bartender

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>About Four Seasons:</b></p><br><br><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.<br>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p><br><br><br><br><p><b>About the location:</b></p><br><br>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more. The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones. The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more. Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.<br><br><p><b>Job Summary</b></p><br><br><p><span>Vivi is our beachfront restaurant in Saudi Arabia, a Mediterranean sanctuary blending flavours from seaside and countryside, with the freshest seafood and shellfish and a curated selection of dry-aged meats.</span></p><br><br><br><p>The Bartender is responsible for preparing and serving beverages while delivering exceptional guest service. This role requires strong product knowledge, attention to detail, and the ability to create a lively and welcoming bar atmosphere.</p><br><br><br><p><b>Job Description</b></p><br><br><ul><li><p>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes</p><br><br></li><li><p>Interact with guests, take drink orders, and make recommendations</p><br><br></li><li><p>Maintain cleanliness and organization of the bar area</p><br><br></li><li><p>Check guest identification and ensure responsible alcohol service</p><br><br></li><li><p>Monitor stock levels and assist with inventory management</p><br><br></li><li><p>Handle billing and process payments accurately</p><br><br></li><li><p>Ensure compliance with health, safety, and hygiene standards</p><br><br></li><li><p>Collaborate with service staff to ensure smooth operations</p><br><br></li><li><p>Create a positive and engaging experience for guests</p><br><br></li></ul><br><p><b>Requirements</b></p><br><br><ul><li><p>Previous bartending experience preferred</p><br><br></li><li><p>Knowledge of cocktails, spirits, wines, and bar equipment</p><br><br></li><li><p>Excellent communication and customer service skills</p><br><br></li><li><p>Ability to work efficiently under pressure</p><br><br></li><li><p>Strong attention to detail and multitasking ability</p><br><br></li><li><p>Basic math and cash-handling skills</p><br><br></li><li><p>Professional appearance and outgoing personality</p><br><br></li><li><p>Flexibility to work evenings, weekends, and holidays</p><br><br></li><li><p>Candidates must be eligible to work in Saudi Arabia.</p><br><br></li></ul><br><p><b>What We Offer</b></p><br><br><p>• Competitive salary in a tax-free environment.<br>• Staff accommodation and transportation provided.<br>• 30 days of paid annual vacation, plus public holidays.<br>• Paid round-trip home leave ticket.<br>• Complimentary meals and uniform care.<br>• Comprehensive medical and life insurance.<br>• Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.<br>• Continuous learning and development opportunities within a global luxury brand.</p><br><br><br><p><b>Schedule &amp; Hours</b></p><br><br><p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p><br><br><br><br><br><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> 1+ years </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<p><h4>About Four Seasons:</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location:</h4> <p>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more. The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones.</p> <p>The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more. Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.</p> <h4>Job summary</h4> <p>The Bartender is responsible for preparing and serving beverages while delivering exceptional guest service. This role requires strong product knowledge, attention to detail, and the ability to create a lively and welcoming bar atmosphere.</p> <h4>Job description</h4> <ul> <li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes</li> <li>Interact with guests, take drink orders, and make recommendations</li> <li>Maintain cleanliness and organization of the bar area</li> <li>Check guest identification and ensure responsible alcohol service</li> <li>Monitor stock levels and assist with inventory management</li> <li>Handle billing and process payments accurately</li> <li>Ensure compliance with health, safety, and hygiene standards</li> <li>Collaborate with service staff to ensure smooth operations</li> <li>Create a positive and engaging experience for guests</li> </ul> <h4>Requirements</h4> <ul> <li>Previous bartending experience preferred</li> <li>Knowledge of cocktails, spirits, wines, and bar equipment</li> <li>Excellent communication and customer service skills</li> <li>Ability to work efficiently under pressure</li> <li>Strong attention to detail and multitasking ability</li> <li>Basic math and cash-handling skills</li> <li>Professional appearance and outgoing personality</li> <li>Flexibility to work evenings, weekends, and holidays</li> <li>Candidates must be eligible to work in Saudi Arabia.</li> </ul> <h4>What we offer</h4> <ul> <li>Competitive salary in a tax-free environment.</li> <li>Staff accommodation and transportation provided.</li> <li>30 days of paid annual vacation, plus public holidays.</li> <li>Paid round-trip home leave ticket.</li> <li>Complimentary meals and uniform care.</li> <li>Comprehensive medical and life insurance.</li> <li>Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.</li> <li>Continuous learning and development opportunities within a global luxury brand.</li> </ul> <h4>Schedule & hours</h4> <p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p></p><p></p>

<p><h4>About Four Seasons:</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location:</h4> <p>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more.</p> <p>The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones.</p> <p>The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more.</p> <p>Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.</p> <h4>Job summary</h4> <p>Vivi is our beachfront restaurant in Saudi Arabia, a Mediterranean sanctuary blending flavours from seaside and countryside, with the freshest seafood and shellfish and a curated selection of dry-aged meats.</p> <p>The Bartender is responsible for preparing and serving beverages while delivering exceptional guest service. This role requires strong product knowledge, attention to detail, and the ability to create a lively and welcoming bar atmosphere.