Waiters Jobs in Saudi
100 Jobs Found
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<p>We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.<br><br>As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as:<br><br>• Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel<br>• Greet and seat customers and serve them in a professional, discreet and personalized way<br>• Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests<br>• Consistently monitor quality of food & beverage being served<br>• Practice good customer relations and attend to customer complaints / queries satisfactorily<br>• Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment<br>• Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)<br>• Ensure minimum wastage, breakage and spoilage<br>• Actively use up selling techniques to exceed guest expectations and increase revenue</p> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5">
Preferred candidate </h2>
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<b>Years of experience</b>
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No experience required </div>
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<b>Degree</b>
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Bachelor's degree / higher diploma </div>
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<p>We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.<br><br>As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as:<br><br>• Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel<br>• Greet and seat customers and serve them in a professional, discreet and personalized way<br>• Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests<br>• Consistently monitor quality of food & beverage being served<br>• Practice good customer relations and attend to customer complaints / queries satisfactorily<br>• Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment<br>• Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)<br>• Ensure minimum wastage, breakage and spoilage<br>• Actively use up selling techniques to exceed guest expectations and increase revenue</p> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5">
Preferred candidate </h2>
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<b>Years of experience</b>
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No experience required </div>
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<b>Degree</b>
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Bachelor's degree / higher diploma </div>
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<div>Waitress (نَادِلَة)</div><div><br></div><div>? Workplace: [Cafe Lounge]</div><div>? Work type Night: Full-time 8</div><div><br></div><div>Job responsibilities:</div><div>Welcoming customers</div><div>And providing distinguished service</div><div>* Taking orders and delivering them professionally</div><div>* Working as a team to ensure the best experience for customers</div><div><br></div><div>Conditions:</div><div><br></div><div><br></div><div>* Politeness and good appearance</div><div>* Ability to work within a team</div><div>* For communication, WhatsApp only 05********</div>
<h2 class="h5">Job description</h2>
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<p>Job Summary</p><br><p>The Waiter is responsible for providing exceptional food and beverage service to guests while ensuring a memorable dining experience. The role involves taking orders, serving food and drinks, maintaining cleanliness and hygiene standards, and delivering service in accordance with hotel brand standards.</p><br><p>Key Responsibilities<br>Welcome guests in a friendly and professional manner.<br>Present menus, explain menu items, daily specials, and promotions.<br>Take food and beverage orders accurately and enter them into the POS system.<br>Serve food and beverages promptly and according to service standards.<br>Ensure guests' needs are met throughout their dining experience.<br>Prepare and set up tables before service and reset them after guests depart.<br>Maintain cleanliness and organization of the dining area, service stations, and equipment.<br>Process guest bills and handle payments accurately.<br>Coordinate with the kitchen and bar to ensure timely and accurate order delivery.<br>Handle guest complaints professionally and escalate issues when necessary.<br>Follow all food safety, hygiene, and sanitation standards.<br>Comply with hotel policies, health and safety regulations, and brand standards.<br>Participate in departmental meetings and training sessions.<br>Support colleagues and perform other duties as assigned by management.<br>Qualifications<br>High school diploma or equivalent.<br>Certificate or diploma in Hospitality is an advantage.<br>Previous experience as a waiter in a hotel or restaurant is preferred.<br>Good command of English; additional languages are an advantage.<br>Basic knowledge of food, beverages, and service etiquette.<br>Familiarity with POS systems is preferred.<br>Skills & Competencies<br>Excellent customer service and interpersonal skills.<br>Strong communication skills.<br>Positive attitude and professional appearance.<br>Ability to work in a fast-paced environment.<br>Team player with a willingness to assist others.<br>Good organizational and multitasking abilities.<br>Attention to detail and accuracy.<br>Ability to remain calm under pressure.<br>Flexibility to work shifts, weekends, and public holidays.<br>Physical Requirements<br>Ability to stand and walk for extended periods.<br>Ability to carry trays and lift up to 15 kg.<br>Ability to work in a busy restaurant environment.<br>Key Performance Indicators (KPIs)<br>Guest satisfaction scores.<br>Service quality and adherence to brand standards.<br>Order accuracy.<br>Table turnover efficiency.<br>Upselling performance.<br>Compliance with hygiene and food safety standards.<br>Attendance, punctuality, and teamwork.</p><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5">
