></p></li><li><p ><span lang="ar" dir="rtl">سلاسل الإمداد.</span></p></li><li><p ><span lang="ar" dir="rtl">الخدمات اللوجستية.</span></p></li><li><p ><span lang="ar" dir="rtl">الفنون الجميلة.</span></p></li><li><p ><span lang="ar" dir="rtl">علم الأحياء الدقيقة.</span></p></li><li><p ><span lang="ar" dir="rtl">الكيمياء.</span></p></li><li><p ><span lang="ar" dir="rtl">التغذية.</span></p></li><li><p ><span lang="ar" dir="rtl">الضيافة.</span></p></li><li><p ><span lang="ar" dir="rtl">المالية.</span></p></li><li><p ><span lang="ar" dir="rtl">المحاسبة.</span></p></li><li><p ><span lang="ar" dir="rtl">سلامة الأغذية.</span></p></li><li><p ><span lang="ar" dir="rtl">الهندسة الكهربائية.</span></p></li><li><p ><span lang="ar" dir="rtl">الهندسة الميكانيكية.</span></p></li><li><p ><span lang="ar" dir="rtl">الهندسة الكهروميكانيكية.</span></p></li><li><p ><span lang="ar" dir="rtl">الهندسة.</span></p></li><li><p ><span lang="ar" dir="rtl">أو ما يعادلها.</span></p></li></ul><h3 ><span lang="ar" dir="rtl">مدن التوظيف:</span></h3><ul><li><p ><span lang="ar" dir="rtl">الرياض.</span></p></li><li><p ><span lang="ar" dir="rtl">المدينة المنورة.</span></p></li><li><p ><span lang="ar" dir="rtl">ينبع.</span></p></li><li><p ><span lang="ar" dir="rtl">تبوك.</span></p></li><li><p ><span lang="ar" dir="rtl">أبها.</span></p></li><li><p ><span lang="ar" dir="rtl">مكة المكرمة.</span></p></li><li><p ><span lang="ar" dir="rtl">الطائف.</span></p></li><li><p ><span lang="ar" dir="rtl">جازان.</span></p></li><li><p ><span lang="ar" dir="rtl">الخرج.</span></p></li></ul><h3 ><span lang="ar" dir="rtl">لمحة عن الشركة:</span></h3><p ><span lang="ar" dir="rtl"><strong>شركة مشاريع الترفيه السعودية (SEVEN)</strong> هي الذراع التنفيذي لصندوق الاستثمارات العامة في قطاع الترفيه. تأسست الشركة عام 2018م كشركة استثمارية ومطورة ومشغلة للمشاريع والعروض الترفيهية في المملكة، وتهدف إلى تطوير قطاع الترفيه وتعزيز جودة حياة المواطنين والمقيمين من خلال تنفيذ مجموعة واسعة من المشاريع الترفيهية واستقطاب العلامات التجارية العالمية والمحلية.</span></p>

<p>Job Opportunity – Waitress (Female)<br><br>✨ Darb Haleem Tea announces the availability of a waitress (female) position to work at the Al-Nuzha branch – Riyadh.<br><br>Tasks:<br>• Welcoming customers with a smile and excellent service.<br>• Serving drinks and orders.<br>• Maintaining the cleanliness of the work area.<br>• Working with team spirit.<br><br>Requirements:<br><br>Good appearance and politeness in dealing.<br>Commitment and discipline.<br>Previous experience in restaurants or cafes is preferred (but not required).<br><br> Work Location: Riyadh – Al-Nuzha District<br> To apply, please send your CV via private message, or email d@****************** </p>