</p> <h4>Job description</h4> <ul> <li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes</li> <li>Interact with guests, take drink orders, and make recommendations</li> <li>Maintain cleanliness and organization of the bar area</li> <li>Check guest identification and ensure responsible alcohol service</li> <li>Monitor stock levels and assist with inventory management</li> <li>Handle billing and process payments accurately</li> <li>Ensure compliance with health, safety, and hygiene standards</li> <li>Collaborate with service staff to ensure smooth operations</li> <li>Create a positive and engaging experience for guests</li> </ul> <h4>Requirements</h4> <ul> <li>Previous bartending experience preferred</li> <li>Knowledge of cocktails, spirits, wines, and bar equipment</li> <li>Excellent communication and customer service skills</li> <li>Ability to work efficiently under pressure</li> <li>Strong attention to detail and multitasking ability</li> <li>Basic math and cash-handling skills</li> <li>Professional appearance and outgoing personality</li> <li>Flexibility to work evenings, weekends, and holidays</li> <li>Candidates must be eligible to work in Saudi Arabia.</li> </ul> <h4>What we offer</h4> <ul> <li>Competitive salary in a tax-free environment.</li> <li>Staff accommodation and transportation provided.</li> <li>30 days of paid annual vacation, plus public holidays.</li> <li>Paid round-trip home leave ticket.</li> <li>Complimentary meals and uniform care.</li> <li>Comprehensive medical and life insurance.</li> <li>Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.</li> <li>Continuous learning and development opportunities within a global luxury brand.</li> </ul> <h4>Schedule & hours</h4> <p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p></p><p></p>

<p><h4>About Four Seasons:</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location:</h4> <p>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more. The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones.</p> <p>The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more. Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.</p> <h4>Job summary</h4> <p>The Bartender is responsible for preparing and serving beverages while delivering exceptional guest service. This role requires strong product knowledge, attention to detail, and the ability to create a lively and welcoming bar atmosphere.</p> <h4>Job description</h4> <ul> <li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes</li> <li>Interact with guests, take drink orders, and make recommendations</li> <li>Maintain cleanliness and organization of the bar area</li> <li>Check guest identification and ensure responsible alcohol service</li> <li>Monitor stock levels and assist with inventory management</li> <li>Handle billing and process payments accurately</li> <li>Ensure compliance with health, safety, and hygiene standards</li> <li>Collaborate with service staff to ensure smooth operations</li> <li>Create a positive and engaging experience for guests</li> </ul> <h4>Requirements</h4> <ul> <li>Previous bartending experience preferred</li> <li>Knowledge of cocktails, spirits, wines, and bar equipment</li> <li>Excellent communication and customer service skills</li> <li>Ability to work efficiently under pressure</li> <li>Strong attention to detail and multitasking ability</li> <li>Basic math and cash-handling skills</li> <li>Professional appearance and outgoing personality</li> <li>Flexibility to work evenings, weekends, and holidays</li> <li>Candidates must be eligible to work in Saudi Arabia.</li> </ul> <h4>What we offer</h4> <ul> <li>Competitive salary in a tax-free environment.</li> <li>Staff accommodation and transportation provided.</li> <li>30 days of paid annual vacation, plus public holidays.</li> <li>Paid round-trip home leave ticket.</li> <li>Complimentary meals and uniform care.</li> <li>Comprehensive medical and life insurance.</li> <li>Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.</li> <li>Continuous learning and development opportunities within a global luxury brand.</li> </ul> <h4>Schedule & hours</h4> <p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p></p><p></p>

Be Part of Something Transformational<br>Red Sea Global is honored to partner with Miraval The Red Sea who marks the pioneering expansion for Miraval Resorts & Spas into the Kingdom of Saudi Arabia, bringing three decades of wellness expertise to one of the world's most pristine marine environments.<br>As part of the Hyatt portfolio and The Red Sea Project, this transformative destination continues Miraval Resorts and Spas, legacy as a global leader in luxury wellness, offering transformational and immersive experiences that nurture physical and emotional wellbeing. The adults only, all inclusive, digital detox sanctuary welcomes all to discover "A Life In Balance" through mindful connection with nature's extraordinary beauty along Saudi Arabia's Red Sea coast We are now inviting passionate, grounded, and growth-minded individuals to join us in shaping this extraordinary journey. Want to be part of a visionary brand shaping the future of wellness? this is your opportunity.<br>Welcome to Miraval The Red Sea: Where Wellness is a Way of Life.<br>GENERAL ROLE:<br>As Bartender at Miraval The Red Sea, your main role is to assist with the smooth and efficient service of the Bar Operation, ensuring that the outlet operates successfully, in accordance with the standard of the hotel and are individually profitable.<br>KEY RESPONSIBILITIES:<br>Please note that the responsibilities outlined below are not exhaustive. Miraval The Red Sea colleagues continuously innovate in caring for the needs of the business, their guests, and their colleagues. As Bartender you will need to:<br>Customer Service Ensures the delivery of brand promise and provides exceptional guest service at all times. Provides excellent service to internal customers in other departments as appropriate. Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily. Maintains positive guest and colleague interactions with good working relationships. Establishes a rapport with guests maintaining good customer relationships.<br>Operational Ensures that minimum brand standards have been implemented. Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented. Works closely with other outlet associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. Works in a supportive and flexible manner with other departments, in a spirit of “We work through Teams”. Presents menu/drinks list, answers enquiries and makes suggestions regarding food, beverage, and service to guests. Takes orders and serves food and beverage to guest according to the established sequence and procedures. Fully conversant with all aspects of the Micros Computer System. Ensures all food and beverage items, equipment and other facilities in the outlet are maintained according to the Departmental Operation Manual requirements. Takes guest order and serves items without unnecessary delay. Is familiar and has good knowledge of the outlet’s Menu and Wine List. Up-sells beverage to increase the revenue. Reports any difficulties or problem to a Team Leader/Assistant Manager for solutions or follow up actions. Maintains par stocks of beverages and guest supplies. Prepares “Mis-en-place” according to the requirement and operation needs. Clears and resets counters or tables. Prepares and serves beverages in accordance with the hotel’s standard. Assists in setting up/ decorating the outlet according to the theme during special promotions or occasions. Ensures all beverage stock are kept in the proper storage under the appropriate temperature. Ensures all glasses are well polished. Assists in bar stock inventory and maintains an accurate inventory record. Submits request for replenishing the beverage items in the bar. Performs the function of cashier as required. Verifies cash received ensuring only genuine money been collected. Verifies all credit cards presented by guest before receiving payment. Strictly adheres to all policies and procedures issued by the Finance department with regards to cashiering and cash handling.