Preferred candidate </h2>
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<b>Years of experience</b>
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No experience required </div>
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<b>Nationality</b>
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Saudi Arabia </div>
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<b>Degree</b>
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Bachelor's degree / higher diploma </div>
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Description:<br>We are looking for enthusiastic and service-oriented individuals to join our team as Waiters / Waitresses. In this role, you will be responsible for delivering exceptional dining experiences by providing professional, friendly, and attentive service to our guests. If you have excellent communication skills, a passion for hospitality, and enjoy working in a fast-paced environment, this opportunity is perfect for you!<br>Responsibilities:<br>As a Waiter / Waitress, you will be responsible for ensuring outstanding guest service by:Greeting guests warmly and escorting them to their tables when required. Presenting menus, providing detailed information about food and beverage offerings, and making recommendations when appropriate. Taking guest orders accurately and communicating them effectively to the kitchen and bar teams. Serving food and beverages promptly while maintaining Hyatt service standards. Ensuring guest satisfaction by responding efficiently to requests, inquiries, and concerns. Maintaining cleanliness and organization of tables, dining areas, and service stations. Assisting with table setup and preparation before, during, and after service periods. Processing guest bills accurately and handling payments in accordance with hotel procedures. Following all food safety, hygiene, and sanitation standards. Working closely with colleagues and other departments to create memorable dining experiences for guests.<br>Qualifications:<br>Strong communication and interpersonal skills. Passion for delivering excellent customer service. Ability to work effectively in a team environment. Positive attitude and professional appearance. Ability to work flexible shifts, including weekends and public holidays. Basic knowledge of food and beverage service standards. Good command of English & Arabic.<br>Why Hyatt Place? Our purpose is "we care for people so they can be their best."Care comes from a place of empathy and authentic human connection. We care by truly seeing people and getting to know them as unique individuals, so we can design and deliver personal experiences. We want to make a difference in the lives of all those we touch: colleagues, guests, owners, operators, community members, and shareholders. Being your best is about being your authentic self in each moment - engaged, fulfilled, and ready to take on the world.<br>Through our values, we put our dedication to care into action:<br>Respect is earned by being inclusive, valuing diverse points of view, and caring for people and your environment. Integrity means telling and accepting the truth, honoring your commitments, taking ownership, and acting with pride. Inclusion seeks to understand, encourage diverse viewpoints, and support each other to thrive. Empathy is achieved by truly listening, responding with compassion, and walking in the shoes of others. Experimentation "Be curious and continuously learn; experiment and generate new ideas to make things happen."Wellbeing prioritizes self-care. Use fun as fuel to build connections within your community.<br>As a Waiter / Waitress, you will have the opportunity to create memorable dining experiences, build meaningful connections with guests, and contribute to a culture of hospitality excellence. If you are passionate about customer service, enjoy working with people, and are committed to creating exceptional guest experiences, we encourage you to apply today!