<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About the Opportunity</h3> <p style="margin:0 0 12px; ************;">Everhires is seeking a dedicated and customer-focused <strong style="font-weight:700;">Waiter / Waitress</strong> to join a premium fine dining restaurant in Riyadh, Saudi Arabia. This full-time role is central to delivering exceptional cuisine and outstanding guest experiences, upholding the highest standards of service in a sophisticated environment. Candidates should possess 2-5 years of relevant experience in a similar setting.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Role Summary</h3> <p style="margin:0 0 12px; ************;">The Waiter / Waitress will be responsible for providing a professional and memorable dining experience for all guests. This involves direct interaction with customers, managing service flow, and ensuring all operational standards are met. The role requires a commitment to service excellence and effective coordination with the wider restaurant team.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Key Responsibilities</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Warmly greet guests and facilitate a professional dining experience.</li> <li style="margin:0 0 6px;">Present menus, clearly explain menu items, and offer informed food and beverage recommendations.</li> <li style="margin:0 0 6px;">Accurately take and process customer orders.</li> <li style="margin:0 0 6px;">Serve food and beverages in adherence to fine dining service standards.</li> <li style="margin:0 0 6px;">Ensure dining tables are correctly set before, during, and after service.</li> <li style="margin:0 0 6px;">Monitor guest satisfaction and promptly address any requests or concerns.</li> <li style="margin:0 0 6px;">Maintain the cleanliness and organization of the dining area.</li> <li style="margin:0 0 6px;">Coordinate effectively with kitchen and bar teams to ensure timely and seamless service.</li> <li style="margin:0 0 6px;">Accurately handle guest payments using the Point of Sale (POS) system.</li> <li style="margin:0 0 6px;">Adhere to all food safety, hygiene, and health regulations.</li> <li style="margin:0 0 6px;">Maintain a polished professional appearance consistent with the restaurant's service standards.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Candidate Requirements</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">2-5 years of experience as a Waiter or Waitress, preferably within a fine dining environment.</li> <li style="margin:0 0 6px;">Demonstrated professional appearance and a positive attitude.</li> <li style="margin:0 0 6px;">Ability to perform effectively in a fast-paced service environment.</li> <li style="margin:0 0 6px;">Flexibility to work evenings, weekends, and public holidays as required by operational needs.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Work Environment and Expectations</h3> <p style="margin:0 0 12px; ************;">This role operates within a dynamic fine dining setting in Riyadh, Saudi Arabia, where precision and guest satisfaction are paramount. The successful candidate will be an integral part of a team dedicated to maintaining high service standards and contributing to a distinguished dining atmosphere. Adaptability to varied work schedules, including peak hours and holidays, is essential.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Application Information</h3> <p style="margin:0 0 12px; ************;">Interested candidates who meet the specified requirements are invited to apply for this full-time position. The salary for this role will be discussed during the interview process.</p>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>The Waiter at Fairmont Ramla is play a vital role in enhancing the dining experience for restaurant patrons by taking orders, serving meals, and ensuring customer satisfaction. Successful waiters possess endurance, patience, and excellent interpersonal skills, allowing them to meet customer needs effectively. Duties &amp; Responsibilities Greet customers warmly and hand out menus. Take meal and beverage orders from customers and accurately relay them to the kitchen. Make menu recommendations and inform patrons of any specials available. Deliver meals and beverages to tables or rooms promptly once prepared. Check in with guests to ensure they are satisfied with their meal. Prepare the bill for tables or rooms when requested. Cash up bills, ensuring the correct amount is received, and administer change if necessary. Exhibit the endurance to walk and stand for long hours during shifts. Maintain flexible work hours to accommodate varying restaurant demands. Remain calm and professional when dealing with difficult customers. Display excellent interpersonal skills to foster positive guest interactions. Demonstrate the coordination needed to carry plates or trays without dropping anything.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>High school diploma or equivalent; a diploma or certificate in Hospitality or Hotel Management is preferred.</li><li>Previous experience as a Waiter or in a Food &amp; Beverage service role, preferably in a hotel or upscale restaurant.</li><li>Excellent customer service and communication skills.</li><li>Good knowledge of food and beverage service standards.</li><li>Ability to work efficiently in a fast-paced environment and under pressure.</li><li>Good command of spoken and written English; Arabic is an advantage.</li><li>Strong interpersonal skills and the ability to work effectively as part of a team.</li><li>Professional appearance and positive attitude.</li><li>Ability to work flexible shifts, including evenings, weekends, and public holidays.</li><li>Physically fit with the ability to stand and walk for extended periods and safely carry trays and service equipment.</li><li>Basic knowledge of POS (Point of Sale) systems and cash handling is an advantage</li></ul><p></p></section>