<br>Personnel Supports the implementation of The People Philosophy, demonstrating and reinforcing Hyatt’s Values and Culture Characteristics.<br>Other Duties Understands and strictly adheres to Rules and Regulations established in the Employee Handbook and the hotel's policies concerning fire, hygiene, health, and safety. Responds to changes in the Food & Beverage function as dictated by the industry, company and hotel. Attends training sessions and meetings as and when required. Exercises responsible behavior at all times and positively represents the hotel and Hyatt International. Carries out any other reasonable duties and responsibilities as assigned. Must remain motivated, competitive, and accountable. Possess a solid understanding of current industry trends both local and international. Ensures high standards of personal presentation and grooming Fully understands and adheres to Hyatt’s Food and Beverage Vision and Mission. Reports for duty punctually, wearing the correct uniform and name badge at all times<br>QUALIFICATIONSSMARTSERVE certified. Food Handler Certification.+1 years serving experience in a fast-paced bar/restaurant. Basic Proficiency in Arabic Language (preferred)<br>WORK ENVIRONMENTF&B Outlets (indoor and outdoor)

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>About Four Seasons:</b></p><br><br><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.<br>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p><br><br><br><br><p><b>About the location:</b></p><br><br>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more. The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones. The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more. Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.<br><br><p><b>Job Summary</b></p><br><br><p>The Bartender is responsible for preparing and serving beverages while delivering exceptional guest service. This role requires strong product knowledge, attention to detail, and the ability to create a lively and welcoming bar atmosphere.</p><br><br><br><p><b>Job Description</b></p><br><br><ul><li><p>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes</p><br><br></li><li><p>Interact with guests, take drink orders, and make recommendations</p><br><br></li><li><p>Maintain cleanliness and organization of the bar area</p><br><br></li><li><p>Check guest identification and ensure responsible alcohol service</p><br><br></li><li><p>Monitor stock levels and assist with inventory management</p><br><br></li><li><p>Handle billing and process payments accurately</p><br><br></li><li><p>Ensure compliance with health, safety, and hygiene standards</p><br><br></li><li><p>Collaborate with service staff to ensure smooth operations</p><br><br></li><li><p>Create a positive and engaging experience for guests</p><br><br></li></ul><br><p><b>Requirements</b></p><br><br><ul><li><p>Previous bartending experience preferred</p><br><br></li><li><p>Knowledge of cocktails, spirits, wines, and bar equipment</p><br><br></li><li><p>Excellent communication and customer service skills</p><br><br></li><li><p>Ability to work efficiently under pressure</p><br><br></li><li><p>Strong attention to detail and multitasking ability</p><br><br></li><li><p>Basic math and cash-handling skills</p><br><br></li><li><p>Professional appearance and outgoing personality</p><br><br></li><li><p>Flexibility to work evenings, weekends, and holidays</p><br><br></li><li><p>Candidates must be eligible to work in Saudi Arabia.</p><br><br></li></ul><br><p><b>What We Offer</b></p><br><br><p>• Competitive salary in a tax-free environment.<br>• Staff accommodation and transportation provided.<br>• 30 days of paid annual vacation, plus public holidays.<br>• Paid round-trip home leave ticket.<br>• Complimentary meals and uniform care.<br>• Comprehensive medical and life insurance.<br>• Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.<br>• Continuous learning and development opportunities within a global luxury brand.</p><br><br><br><p><b>Schedule &amp; Hours</b></p><br><br><p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p><br><br><br><br><br><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> 1+ years </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<p><h4>About Four Seasons:</h4> <p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.</p> <p>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p> <h4>About the location:</h4> <p>Soon to be one of the region’s foremost luxury beachside destinations, The Red Sea will comprise of the idyllic natural islands and lagoons across 200 kms of coastline along the western coast of the Kingdom of Saudi Arabia, between the cities of Umluj and Al Wajh. The new Four Seasons Resort will be located on Shura Island, the hub of the development and home to a yacht marina, leisure and lifestyle facilities, retail offerings, 18-hole golf course and more.</p> <p>The Red Sea destination is being built with sustainable practices and tourism at its core, with the masterplan being informed by an impressive marine spatial planning simulation to model the environmental impact of development and operations to minimize over-tourism while providing guests with an exceptional travel and lifestyle experience. The destination will also rely on renewable energy and will only develop a small portion of the islands with expansive dedicated conservation zones.</p> <p>The new Four Seasons Resort will offer approximately 149 rooms and suites, all with uninterrupted views over white sand beaches and crystal-clear waters. The property will also feature six restaurant and lounge outlets, meeting and events spaces, a marine discovery centre, Kids for All Seasons space and much more.</p> <p>Whether looking for rest and relaxation or sport and water activities, there will be something for everyone, including a full-service spa with a hammam, tennis courts, three outdoor pools with cabanas, and two separate beaches for families and adults perfect for soaking in the sun or diving down to explore the coral reefs.