<p>Job Announcement: Waiter / Waitress (For Saudis Only)<br><br>Job Objective:<br>At Leopardo, we are looking for an outstanding and passionate waiter/waitress to provide an exceptional hospitality experience for our customers. You will be the face of the place, the first point of contact for welcoming guests with a smile, assisting them in choosing their orders, and ensuring service is delivered at the highest standards of quality and speed.<br><br>Duties and Responsibilities:<br><br>Welcoming Guests: Warmly welcoming customers and guiding them to their tables.<br><br>Managing Orders: Presenting the menu clearly, explaining the ingredients, and providing recommendations based on guests' preferences and personal taste.<br><br>Taking Orders: Accurately and carefully taking orders and relaying them to the kitchen through the system used.<br><br>Providing Service: Serving food and beverages quickly and efficiently, ensuring guest satisfaction throughout their stay.<br><br>Maintaining Cleanliness: Setting up and continuously cleaning tables, ensuring the lounge area is arranged according to health and safety standards.<br><br>Handling Payments: Preparing bills, reviewing them with guests, and processing payments (cash or card) accurately.<br><br>Teamwork: Continuous cooperation with kitchen staff and management to ensure smooth operations and provide integrated service.<br><br>Qualifications and Skills Required:<br><br>Experience: Previous experience as a waiter/waitress in the restaurant and café sector (considered an additional advantage).<br><br>Communication Skills: Polite and a great communicator, with excellent ability to build positive and quick relationships with guests.<br><br>Working Under Pressure: Ability to handle peak times and busy work calmly and professionally.<br><br>Overall Appearance: Good grooming, a friendly demeanor, and commitment to strict personal hygiene standards.<br><br>Flexibility: Ability to work in changing shifts, including weekends and holidays.<br><br>Physical Ability: Ability to stand and move for long periods during working hours.<br><br>Job Benefits:<br><br>Competitive monthly salary based on experience.<br><br>Incentives and performance bonuses<br><br>Motivating and dynamic work environment<br><br>Health insurance and social security<br><br>Opportunities for career development and growth</p>
<b>Join the Accor family as a Waiter/Waitress through our Tamayyaz Nationalization Program!</b><br>If you are a Saudi National looking to start your career in the hospitality industry, this is the perfect opportunity for you. The Tamayyaz Program is designed to enhance your skills and knowledge within the hospitality field, providing hands-on training and classroom learning.<br><br><b>About the Role:</b><br><ul><li>As a Waiter/Waitress, you will report to the Food & Beverage Supervisor and be responsible for the timely setup of assigned outlets according to meal settings.</li><li>You will interact with guests, helping them with menu choices, taking orders, and ensuring a high-quality dining experience.</li><li>Regular training sessions will be provided to enhance your guest care, product knowledge, and grooming standards.</li><li>Maintain cleanliness and ensure all equipment is in good working condition.</li></ul><br><b>Key Responsibilities:</b><br><ul><li>Assist in the smooth operation of the food and beverage outlet.</li><li>Ensure proper grooming and appearance while on duty.</li><li>Communicate effectively with both guests and colleagues.</li><li>Handle all guest interactions with a friendly and professional demeanor.</li><li>Participate in training and development activities.</li></ul><br><b>Qualifications:</b><br><ul><li>Saudi Nationals only.</li><li>Open to candidates with little to no work experience.</li><li>Basic English skills are required.</li><li>A strong passion for the hospitality industry.</li><li>Excellent interpersonal skills and a collaborative attitude.</li></ul><br>Join us at Accor, where every chapter of your career story becomes yours to write. Be part of a diverse team that values innovation and creativity in the hospitality industry.
<b>Join Our Team as a Waiter/Waitress at Rotana Hotels!</b><br>Are you a dynamic and self-motivated Food & Beverage professional looking to advance your career? At Rotana Hotels, we are seeking dedicated individuals to provide top-notch service to our guests, ensuring memorable dining experiences.<br><br><b>Key Responsibilities:</b><ul><li>Perform all necessary tasks to service food and beverage according to the hotel’s performance standards.</li><li>Greet and seat customers in a professional, discreet, and personalized manner.</li><li>Acquire in-depth knowledge of the food and beverage menu to assist and advise guests effectively.</li><li>Monitor the quality of food & beverage served consistently.</li><li>Practice good customer relations and attend to complaints or queries satisfactorily.</li><li>Maintain hygiene and cleanliness standards in the outlet and upkeep service equipment.</li><li>Handle all service preparations before, during, and after service.</li><li>Ensure minimal wastage, breakage, and spoilage.</li><li>Utilize up-selling techniques to exceed guest expectations and increase revenue.</li></ul><br><b>Qualifications:</b><br>The ideal candidate should have a diploma or degree in hospitality or vocational training in food & beverage, along with previous experience as a Waiter/Waitress in a high-volume restaurant. A good command of English and essential skills such as guest service and interpersonal skills are required.<br><br><b>Core Competencies:</b><ul><li>Adaptability</li><li>Customer Focus</li><li>Recognizing Differences</li><li>Taking Responsibility</li><li>Teamwork</li><li>Understanding the Job</li></ul><br>Join us at Rotana Hotels and be part of a team that values exceptional service. If you’re interested in this opportunity, please apply through our online application portal.