<p><h4>About Four Seasons</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location</h4> <p>AMAALA is situated along Saudi Arabia’s northwest coast and is home to some of the most diverse natural environments. Marking a new chapter for comprehensive wellness tourism, Four Seasons Resort and Residences AMAALA at Triple Bay will feature 220 keys comprising of rooms and suites, as well as villas with their own private pools, and 26 branded residential villas, all thoughtfully designed to offer breathtaking bay and sea views. The resort will include a luxury spa nestled within its garden of tranquility and inspiration featuring a sculptured waterfall.</p> <p>The Organic Spa Garden will be a focal point and treatment experience set to stimulate the senses, offering extensive therapeutic remedies including halotherapy, cryotherapy, and advanced skin therapies. For fitness enthusiasts, the property will offer a bespoke collaboration with fitness trainer Harley Pasternak to seamlessly merge high-performance training with the limitless potential of Triple Bay’s 300 hectares (741 acres) of untouched hills, wadis, and beaches.</p> <p>The pristine terrain includes trails perfect for canyoning and exploring the rugged cliffs and valleys. Guests and residents can also take part in an array of guided hikes, mountain biking, and equestrian bridle trails, or work on their game at the spectacular 27-hole oceanfront golf course.</p> <h4>About the role</h4> <p>As an Assistant Waiter/Waitress, you will support the service team in delivering an exceptional dining experience. You will assist with table set-up, food running, and guest needs while learning the standards of luxury service in a dynamic and guest-focused environment.</p> <h4>What you will do</h4> <ul> <li>Assist waiters/waitresses with table settings, service preparation, and clearing.</li> <li>Deliver food and beverages to tables promptly and accurately.</li> <li>Support in maintaining cleanliness and organization of dining areas, buffets, and stations.</li> <li>Respond to guest requests with courtesy and efficiency, escalating when needed.</li> <li>Refill water, bread, and other accompaniments to ensure guest satisfaction.</li> <li>Work collaboratively with the service and kitchen teams to ensure smooth operations.</li> </ul> <h4>What you bring</h4> <ul> <li>Previous experience in food and beverage service preferred, but not required.</li> <li>A passion for hospitality and a strong willingness to learn.</li> <li>Ability to work in a fast-paced, team-oriented environment.</li> <li>Professional appearance, communication skills, and attention to detail.</li> <li>Flexibility to work varied shifts, including evenings, weekends, and holidays.</li> </ul> <h4>What we offer</h4> <ul> <li>Competitive salary.</li> <li>Housing and transportation.</li> <li>30 days of vacation plus public holidays.</li> <li>Complimentary meals and uniform cleaning.</li> <li>Medical and life insurance.</li> <li>Employee Assistance Program and worldwide complimentary room nights.</li> <li>Opportunities for growth and development.</li> </ul> <h4>Schedule & hours</h4> <p>Full-time role.</p></p><p></p>