</p> <h4>Job summary</h4> <p>Vivi is our beachfront restaurant in Saudi Arabia, a Mediterranean sanctuary blending flavours from seaside and countryside, with the freshest seafood and shellfish and a curated selection of dry-aged meats.</p> <p>The Bartender is responsible for preparing and serving beverages while delivering exceptional guest service. This role requires strong product knowledge, attention to detail, and the ability to create a lively and welcoming bar atmosphere.</p> <h4>Job description</h4> <ul> <li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes</li> <li>Interact with guests, take drink orders, and make recommendations</li> <li>Maintain cleanliness and organization of the bar area</li> <li>Check guest identification and ensure responsible alcohol service</li> <li>Monitor stock levels and assist with inventory management</li> <li>Handle billing and process payments accurately</li> <li>Ensure compliance with health, safety, and hygiene standards</li> <li>Collaborate with service staff to ensure smooth operations</li> <li>Create a positive and engaging experience for guests</li> </ul> <h4>Requirements</h4> <ul> <li>Previous bartending experience preferred</li> <li>Knowledge of cocktails, spirits, wines, and bar equipment</li> <li>Excellent communication and customer service skills</li> <li>Ability to work efficiently under pressure</li> <li>Strong attention to detail and multitasking ability</li> <li>Basic math and cash-handling skills</li> <li>Professional appearance and outgoing personality</li> <li>Flexibility to work evenings, weekends, and holidays</li> <li>Candidates must be eligible to work in Saudi Arabia.</li> </ul> <h4>What we offer</h4> <ul> <li>Competitive salary in a tax-free environment.</li> <li>Staff accommodation and transportation provided.</li> <li>30 days of paid annual vacation, plus public holidays.</li> <li>Paid round-trip home leave ticket.</li> <li>Complimentary meals and uniform care.</li> <li>Comprehensive medical and life insurance.</li> <li>Employee Assistance Program and complimentary stays at Four Seasons properties worldwide.</li> <li>Continuous learning and development opportunities within a global luxury brand.</li> </ul> <h4>Schedule & hours</h4> <p>Full-time position with rotating shifts, including weekends, evenings, and public holidays.</p></p><p></p>

<p>POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts to get it right for our guests and our business each and every time.</p><p><strong>Desired Candidate Profile</strong></p><p>Education: High school diploma or G.E.D. equivalent. Related Work Experience: Less than 1 year related work experience. Supervisory Experience: No supervisory experience. License or Certification: None</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><br>POSITION SUMMARY<br>Our jobs aren’t just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends, micro-local offerings, and guests’ evolving needs. They are not just a beverage enthusiast, but also the host of the space. Their role goes beyond the bar itself to take ownership of guest service more broadly and do what needs to be done. Bartenders will use their knowledge and expertise to make the bar look and function flawlessly. They will build relationships with others across the hotel and in the community, to anticipate and deliver on our guests’ needs. They should be passionate about the guest service experience, but also have an eye for detail – from the money that moves through their hands, to the information they provide to guests, to the quality of their drinks.<br>No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, protecting company assets, maintaining confidentiality, and ensuring your uniform and personal appearance are professional. Bartenders will be on their feet and moving around (stand, sit, or walk for an extended period of time) and taking a hands-on approach to their work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Bartenders – to get it right for our guests and our business each and every time.<br>PREFERRED QUALIFICATION<br>Education: High school diploma or G.E.D. equivalent.<br>Related Work Experience: At least 1 year of related work experience.<br>Supervisory Experience: No supervisory experience.<br>License or Certification: None<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin&nbsp;your purpose,&nbsp;belong&nbsp;to an amazing global​&nbsp;team, and&nbsp;become&nbsp;the best version of you.</span> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> 1+ years </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>Education: High school diploma or G.E.D. equivalent.</p><p>Related Work Experience: At least 1 year of related work experience.</p><p>Supervisory Experience: No supervisory experience.</p><p>License or Certification: None</p><p></p></section>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><br>POSITION SUMMARY<br>Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.<br>No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.<br>PREFERRED QUALIFICATIONS<br>Education: High school diploma or G.E.D. equivalent.<br>Related Work Experience: Less than 1 year related work experience.<br>Supervisory Experience: No supervisory experience.<br>License or Certification: None<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act – polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional. <br>But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.<br>We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin&nbsp;your purpose,&nbsp;belong&nbsp;to an amazing global​&nbsp;team, and&nbsp;become&nbsp;the best version of you.</span> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> 1+ years </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><br>POSITION SUMMARY<br>Prepare drink orders for guests according to specified recipes using measuring systems. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure coolers, cabinets, and storage areas. Complete closing duties.<br>Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.<br>PREFERRED QUALIFICATIONS<br>Education: High school diploma or G.E.D. equivalent.<br>Related Work Experience: At least 1 year of related work experience.<br>Supervisory Experience: No supervisory experience.<br>License or Certification: None<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. <br>Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.<br>Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.<br>In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</span> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> 1+ years </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> About the job Bartender SARK <p>Position: Bartender</p><br> <p>Job Overview:</p><br> <p>We are seeking an experienced and skilled Bartender to join our team. As a Bartender, you will be responsible for providing exceptional customer service, creating and serving a variety of drinks, and maintaining a clean and organized bar area. The ideal candidate will have a passion for mixology, excellent communication skills, and the ability to work in a fast-paced environment.