<b>Join Our Team as a Waiter/Waitress at Rotana Hotels!</b><br>Are you a dynamic and self-motivated Food & Beverage professional looking to advance your career? At Rotana Hotels, we are seeking dedicated individuals to provide top-notch service to our guests, ensuring memorable dining experiences.<br><br><b>Key Responsibilities:</b><ul><li>Perform all necessary tasks to service food and beverage according to the hotel’s performance standards.</li><li>Greet and seat customers in a professional, discreet, and personalized manner.</li><li>Acquire in-depth knowledge of the food and beverage menu to assist and advise guests effectively.</li><li>Monitor the quality of food & beverage served consistently.</li><li>Practice good customer relations and attend to complaints or queries satisfactorily.</li><li>Maintain hygiene and cleanliness standards in the outlet and upkeep service equipment.</li><li>Handle all service preparations before, during, and after service.</li><li>Ensure minimal wastage, breakage, and spoilage.</li><li>Utilize up-selling techniques to exceed guest expectations and increase revenue.</li></ul><br><b>Qualifications:</b><br>The ideal candidate should have a diploma or degree in hospitality or vocational training in food & beverage, along with previous experience as a Waiter/Waitress in a high-volume restaurant. A good command of English and essential skills such as guest service and interpersonal skills are required.<br><br><b>Core Competencies:</b><ul><li>Adaptability</li><li>Customer Focus</li><li>Recognizing Differences</li><li>Taking Responsibility</li><li>Teamwork</li><li>Understanding the Job</li></ul><br>Join us at Rotana Hotels and be part of a team that values exceptional service. If you’re interested in this opportunity, please apply through our online application portal.
<b>Join Morgans Originals as a Waiter!</b> This role offers an exciting opportunity to be part of our growing portfolio of lifestyle brands in the hospitality sector. <br> <br> <b>About the Role:</b><br> As a Waiter, you will greet guests warmly and provide them with a personalized dining experience based on our restaurant’s specialty. Your main responsibilities include: <ul> <li>Engaging with guests to understand their preferences and offering tailored menu recommendations.</li> <li>Answering detailed questions about the menu and dietary restrictions with expertise.</li> <li>Providing high-level service to ensure guest satisfaction throughout their meal.</li> <li>Taking accurate orders and entering them into the POS system.</li> <li>Coordinating with the kitchen to ensure timely delivery of orders.</li> </ul> <br> <b>Qualifications:</b> We are looking for individuals with: <ul> <li>Proven experience as a waiter/waitress, preferably in a specialty restaurant.</li> <li>Strong communication and interpersonal skills.</li> <li>Ability to memorize and explain menu items in detail.</li> </ul> <br> <b>What Awaits You:</b> If you are looking to join an innovative team that values creativity and exceptional hospitality experiences, apply now to be part of Morgans Originals!
<b>Join Faena The Red Sea as a Waiter/Waitress!</b><br>At FAENA The Red Sea, we are redefining luxury hospitality with unforgettable dining experiences and exceptional service. We invite passionate and service-driven individuals to join our Food & Beverage team.<br><br><b>Key Responsibilities:</b><ul><li>Provide attentive, professional, and personalized table service to all guests.</li><li>Greet guests warmly, present menus, and confidently explain dishes, specials, and beverage offerings.</li><li>Accurately take food and beverage orders and communicate them clearly to kitchen and bar teams.</li><li>Serve food and beverages promptly while following proper service etiquette and presentation standards.</li><li>Ensure tables are properly set, clean, and maintained throughout service.</li><li>Anticipate guest needs and respond efficiently to requests and special requirements.</li><li>Maintain strong knowledge of menu items, ingredients, preparation methods, and beverage offerings.</li><li>Handle guest inquiries and feedback professionally to ensure a memorable dining experience.</li><li>Coordinate closely with kitchen, bar, and F&B supervisory teams to ensure smooth service flow.</li><li>Operate POS systems accurately for order entry and billing procedures.</li><li>Support upselling initiatives by promoting menu items, beverages, and special experiences.</li><li>Maintain cleanliness and hygiene standards across dining areas, service stations, and equipment.</li><li>Follow all food safety, hygiene, and health regulations at all times.</li><li>Assist with restaurant setup and closing procedures before and after service periods.</li><li>Report guest concerns, service issues, or operational matters to supervisors promptly.</li><li>Work collaboratively with the wider team to deliver efficient and high-quality service.</li><li>Uphold FAENA grooming, presentation, and uniform standards at all times.</li></ul><br><b>Qualifications:</b><ul><li>Previous experience as a Waiter/Waitress within a luxury hotel or upscale restaurant preferred.</li><li>Strong communication and interpersonal skills with a guest-focused approach.</li><li>Passion for delivering exceptional service and creating memorable guest experiences.</li><li>Excellent attention to detail and ability to work efficiently in a fast-paced environment.</li><li>Strong knowledge of food and beverage service standards and etiquette.</li><li>Experience using POS systems and handling billing procedures accurately.</li><li>Ability to remain calm, professional, and organized under pressure.</li><li>Professional grooming and presentation consistent with luxury hospitality standards.</li><li>Fluent English communication skills required; additional languages are considered an advantage.</li></ul>
<b>Join Kempinski Hotels as a Room Service Waiter/Waitress</b><br>Be part of a prestigious hotel brand known for luxury and exceptional service. As a Room Service Waiter/Waitress, you will play a vital role in delivering food and beverages to guests, ensuring a delightful experience that reflects the standards of our establishment.<br><br><b>Key Responsibilities:</b><ul><li>Deliver courteous and professional service to guests at all times.</li><li>Maintain a high standard of personal appearance and hygiene according to the hotel's grooming standards.</li><li>Know the menu and offer upselling options to guests.</li><li>Keep the work area clean and organized.</li><li>Handle guest inquiries efficiently and report any complaints to management.</li><li>Assist with inventory and monitor supplies to reduce waste.</li><li>Participate in staff training and team meetings to enhance service quality.</li></ul><br><b>Qualifications:</b><ul><li>Good command of the local language and English.</li><li>Excellent communication and interpersonal skills.</li></ul><br>We look forward to welcoming you to our team at Kempinski Hotels.