<p><h4>About Four Seasons:</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location:</h4> <p>AMAALA is situated along Saudi Arabia’s northwest coast and is home to some of the most diverse natural environments. Marking a new chapter for comprehensive wellness tourism, Four Seasons Resort and Residences AMAALA at Triple Bay will feature 220 keys comprising of rooms and suites, as well as villas with their own private pools, and 26 branded residential villas, all thoughtfully designed to offer breathtaking bay and sea views. The resort will include a luxury spa nestled within its garden of tranquility and inspiration featuring a sculptured waterfall. The Organic Spa Garden will be a focal point and treatment experience set to stimulate the senses, offering extensive therapeutic remedies including halotherapy, cryotherapy, and advanced skin therapies. For fitness enthusiasts, the property will offer a bespoke collaboration with fitness trainer Harley Pasternak to seamlessly merge high-performance training with the limitless potential of Triple Bay’s 300 hectares (741 acres) of untouched hills, wadis, and beaches. The pristine terrain includes trails perfect for canyoning and exploring the rugged cliffs and valleys. Guests and residents can also take part in an array of guided hikes, mountain biking, and equestrian bridle trails, or work on their game at the spectacular 27-hole oceanfront golf course.</p> <h4>About the role</h4> <p>As a waiter/waitress, you will deliver an exceptional dining experience by providing expert knowledge of menu items, anticipating guest needs, and ensuring seamless service from order to payment. Your role is key in creating memorable moments through attentive, professional, and personalized service.</p> <h4>What you will do</h4> <li>Present and describe food and beverage menu items with engaging detail on origin, taste, and preparation.</li> <li>Accurately take and enter guest orders, communicate with the kitchen, and coordinate food timings.</li> <li>Serve food and beverages promptly, ensuring quality and presentation standards are met.</li> <li>Anticipate guest needs, respond to requests, and resolve concerns with professionalism.</li> <li>Process guest checks, handle payments, and settle voids or complimentary meals correctly.</li> <li>Assist in setting up, breaking down, and maintaining tables, buffets, and food stations.</li> <li>Take reservations and support smooth flow of service.</li> <li>Work harmoniously with team members while upholding Four Seasons standards of conduct.</li> <h4>What you bring</h4> <li>Previous experience as a waiter/waitress in a luxury or fine dining environment preferred.</li> <li>Strong knowledge of food and beverage service standards.</li> <li>Excellent communication and guest service skills.</li> <li>Attention to detail and ability to anticipate guest preferences.</li> <li>Team player with a professional and polished appearance.</li> <li>Flexibility to work varying shifts, including weekends and holidays.</li> <h4>What we offer</h4> <li>Competitive salary.</li> <li>Housing and transportation.</li> <li>30 days of vacation plus public holidays.</li> <li>Complimentary meals and uniform cleaning.</li> <li>Medical and life insurance.</li> <li>Employee Assistance Program and worldwide complimentary room nights.</li> <li>Opportunities for growth and development.</li> <h4>Schedule & hours</h4> <p>Full-time role.</p></p><p></p>

<p>We are seeking energetic, service-oriented, and detail-focused Food Runners to play a vital role in delivering an exceptional dining experience. Working closely with the kitchen and front-of-house teams, you will ensure every dish reaches the right guest quickly, and accurately. Deliver food orders from the kitchen to the correct tables promptly and accurately. Verify each order before leaving the kitchen to ensure accuracy, presentation, and quality standards are met. Communicate effectively with chefs, captains, waiters, and hostesses to ensure smooth service. Describe dishes to guests when required and answer basic menu questions confidently. Assist waitstaff with table service, including serving food, clearing plates, refilling water, and resetting tables when needed. Ensure food is delivered at the correct temperature and presented according to brand standards. Monitor guest needs during service and promptly communicate requests to the appropriate team member. Maintain cleanliness and organization of service stations, pass areas, and dining areas. Follow food safety, hygiene, and sanitation procedures at all times. Assist with opening and closing duties, including polishing cutlery, stocking service stations, and preparing dining areas. Support the restaurant team during busy service periods to maintain an exceptional guest experience. Uphold standards of hospitality, professionalism, and attention to detail.</p><p><strong>Desired Candidate Profile</strong></p><p>2+ years experience as a Food Runner or Waiter in a luxury fine-dinning restaurant or hotel setting. Experience in premium dining, luxury hospitality, or high-volume restaurants is required. Fluent English communication skills are required. Positive attitude with a genuine passion for hospitality and guest service. Ability to stand and walk for extended periods while carrying multiple plates safely.</p>