</p><br> <p>Key Responsibilities:</p><br> <p>- Greet customers in a friendly and welcoming manner</p><br> <p>- Take drink orders and make recommendations based on customer preferences</p><br> <p>- Prepare and serve a variety of alcoholic and non-alcoholic beverages</p><br> <p>- Ensure all drinks are made accurately and in a timely manner</p><br> <p>- Maintain a clean and organized bar area at all times</p><br> <p>- Monitor and manage inventory levels, restocking as needed</p><br> <p>- Handle cash and credit card transactions accurately</p><br> <p>- Adhere to all alcohol serving and safety regulations</p><br> <p>- Provide exceptional customer service, addressing any concerns or issues promptly</p><br> <p>- Collaborate with other team members to ensure a smooth and efficient operation</p><br> <p>- Continuously educate yourself on new drinks and mixology techniques</p><br> <p>Qualifications:</p><br> <p>- Proven experience as a Bartender in a high-volume establishment</p><br> <p>- Extensive knowledge of mixology, drink recipes, and ingredients</p><br> <p>- Excellent communication and customer service skills</p><br> <p>- Ability to multitask and work in a fast-paced environment</p><br> <p>- Strong attention to detail and ability to work with precision</p><br> <p>- Must be able to work evenings, weekends, and holidays</p><br> <p>- Must be of legal drinking age and hold a valid Bartending license</p><br> <p>We offer competitive pay, a positive work environment, and opportunities for growth within the company. If you have a passion for mixology and providing exceptional customer service, we would love to hear from you. Apply now to join our team as a Bartender.</p><br> <br> <br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> 1+ years </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> About the job Head Bartender SARK <p>Position: Head Bartender</p><br> <p>Company: SARK Company</p><br> <p>Location: Jeddah, Saudi Arabia</p><br> <p>Contract Details: Full-time</p><br> <p>Are you a skilled and experienced bartender looking for a new challenge? SARK Company is seeking a Head Bartender to join our team in Jeddah, Saudi Arabia. As the Head Bartender, you will be responsible for managing the bar operations and leading a team of bartenders to deliver exceptional service to our guests.</p><br> <p>Key Responsibilities:</p><br> <p>- Oversee the day-to-day operations of the bar, ensuring smooth and efficient service</p><br> <p>- Train and mentor bartenders on drink preparation, customer service, and upselling techniques</p><br> <p>- Create and update drink menus, incorporating seasonal and local ingredients</p><br> <p>- Monitor inventory levels and place orders for supplies as needed</p><br> <p>- Maintain a clean and organized bar area, adhering to health and safety standards</p><br> <p>- Handle any customer complaints or issues in a professional and timely manner</p><br> <p>- Collaborate with the kitchen team to ensure food and drink pairing options are available for guests</p><br> <p>- Implement cost-saving measures and strategies to increase profitability</p><br> <p>- Conduct regular staff meetings to communicate updates, review performance, and address any concerns</p><br> <p>- Stay updated on industry trends and new drink recipes, and make recommendations to enhance the bar experience for guests</p><br> <p>Qualifications:</p><br> <p>- Minimum of 3 years experience as a bartender, with at least 1 year in a supervisory or management role</p><br> <p>- Extensive knowledge of different types of drinks, cocktail recipes, and mixology techniques</p><br> <p>- Excellent customer service and communication skills</p><br> <p>- Ability to work in a fast-paced environment and handle multiple tasks simultaneously</p><br> <p>- Strong leadership and team management skills</p><br> <p>- Knowledge of inventory management and cost control</p><br> <p>- Must be fluent in English, Arabic language skills are a plus</p><br> <p>- Must be able to obtain a bartender's license in Saudi Arabia</p><br> <p>We offer a competitive salary and benefits package for the right candidate. If you are passionate about the hospitality industry and have a strong background in bartending, we would love to hear from you. Apply now to join our dynamic team at SARK Company in Jeddah, Saudi Arabia!</p><br> <br> <br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> 1+ years </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

<p><strong>We are seeking a creative and experienced Senior Mixologist / Bartender for the lounge of our premium steakhouse concept in Riyadh, Saudi Arabia.</strong></p><br><p>Create and serve high quality non alcoholic cocktails, mocktails and signature beverages.</p><p>Develop original drink recipes and seasonal beverages for the lounge.</p><p>Use fruits, herbs, spices, syrups, infusions and international ingredients to create new flavor combinations.</p><p>Create beverages that match the premium steakhouse and lounge concept. Maintain high standards of taste, presentation, consistency and guest service.</p><p>Support beverage menu development, recipe costing and ingredient selection.</p><p>Select and recommend premium non alcoholic wine, sparkling wine, champagne style beverages and non alcoholic beer for the menu.</p><p>Have strong knowledge of wine and champagne styles, flavor profiles and food pairing principles, with the ability to apply this knowledge to high quality alcohol free alternatives.</p><p>Follow current beverage trends and bring new ideas to the venue.</p><p>Manage bar ingredients, stock and inventory.</p><p>Maintain cleanliness, organization and professional service standards.</p><p>Work closely with management and the restaurant team to improve the beverage program.</p><p><strong>Desired Candidate Profile</strong></p><p>Minimum 3 years of relevant experience as a Bartender, Mixologist or Senior Bartender, preferably in premium restaurants, lounges or hotels. </p><p>Strong knowledge of beverage preparation and flavor combinations. </p><p>Ability to create original recipes independently. </p><p>Experience with premium non alcoholic beverages and mocktails is preferred. </p><p>Strong knowledge of wine and champagne selection, pairing and flavor profiles is highly preferred, especially for choosing premium non alcoholic alternatives. </p><p>Creative and passionate about developing new beverage concepts. </p><p>Strong attention to detail, presentation and consistency. </p><p>Professional attitude and ability to work in a high standard hospitality environment. </p><br><p><strong>Preferred Qualification: </strong>Knowledge of specialty coffee, espresso based beverages or barista techniques is an advantage.</p><br><p><strong>Important:</strong> Our venue is completely alcohol free. We are looking for a creative beverage professional who can develop premium non alcoholic drinks and signature recipes for our lounge.</p>