<b>Join the Kempinski Hotels Team as a Room Service Waiter/Waitress!</b><br>As part of our esteemed Food & Beverage department, you will play a crucial role in delivering exceptional dining experiences to our guests in Al Khobar. We pride ourselves on providing a courteous, professional, and efficient service that reflects the Kempinski DNA values.<br><br><b>Key Responsibilities:</b><ul><li>Report punctually in the correct uniform and maintain a high standard of personal appearance and hygiene.</li><li>Provide a courteous and efficient service at all times.</li><li>Be knowledgeable of all hotel services and products.</li><li>Perform upselling of food and beverage items and offer alternatives.</li><li>Monitor supplies and reduce waste effectively.</li><li>Keep the workplace clean and organized.</li><li>Handle guest enquiries and complaints professionally.</li><li>Understand and adhere to hotel policies on fire, hygiene, health, and safety.</li><li>Participate in staff meetings and training sessions.</li><li>Assist in inventory management and perform other assigned tasks.</li></ul><br><b>Requirements:</b><br>A reasonable command of the local language and English is required. We are looking for team members who display a positive attitude and are dedicated to great service.
Role Purpose The Waiter/Waitress is responsible for taking customer orders, delivering food and drinks, and providing attentive service to ensure a positive dining experience. This role involves direct interaction with guests, effective communication with the kitchen, and delivering exceptional table service. The Waiter/Waitress manages a section of tables, upholds food safety and hygiene standards, and ensures all guests feel welcome and well-served. Role Responsibilities<br>Greet guests warmly, present menus, and assist with food and beverage selection based on guest preferences. Accurately take guest orders and communicate them to the kitchen, ensuring all special requests and dietary needs are noted. Deliver food and beverages promptly, ensuring presentation and order accuracy meet organizational standards. Manage a designated section of 1-6 tables, ensuring guests receive prompt and attentive service throughout their visit. Perform regular table checks to ensure guest satisfaction, promptly addressing any concerns or additional requests. Adhere to Front-of-House (FOH) Standard Operating Procedures (SOPs), ensuring compliance with HACCP Intermediate and FM Mandates Basic standards. Maintain awareness of Food Service Standards and Material Control, supporting asset management and inventory control. Provide a high level of guest service, ensuring all guests have a positive and enjoyable dining experience. Respond to guest inquiries and complaints professionally, resolving issues to enhance guest satisfaction. Engage with guests in a friendly and courteous manner, ensuring their needs are met promptly and efficiently. <br><br>Requirements<br><br>Role Minimum Qualification<br>High school diploma or equivalent. Minimum of 3 years of experience in food and beverage service, preferably in a guest-facing role. HAACP intermediate certification is required. Experience in managing a section of tables and providing high-quality guest service. Knowledge of FOH SOPs and Food Safety Standards. Capable of multitasking in high-pressure environments and communicating effectively in English; proficiency in Arabic is preferred. Ability to stand for extended periods, with no visual or auditor impediments.