<p>We are seeking an enthusiastic and customer-focused Waiter to join our team in Riyadh, Saudi Arabia. As a Waiter, you will play a crucial role in ensuring our guests have an exceptional dining experience by providing professional and attentive service. Greet and seat guests in a friendly and welcoming manner Present menus, including daily specials, and answer questions about menu items, ingredients, and preparation methods Take accurate food and beverage orders using our point-of-sale (POS) system Serve food and drinks in a timely and professional manner Ensure tables are set correctly with appropriate linens, china, glassware, and silverware Maintain a clean and organized dining area throughout service Process payments accurately and efficiently Collaborate with kitchen staff to ensure order accuracy and timely delivery Address guest concerns promptly and professionally, escalating issues to management when necessary Assist in opening and closing procedures, including restocking supplies and cleaning assigned areas Stay informed about menu changes, restaurant policies, and local events that may impact service Adhere to all food safety, sanitation, and hygiene standards</p><p><strong>Desired Candidate Profile</strong></p><p>Excellent communication and interpersonal skills Proven experience as a waiter in a fast-paced restaurant environment Strong customer service orientation with a friendly and professional demeanor Ability to work efficiently in a team while also handling tasks independently Detail-oriented with excellent memory and multitasking abilities Proficiency in using POS systems and handling cash/credit card transactions Knowledge of food safety and hygiene standards Physical stamina to stand and walk for extended periods Flexibility to work various shifts, including evenings, weekends, and holidays Basic math skills for calculating bills and handling payments Passion for food and beverage service Strong time management and organizational skills Ability to remain calm and professional in high-pressure situations Fluency in English; knowledge of Arabic or other languages is a plus</p>

Waiter required to work in the lounge in Al-Aziziyah. For communication, WhatsApp 05********

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p><b>Description</b></p><p><br></p><p>Looking for head waiter with minimum 5 years experience.fluent in English and computer skills</p><p>&nbsp; &nbsp;</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p><br></p><p></p></section>

<p>As a Zuma Waiter, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Zuma experience. Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four incredible locations across the Middle East; Dubai, Abu Dhabi, Doha and Riyadh. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma is proud to be part of the Azumi collection. Life at Zuma At Zuma, we're more than a restaurant we're a vibrant community fueled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery - we celebrate every detail, always striving for perfection putting pride in everything we do Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness Embrace the Energy - we bring passion and positivity to everything we do</p><p>Main Duties Your key responsibilities will include:</p><ul><li>Provide attentive and personalized service, anticipating guest needs and addressing any requests promptly</li><li>Deliver dishes to guests with precision, ensuring accuracy and attention to presentation</li><li>Maintain a clean and well-organized dining area, ensuring tables are set and reset to the highest standard</li><li>To consistently strive for quality of service and consistency in our experience to our guests</li><li>Liaise with the front-of-house and kitchen teams to ensure seamless service and transparent communication</li></ul><p><strong>Desired Candidate Profile</strong></p><ul><li>A genuine love for culinary experiences &amp; a passion for Japanese cuisine</li><li>Proven experience as Waiter in a luxury high-volume restaurant or similar</li><li>A natural team player who is at home working in sync with a large team</li><li>Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences</li></ul>

A waiter (food server) is required for a cafe in Riyadh – full time. Requirements: Experience in customer service or restaurants, Good appearance and etiquette, Speed in work and ability to handle work pressure, Commitment and discipline. We provide a comfortable working environment and an opportunity for development, and the salary is determined based on experience in the interview.

A waiter is required to work in a coffee lounge, where he will be responsible for receiving customers, taking orders, and serving meals and drinks in a polite and professional manner. The position requires the ability to handle customers with tact, work under pressure, and have a good knowledge of the food and beverage menu, in addition to maintaining the cleanliness and organization of the service area. The ideal candidate should possess excellent communication skills, previous experience in hospitality or customer service, and the ability to work as part of a team to ensure exceptional customer service.