<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About the Head Bartender Role</h3> <p style="margin:0 0 12px; ************;">SARK Company is seeking a <strong style="font-weight:700;">Head Bartender</strong> to join their team in Jeddah, Saudi Arabia. This full-time position involves managing comprehensive bar operations and leading a team of bartenders to ensure high standards of service. The role requires a professional with a strong background in bartending and a commitment to the hospitality industry.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Key Responsibilities</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Oversee the day-to-day operations of the bar, ensuring smooth and efficient service delivery.</li> <li style="margin:0 0 6px;">Train and mentor bartenders on drink preparation, customer service protocols, and upselling techniques.</li> <li style="margin:0 0 6px;">Create and update drink menus, incorporating seasonal and local ingredients.</li> <li style="margin:0 0 6px;">Monitor inventory levels and manage ordering of necessary supplies.</li> <li style="margin:0 0 6px;">Maintain a clean and organized bar area, adhering to all health and safety standards.</li> <li style="margin:0 0 6px;">Address customer complaints and issues professionally and promptly.</li> <li style="margin:0 0 6px;">Collaborate with the kitchen team to offer suitable food and drink pairing options for guests.</li> <li style="margin:0 0 6px;">Implement cost-saving measures and strategies to enhance profitability.</li> <li style="margin:0 0 6px;">Conduct regular staff meetings for communication, performance review, and addressing concerns.</li> <li style="margin:0 0 6px;">Stay informed on industry trends and new drink recipes, providing recommendations to improve the bar experience for guests.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Qualifications and Experience</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Minimum of <strong style="font-weight:700;">3 years of experience</strong> as a bartender, with at least <strong style="font-weight:700;">1 year in a supervisory or management capacity</strong>.</li> <li style="margin:0 0 6px;">Extensive knowledge of various drink types, cocktail recipes, and mixology techniques.</li> <li style="margin:0 0 6px;">Demonstrated ability to work effectively in a fast-paced environment and manage multiple tasks simultaneously.</li> <li style="margin:0 0 6px;">Proficiency in inventory management and cost control principles.</li> <li style="margin:0 0 6px;">Fluency in English is required.</li> <li style="margin:0 0 6px;">Ability to obtain a bartender's license in Saudi Arabia.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Skills and Attributes</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Excellent customer service and communication skills.</li> <li style="margin:0 0 6px;">Strong leadership and team management capabilities.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Work Environment and Compensation</h3> <p style="margin:0 0 12px; ************;">This is a full-time position based in Jeddah, Saudi Arabia. SARK Company offers a competitive salary and benefits package for the selected candidate.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Application Process</h3> <p style="margin:0 0 12px; ************;">Candidates who meet the specified requirements are encouraged to apply.</p>

<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About the Bartender Role</h3> <p style="margin:0 0 12px; ************;">Marriott International is seeking a full-time Bartender to join The Ritz-Carlton team in the Red Sea region. This role focuses on providing distinctive guest experiences through food and beverage service. The Bartender acts as a <strong style="font-weight:700;">Guest Service Expert</strong>, taking initiative to deliver a comprehensive range of services.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Role Purpose and Guest Interaction</h3> <p style="margin:0 0 12px; ************;">The primary purpose of this position is to ensure guests enjoy their meals and that every interaction contributes to a high-quality experience. This involves professional engagement with guests and effective coordination with kitchen operations to maintain service flow and satisfaction.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Key Responsibilities</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Deliver a wide range of services to ensure guest satisfaction during their meal.</li> <li style="margin:0 0 6px;">Set tables and maintain effective communication with the kitchen staff.</li> <li style="margin:0 0 6px;">Interact with and serve guests in a professional manner.</li> <li style="margin:0 0 6px;">Clean work areas and maintain supplies according to standards.</li> <li style="margin:0 0 6px;">Adhere to company policies and procedures, contributing to a safe workplace.</li> <li style="margin:0 0 6px;">Uphold established quality standards in all aspects of service.</li> <li style="margin:0 0 6px;">Ensure professional uniform, personal appearance, and communication.</li> <li style="margin:0 0 6px;">Perform physical tasks including standing, sitting, or walking for extended periods; moving over varied surfaces.</li> <li style="margin:0 0 6px;">Read and visually verify information, such as managing menu details.</li> <li style="margin:0 0 6px;">Move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance, and up to 50 pounds with assistance.</li> <li style="margin:0 0 6px;">Reach overhead and below the knees, including bending, twisting, pulling, and stooping as required.</li> <li style="margin:0 0 6px;">Execute other reasonable job duties as requested to support guest satisfaction and business objectives.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Required Qualifications</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;"><strong>Education:</strong> High school diploma or *** equivalent.</li> <li style="margin:0 0 6px;"><strong>Related Work Experience:</strong> Less than 1 year of experience in a related field.</li> <li style="margin:0 0 6px;"><strong>Supervisory Experience:</strong> No supervisory experience is required for this role.</li> <li style="margin:0 0 6px;"><strong>License or Certification:</strong> None specified.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About The Ritz-Carlton Brand</h3> <p style="margin:0 0 12px; ************;">The Ritz-Carlton operates over 100 properties globally, recognized for setting a high standard in luxury service and creating memorable guest experiences. As part of Marriott International, the brand attracts hospitality professionals committed to delivering excellence in guest care. Employees are expected to uphold the <strong style="font-weight:700;">“Gold Standards”</strong> of The Ritz-Carlton daily, which include the Employee Promise, Credo, and Service Values, guiding continuous improvement and professional conduct.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Professional Standards and Expectations</h3> <p style="margin:0 0 12px; ************;">Candidates for this role are expected to maintain a professional demeanor, appearance, and communication style at all times. Adherence to company policies and procedures, along with a commitment to upholding quality and safety standards, is fundamental to success within The Ritz-Carlton team. This position offers an opportunity to contribute to a globally recognized hospitality brand.</p>