<b>Join Sheraton Hotels & Resorts as a Waiter/Waitress!</b><br>At Sheraton, we are dedicated to providing a memorable experience for our guests that goes beyond just serving food. We prioritize creating a warm and inviting atmosphere where our guests can enjoy their meals and feel welcomed.<br><br><b>Position Summary:</b><br>As a Guest Service Expert, you will play an essential role in providing a great dining experience through various tasks including setting tables, interacting with guests, handling their requests, and ensuring cleanliness in the dining areas. Key responsibilities include:<br><ul><li>Setting and clearing tables with attention to detail.</li><li>Serving food and drinks to guests while maintaining a friendly demeanor.</li><li>Communicating effectively with the kitchen staff to fulfill guest orders.</li><li>Upholding cleanliness and safety standards within the restaurant.</li><li>Moving throughout the dining area and assisting guests as needed.</li></ul><br><b>Preferred Qualifications:</b><br><ul><li>High school diploma or equivalent.</li><li>Less than 1 year of related work experience is preferred.</li><li>No supervisory experience needed.</li><li>Certification is not required.</li></ul><br>We believe in providing equal opportunities for all applicants, focusing on inclusivity and diversity among our team members. If you're passionate about delivering exceptional guest experiences and being part of a global community, we encourage you to apply and become a member of the Sheraton family. Welcome to our mission of being ‘The World’s Gathering Place’!
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<p><span><span>We are looking for a professional and service-oriented <strong>Waiter</strong> to support the opening of Hyatt Place AlUla.</span></span><br><span><span>Hyatt Place AlUla represents a significant milestone in Hyatt’s expansion across the region and will feature 215 guestrooms, two food and beverage outlets, meeting space, swimming pool and a fitness center appealing to both leisure and business travelers.</span></span><br><span><span><strong>Your Role</strong></span></span><br><span><span>As the Waiter, you’ll be responsible for delivering an exceptional dining experience by providing attentive, efficient, and friendly table service to guests while ensuring high standards of food and beverage presentation.</span></span><br><span><span><strong>Key Responsibilities</strong></span></span><br><span><span>· Greet and welcome guests in a warm and professional manner</span></span><br><span><span>· Present menus, explain dishes and beverages, and take accurate food and drink orders</span></span><br><span><span>· Serve food and beverages promptly and according to hotel service standards</span></span><br><span><span>· Ensure tables are properly set up and maintained throughout service</span></span><br><span><span>· Monitor guest satisfaction and respond to requests in a timely manner</span></span><br><span><span>· Coordinate with kitchen and bar teams to ensure smooth order delivery</span></span><br><span><span>· Handle guest complaints or concerns professionally and escalate when necessary</span></span><br><span><span>· Process billing and payments accurately when required</span></span><br><span><span>· Maintain cleanliness and organization of the restaurant and service areas</span></span><br><span><span>· Support pre-opening restaurant setup and operational readiness</span></span></p><br><br><b>Qualifications:</b><br><p><span><span><strong>Qualifications</strong></span></span><br><span><span>· Previous experience as a waiter/waitress within hotels or restaurants is preferred</span></span><br><span><span>· Strong customer service and hospitality skills</span></span><br><span><span>· Good knowledge of food and beverage service standards</span></span><br><span><span>· Ability to work efficiently in a fast-paced environment</span></span><br><span><span>· Strong communication and interpersonal skills</span></span><br><span><span>· Team-oriented with a positive attitude</span></span><br><span><span>· Attention to detail and presentation standards</span></span><br><span><span>· Excellent English communication skills</span></span></p><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5">
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<b>Years of experience</b>
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No experience required </div>
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<b>Degree</b>
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Bachelor's degree / higher diploma </div>
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<div>Waitress (female) - Females only (Saudi)</div><div><br></div><div>? Workplace: [Café Lounge]</div><div>? Type of shift: Full-time 8</div><div>The night period</div><div>Job responsibilities:</div><div>Welcoming customers </div><div>And providing distinguished service </div><div>* Taking orders and delivering them professionally</div><div>* Working as a team to ensure the best customer experience</div><div><br></div><div>Conditions:</div><div><br></div><div>* The applicant must be of Saudi nationality</div><div>* Politeness and good appearance</div><div>* Ability to work within a team</div><div><br></div>