<p><h4>About Four Seasons:</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location:</h4> <p>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more.</p> <p>The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones.</p> <p>The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more. Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.</p> <p>Several vacancies | Outlets: In-Room Dining, Pool Bar & Grill, Specialty Bar & Restaurant</p> <h4>About the role</h4> <p>Join the dynamic pre-opening Food & Beverage team at Four Seasons Resort and Residences Red Sea, a luxury resort built on the pillars of excellence, sustainability, and innovation. As a waiter, you will play a vital role in delivering exceptional dining experiences across various outlets, including In-Room Dining, Pool Bar & Grill, and Specialty Bar & Restaurant. You will be responsible for providing attentive, personalized service while upholding the standards of Four Seasons.</p> <h4>What you will do</h4> <ul> <li>Greet guests warmly and ensure a memorable dining experience through professional and attentive service.</li> <li>Present menus, explain daily specials, and make informed recommendations based on guest preferences.</li> <li>Take accurate food and beverage orders and coordinate with the culinary and bar teams to ensure timely service.</li> <li>Maintain cleanliness and setup of the dining area according to brand standards.</li> <li>Collaborate with team members to support service flow and outlet operations.</li> <li>Adhere to health, safety, and hygiene standards at all times.</li> <li>Support special events, private dining, and promotions as required.</li> </ul> <h4>What you bring</h4> <ul> <li>Minimum 1 year of experience as a waiter in a luxury hotel, resort, or fine-dining restaurant.</li> <li>Excellent interpersonal and communication skills.</li> <li>Strong knowledge of food and beverage service.</li> <li>Passion for hospitality and attention to detail.</li> <li>Ability to work in a fast-paced environment with a positive and guest-centric attitude.</li> <li>Candidates must be eligible to work in Saudi Arabia.</li> <li>Arabic speakers and fluency in English are required.</li> </ul> <h4>What we offer</h4> <ul> <li>Competitive salary in a tax-free environment.</li> <li>Staff accommodation and transportation provided.</li> <li>30 days of paid annual vacation, plus public holidays.</li> <li>Paid round-trip home leave ticket.</li> <li>Complimentary meals and uniform care.</li> <li>Comprehensive medical and life insurance.</li> <li>Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.</li> <li>Continuous learning and development opportunities within a global luxury brand.</li> </ul> <h4>Schedule & hours</h4> <p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p></p><p></p>