<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About FAENA</h3> <p style="margin:0 0 12px; ************;">The FAENA Movement is rooted in art, culture, and community, drawing from soulful traditions and imaginative design. FAENA is dedicated to authentic hospitality and transformative experiences, creating spaces through bold ideas and meaningful collaboration. As FAENA expands into the Kingdom of Saudi Arabia, FAENA The Red Sea will establish a new destination, visionary in spirit and exceptional in execution.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Role Overview: Bartender</h3> <p style="margin:0 0 12px; ************;">FAENA is seeking a <strong style="font-weight:700;">Bartender</strong> to join its team in Saudi Arabia. This full-time role involves preparing and serving cocktails, wines, and premium spirits. The Bartender is responsible for delivering a refined and engaging guest experience, utilizing strong mixology skills and product knowledge to create personalized, memorable interactions. Candidates should have 0-1 years of relevant experience.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Key Responsibilities</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Prepare and serve cocktails, wines, beers, and specialty beverages according to established recipes and standards.</li> <li style="margin:0 0 6px;">Ensure consistency in drink quality, presentation, and service timing.</li> <li style="margin:0 0 6px;">Develop signature cocktails and provide tailored beverage recommendations based on guest preferences.</li> <li style="margin:0 0 6px;">Deliver warm, engaging, and knowledgeable service during all guest interactions.</li> <li style="margin:0 0 6px;">Efficiently set up and close the bar at the beginning and end of each shift.</li> <li style="margin:0 0 6px;">Prepare garnishes, juices, syrups, and ice in advance to support smooth service operations.</li> <li style="margin:0 0 6px;">Maintain cleanliness, organization, and compliance with health, safety, and sanitation standards at the bar.</li> <li style="margin:0 0 6px;">Polish and rotate glassware to ensure flawless presentation.</li> <li style="margin:0 0 6px;">Inspect and maintain bar tools and equipment for proper functionality.</li> <li style="margin:0 0 6px;">Monitor inventory levels of beverages and supplies, ensuring timely restocking and supporting accurate usage records.</li> <li style="margin:0 0 6px;">Engage guests with strong product knowledge, offering informed recommendations and upselling premium options.</li> <li style="margin:0 0 6px;">Observe guest needs and respond proactively to maintain service flow, handling feedback professionally.</li> <li style="margin:0 0 6px;">Collaborate effectively with barbacks, servers, and management to ensure smooth operations.</li> <li style="margin:0 0 6px;">Assist team members with restocking and maintaining service areas during peak periods.</li> <li style="margin:0 0 6px;">Support onboarding and training of new team members on bar procedures and standards.</li> <li style="margin:0 0 6px;">Process payments accurately using the POS system and ensure compliance with all relevant alcohol service regulations.</li> <li style="margin:0 0 6px;">Follow safety protocols, including spill management, glass handling, and emergency procedures.</li> <li style="margin:0 0 6px;">Maintain comprehensive knowledge of menus, seasonal offerings, and food pairings.</li> <li style="margin:0 0 6px;">Contribute ideas for cocktail innovation and seasonal menu development.</li> <li style="margin:0 0 6px;">Promote premium products and pairings to enhance guest experience and drive revenue.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Required Experience and Skills</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">0-1 years of experience in a similar bartending role.</li> <li style="margin:0 0 6px;">Strong mixology skills and comprehensive product knowledge of cocktails, wines, and premium spirits.</li> <li style="margin:0 0 6px;">Ability to deliver refined, engaging, and personalized guest service.</li> <li style="margin:0 0 6px;">Proficiency in POS systems and adherence to all relevant alcohol service regulations.</li> <li style="margin:0 0 6px;">Commitment to maintaining high standards of cleanliness, organization, and safety.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Work Environment and Physical Demands</h3> <p style="margin:0 0 12px; ************;">The work environment for this role involves various physical movements throughout service areas. The ability to move safely in uneven terrain or confined spaces is required. This position may involve being active, constantly moving, or prolonged periods sitting at a desk and working on a computer throughout the work shift. It is classified as medium work, occasionally exerting up to 20kg of force, frequently 10kg, and constantly up to 5kg when moving objects. Occasionally, lifting and moving up to 15kg may be required.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Application Process</h3> <p style="margin:0 0 12px; ************;">Interested candidates who meet the qualifications are invited to apply for this full-time position in Saudi Arabia.</p>