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<p><b>About Four Seasons:</b></p><br><br><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.<br>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p><br><br><br><br><p><b>About the location:</b></p><br><br>AMAALA is situated along Saudi Arabia’s northwest coast and is home to some of the most diverse natural environments. Marking a new chapter for comprehensive wellness tourism, Four Seasons Resort and Residences AMAALA at Triple Bay will feature 220 keys comprising of rooms and suites, as well as villas with their own private pools, and 26 branded residential villas, all thoughtfully designed to offer breathtaking bay and sea views. The resort will include a luxury spa nestled within its garden of tranquility and inspiration featuring a sculptured waterfall. The Organic Spa Garden will be a focal point and treatment experience set to stimulate the senses, offering extensive therapeutic remedies including halotherapy, cryotherapy, and advanced skin therapies. For fitness enthusiasts, the property will offer a bespoke collaboration with fitness trainer Harley Pasternak to seamlessly merge high-performance training with the limitless potential of Triple Bay’s 300 hectares (741 acres) of untouched hills, wadis, and beaches. The pristine terrain includes trails perfect for canyoning and exploring the rugged cliffs and valleys. Guests and residents can also take part in an array of guided hikes, mountain biking, and equestrian bridle trails, or work on their game at the spectacular 27-hole oceanfront golf course.<br><br><p><b>About the Role</b></p><br><br><p>As a Waiter/Waitress, you will deliver an exceptional dining experience by providing expert knowledge of menu items, anticipating guest needs, and ensuring seamless service from order to payment. Your role is key in creating memorable moments through attentive, professional, and personalized service.</p><br><br><p><b>What You Will Do</b></p><br><br><ul><li>Present and describe food and beverage menu items with engaging detail on origin, taste, and preparation.</li><li>Accurately take and enter guest orders, communicate with the kitchen, and coordinate food timings.</li><li>Serve food and beverages promptly, ensuring quality and presentation standards are met.</li><li>Anticipate guest needs, respond to requests, and resolve concerns with professionalism.</li><li>Process guest checks, handle payments, and settle voids or complimentary meals correctly.</li><li>Assist in setting up, breaking down, and maintaining tables, buffets, and food stations.</li><li>Take reservations and support smooth flow of service.</li><li>Work harmoniously with team members while upholding Four Seasons standards of conduct.</li></ul><p><b>What You Bring</b></p><br><br><ul><li>Previous experience as a Waiter/Waitress in a luxury or fine dining environment preferred.</li><li>Strong knowledge of food and beverage service standards.</li><li>Excellent communication and guest service skills.</li><li>Attention to detail and ability to anticipate guest preferences.</li><li>Team player with a professional and polished appearance.</li><li>Flexibility to work varying shifts, including weekends and holidays.</li></ul><p><b>What We Offer</b></p><br><br><ul><li>Competitive salary.</li><li>Housing and transportation.</li><li>30 days of vacation plus public holidays.</li><li>Complimentary meals and uniform cleaning.</li><li>Medical and life insurance.</li><li>Employee Assistance Program and worldwide complimentary room nights.</li><li>Opportunities for growth and development.</li></ul><p><b>Schedule & Hours</b><br>Full-time role.</p><br><br><br><br><br><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5">
Preferred candidate </h2>
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<b>Years of experience</b>
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No experience required </div>
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<b>Degree</b>
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Bachelor's degree / higher diploma </div>
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<section><p class="heading jdMain">Job Description</p><p class="heading">Roles & Responsibilities</p><div class="paragraph"><p>We are seeking a dedicated and passionate Waiter to join our team. This role is integral to ensuring our customers get the best possible dining experience when they visit us.</p><p>The primary purpose of the Waiter role is to provide top-notch customer service. You will be responsible for taking orders, serving food and beverages and ensuring our guests have a positive dining experience. Your priorities will be customer satisfaction, communication, and multitasking.</p><ul><li>Provide excellent customer service</li><li>Take and process orders accurately</li><li>Serve food and beverages promptly and professionally</li><li>Ensure a positive dining experience for all guests</li><li>Handle customer inquiries and complaints professionally</li><li>Work swiftly and multitask in a fast-paced environment</li><li>Closely cooperate with kitchen and management team</li><li>Maintain a friendly demeanor at all times</li><li>Follow health and safety regulations at all times.</li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Proven experience as a waiter in hotels.</li><li>Strong customer service skills</li><li>Excellent communication abilities</li><li>Attention to detail</li><li>Ability to multitask effectively</li><li>Good knowledge of the menu to assist customers</li><li>Capability and willingness to handle customer inquiries and complaints</li><li>Fluent in English, both spoken and written; Arabic language skills are an added advantage.</li></ul><p></p></section>