<p>The Manager F&amp;B &amp; Retail Systems Design is responsible for leading the design and continuous enhancement of business solutions supporting the Food &amp; Beverage and Retail domains. The role focuses on defining end-to-end business processes, solution design, and system interactions across operational, financial, customer engagement, and data platforms.</p> <p>This position serves as the functional owner for cross-system business processes, ensuring that F&amp;B and Retail applications operate seamlessly with enterprise platforms such as SAP, Blackline, Adaco, CRM, Loyalty, and Data &amp; Analytics solutions. The role works closely with business stakeholders, vendors, the Master System Integrator (MSI), Enterprise Applications teams, Data teams, and Integration teams to design scalable solutions that support operational efficiency, financial accuracy, and exceptional guest experiences.</p> <p> </p> <p> <strong>Key Responsibilities</strong> </p> <ul> <li>Lead the functional design and delivery of business solutions supporting Food &amp; Beverage and Retail operations.</li> </ul> <ul> <li>Define end-to-end business processes spanning operational systems, financial platforms, customer engagement applications, and data ecosystems.</li> <li>Work closely with IT Business Relations, business stakeholders, vendors, and MSI to translate business requirements into scalable solution designs.</li> <li>Facilitate solution design workshops involving business users, enterprise application teams, data teams, vendors, and implementation partners.</li> <li>Ensure alignment of F&amp;B and Retail solutions with enterprise platforms including: SAP Finance and Revenue Management, SAP Material Control and Inventory Management Blackline Financial Reconciliation, Adaco Procurement, Costing, and Inventory Management, Loyalty Platforms, CRM Platforms, Table Management Systems, QR Menu Solutions, Waiter Ordering Applications and Unified Data Platform and Analytics Solutions</li> <li>Define business process flows, solution requirements, data ownership, and system interaction models across multiple platforms.</li> <li>Ensure solution designs support operational efficiency, financial controls, inventory accuracy, customer engagement, and reporting requirements.</li> <li>Drive continuous process improvements by leveraging technology capabilities and industry best practices.</li> <li>Support application selection, tender evaluations, vendor assessments, and solution architecture discussions.</li> <li>Act as the primary business solutions liaison between F&amp;B, Retail, Enterprise Applications, Data &amp; Analytics, vendors, and implementation partners.</li> <li>Act as a functional escalation point for complex business process and cross-system issues.</li> <li>Share responsibility for Level 2 support across F&amp;B and Retail applications, ensuring timely resolution of business-impacting issues.</li> <li>Monitor system effectiveness and identify opportunities to improve business processes, user experience, and operational efficiency.</li> <li>Support troubleshooting and resolution of issues impacting financial reporting, inventory management, customer engagement, and operational workflows.</li> <li>Work closely with vendors and internal teams to address application enhancements, defects, and optimization opportunities.</li> <li>Support new system implementations, enhancements, testing activities, go-live readiness, and stabilization efforts.</li> <li>Ensure business process documentation, solution designs, and operational procedures remain current and aligned with organizational standards.</li> <li>Build strong working relationships with business stakeholders across F&amp;B, Retail, Finance, Commercial, Data &amp; Analytics, and Digital teams.</li> <li>Provide functional leadership and guidance to project teams, vendors, and business users throughout delivery initiatives.</li> <li>Mentor and support team members, including Assistant Managers and functional specialists.</li> <li>Promote collaboration across application teams, enterprise platform teams, and delivery partners.</li> <li>Support strategic planning activities related to the F&amp;B and Retail technology roadmap.</li> </ul><p><strong>Desired Candidate Profile</strong></p><ul> <li>Bachelor's degree in Information Technology, Computer Science, Business Information Systems, or a related field.</li> <li>5-7 years of experience in application design, delivery, and support within large-scale enterprise environments.</li> <li>Strong experience supporting F&amp;B and Retail business operations and associated technology platforms.</li> <li>Proven experience designing solutions involving finance, inventory, customer engagement, and reporting processes.</li> <li>Experience working with platforms such as SAP, Adaco, Blackline, CRM, Loyalty, Retail Management Systems, and Analytics Platforms.</li> <li>Demonstrated experience leading complex, multi-stakeholder solution delivery initiatives.</li> <li>Experience collaborating with business users, vendors, system integrators, and enterprise application teams.</li> <li>Previous experience within entertainment, hospitality, retail, leisure, or large mixed-use destinations is highly desirable.</li> <li>Prior experience within similar large-scale integrated environments would be advantageous.</li> </ul>