<p><strong>KEY RESPONSIBILITIES</strong></p><ul><li>Ensure consistent quality, presentation, and taste of all drinks served.</li><li>Provide friendly, professional, and engaging service to guests at the bar.</li><li>Maintain cleanliness and organization of the bar area, equipment, and storage.</li><li>Monitor stock levels, assist with inventory counts, and minimize waste.</li><li>Follow cash-handling procedures and operate POS systems accurately.</li><li>Ensure compliance with health, safety, and hygiene standards at all times.</li><li>Upsell beverages and promote signature cocktails and special offers.</li><li>Support bar setup, closing procedures, and special events or functions.</li><li>Work closely with the F&amp;B team to ensure smooth daily operations.</li></ul><p><strong>EXPERIENCE &amp; SKILLS</strong></p><ul><li>1 2 years of experience as a Barista / Bartender, preferably in a hotel, bar, or restaurant.</li><li>Ability to work in a fast-paced, guest-focused environment.</li><li>Strong communication and interpersonal skills.</li><li>Basic knowledge of POS systems and cash handling.</li><li>Attention to detail and commitment to service quality.</li><li>Flexible availability, including evenings, weekends, and holidays.</li><li>Basic English required.</li></ul><p><strong>JOINING OUR TEAM MEANS</strong></p><ul><li><strong>Competitive Compensation</strong> : A rewarding package tailored to your experience.</li><li><strong>Career Growth</strong> : Opportunities for advancement within our dynamic organization.</li><li><strong>Inclusive Environment</strong> : A vibrant and inclusive workplace that encourages collaboration.</li><li><strong>Shared Purpose</strong>: Working with passionate people who live our values every day connecting, innovating, curating, and leading the way together.</li></ul><p>Apply CRAFT YOUR CAREER.</p><p><strong>Desired Candidate Profile</strong></p><p>1 2 years of experience as a Barista / Bartender, preferably in a hotel, bar, or restaurant.</p><p>Ability to work in a fast-paced, guest-focused environment.</p><p>Strong communication and interpersonal skills.</p><p>Basic knowledge of POS systems and cash handling.</p><p>Attention to detail and commitment to service quality.</p><p>Flexible availability, including evenings, weekends, and holidays.</p><p>Basic English required.</p>

<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Role Overview</h3> <p style="margin:0 0 12px; ************;">Marriott International is seeking a <strong style="font-weight:700;">Restaurant Bartender</strong> for Delta Hotels by Marriott in Jeddah. This full-time position is open to candidates with 0-1 years of experience in a related field. The role focuses on delivering precise beverage service and maintaining high operational standards within the restaurant bar.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Core Responsibilities</h3> <p style="margin:0 0 12px; ************;">The Restaurant Bartender is primarily responsible for preparing and serving beverages to guests. This involves adhering to specified recipes and using accurate measuring systems to ensure consistency and quality. Key duties include:</p> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Preparing drink orders for guests according to specified recipes using measuring systems.</li> <li style="margin:0 0 6px;">Issuing, opening, and serving wine and champagne bottles.</li> <li style="margin:0 0 6px;">Preparing fresh garnishes for drinks.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Operational Duties and Compliance</h3> <p style="margin:0 0 12px; ************;">This role involves maintaining the bar area, managing supplies, and ensuring financial accuracy. Adherence to company policies and safety procedures is essential.</p> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Setting up and maintaining the cleanliness and condition of the bar, bar unit, tables, and other tools.</li> <li style="margin:0 0 6px;">Stocking ice, glassware, and paper supplies, and transporting supplies to the bar set-up area.</li> <li style="margin:0 0 6px;">Washing soiled glassware and removing soiled wares from the bar top and tables to a designated area.</li> <li style="margin:0 0 6px;">Anticipating and communicating replenishment needs for supplies.</li> <li style="margin:0 0 6px;">Processing all payment methods accurately.</li> <li style="margin:0 0 6px;">Counting the bank at the end of the shift, completing designated cashier reports, resolving discrepancies, dropping off receipts, and securing the bank.</li> <li style="margin:0 0 6px;">Securing liquors, beers, wines, coolers, cabinets, and storage areas.</li> <li style="margin:0 0 6px;">Completing all designated closing duties.</li> <li style="margin:0 0 6px;">Following all company safety and security policies and procedures, reporting accidents or unsafe conditions, and completing required safety training and certifications.</li> <li style="margin:0 0 6px;">Ensuring uniform and personal appearance are clean and professional.</li> <li style="margin:0 0 6px;">Maintaining confidentiality of proprietary information and protecting company assets.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Guest Service and Team Engagement</h3> <p style="margin:0 0 12px; ************;">The Bartender is expected to provide attentive service to guests and foster positive working relationships with colleagues.</p> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Welcoming and acknowledging all guests according to company standards.</li> <li style="margin:0 0 6px;">Anticipating and addressing guests’ service needs, and thanking guests with genuine appreciation.</li> <li style="margin:0 0 6px;">Speaking with others using clear and professional language.</li> <li style="margin:0 0 6px;">Developing and maintaining positive working relationships with colleagues, supporting the team to reach common goals, and listening and responding appropriately to concerns.</li> <li style="margin:0 0 6px;">Ensuring adherence to quality expectations and standards.</li> <li style="margin:0 0 6px;">Reading and visually verifying information in a variety of formats, including small print.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Physical Demands of the Role</h3> <p style="margin:0 0 12px; ************;">This position requires physical stamina and the ability to perform various movements throughout the shift.</p> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Ability to stand, sit, or walk for extended periods or an entire work shift.</li> <li style="margin:0 0 6px;">Capability to move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.</li> <li style="margin:0 0 6px;">Proficiency in grasping, turning, and manipulating objects of varying size and weight, requiring fine motor skills and hand-eye coordination.</li> <li style="margin:0 0 6px;">Ability to move through narrow, confined, or elevated spaces.</li> <li style="margin:0 0 6px;">Navigating sloping, uneven, or slippery surfaces, as well as stairs and service ramps.</li> <li style="margin:0 0 6px;">Reaching overhead and below the knees, including bending, twisting, pulling, and stooping.</li> <li style="margin:0 0 6px;">Performing other reasonable job duties as requested by Supervisors.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About Delta Hotels by Marriott</h3> <p style="margin:0 0 12px; ************;">Delta Hotels by Marriott is designed to provide a seamless travel experience, focusing on the essential needs of the modern frequent traveler. The brand aims to flawlessly deliver key essentials while eliminating unnecessary elements. Delta Hotels by Marriott maintains a warm, wise, and in-control approach, allowing guests to focus on what is most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is expanding globally. Joining Delta Hotels means becoming part of the broader portfolio of brands within Marriott International.</p>