<p>تبحث شركتنا الرائدة في قطاع الخدمات الغذائية في مدينة الرياض ضمن المملكة العربية السعودية عن رئيس/ة قسم القهوة (Head Barista) للانضمام إلى فريقنا .&nbsp;</p><p>يهدف المنصب إلى تعزيز تجربة الزبائن من خلال تقديم مشروبات قهوة عالية الجودة والإشراف على عمليات التحضير والتدريب لضمان الخدمة في جميع فروعنا.</p><p>&nbsp;</p><p><strong>المسؤوليات والواجبات الرئيسية</strong></p><ul><li>الإشراف اليومي على فريق إعداد المشروبات وتوجيهه لضمان تطبيق أفضل الممارسات في إعداد القهوة والموكا والمشروبات المبتكرة.</li><li>تطوير وصفات القهوة وتحسين جودة الطحن والتحضير وتنسيق مع قسم المشتريات لضمان توفر المواد الخام عالية الجودة.</li><li>إدارة جداول العمل والتأكد من وجود تغطية كافية خلال ساعات العمل والفعالية والمناسبات الخاصة.</li><li>التدريب المستمر لطاقم القهوة على معايير السلامة الغذائية ونظافة مكان العمل ومكافحة الهدر.</li><li>المساهمة في تصميم قائمة المشروبات وتقديم رؤى لتحسين تجربة الزبائن وتطوير الخدمات المضافة.</li><li>مراقبة مؤشرات الأداء الرئيسية مثل رضا الزبائن، معدل المعاملات، ونسبة الهدر وتقديم تقارير دورية للإدارة.</li><li>التعامل الاحترافي مع شكاوى الزبائن وحل المشكلات بسرعة وفعالية مع الحفاظ على العلامة التجارية للمؤسسة.</li></ul><p>&nbsp;</p><p><strong>المؤهلات والمتطلبات</strong></p><ul><li>الثانوية العامة أو ما يعادلها.&nbsp;</li><li>خبرة من 2 إلى 5 سنوات في مجال القهوة أو إدارة فريق بارستا في بيئة خدمة عالية الحركة.</li><li>إلمام بمبادئ إعداد القهوة بما في ذلك استخدام ماكينات الإسبريسو، الطحن، القياس، والتقييم الحسي.</li><li>فهم جيد لمفاهيم السلامة الغذائية ونظافة مكان العمل وإدارة المخزون.</li><li>المعرفة الأساسية في حسابات المبيعات وتخطيط الجداول والتقارير.</li></ul><p>&nbsp;</p><p><strong>المهارات المطلوبة</strong></p><ul><li>قيادة فريق و قدرة على التدريب وتطوير المواهب.</li><li>مهارات تواصل عالية باللغتين العربية والإنجليزية تُستخدم في التفاعل مع الزبائن وفريق العمل والإدارة.</li><li>انتباه للتفاصيل ومرونة في بيئة عمل سريعة الحركة وتحت الضغط.</li><li>روح إبداعية في ابتكار مشروبات جديدة وتقديم حلول مبتكرة لتحسين تجربة الزبائن.</li><li>قدرة قوية على الحلول السريعة للمشكلات والتعامل مع الشكاوى بشكل إيجابي.</li></ul>

<p><h4>About Four Seasons:</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location:</h4> <p>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more.</p> <p>The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones.</p> <p>The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more.</p> <p>Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.</p> <h4>Job summary</h4> <p>Vivi is our beachfront restaurant in Saudi Arabia, a Mediterranean sanctuary blending flavours from seaside and countryside, with the freshest seafood and shellfish and a curated selection of dry-aged meats.</p> <p>The Bartender is responsible for preparing and serving beverages while delivering exceptional guest service. This role requires strong product knowledge, attention to detail, and the ability to create a lively and welcoming bar atmosphere.</p> <h4>Job description</h4> <ul> <li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes</li> <li>Interact with guests, take drink orders, and make recommendations</li> <li>Maintain cleanliness and organization of the bar area</li> <li>Check guest identification and ensure responsible alcohol service</li> <li>Monitor stock levels and assist with inventory management</li> <li>Handle billing and process payments accurately</li> <li>Ensure compliance with health, safety, and hygiene standards</li> <li>Collaborate with service staff to ensure smooth operations</li> <li>Create a positive and engaging experience for guests</li> </ul> <h4>Requirements</h4> <ul> <li>Previous bartending experience preferred</li> <li>Knowledge of cocktails, spirits, wines, and bar equipment</li> <li>Excellent communication and customer service skills</li> <li>Ability to work efficiently under pressure</li> <li>Strong attention to detail and multitasking ability</li> <li>Basic math and cash-handling skills</li> <li>Professional appearance and outgoing personality</li> <li>Flexibility to work evenings, weekends, and holidays</li> <li>Candidates must be eligible to work in Saudi Arabia.</li> </ul> <h4>What we offer</h4> <ul> <li>Competitive salary in a tax-free environment.</li> <li>Staff accommodation and transportation provided.</li> <li>30 days of paid annual vacation, plus public holidays.</li> <li>Paid round-trip home leave ticket.</li> <li>Complimentary meals and uniform care.</li> <li>Comprehensive medical and life insurance.</li> <li>Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.</li> <li>Continuous learning and development opportunities within a global luxury brand.</li> </ul> <h4>Schedule & hours</h4> <p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p></p><p></p>