Barista Jobs in Saudi
180 Jobs Found
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<br>Company Description<br><br><p>Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.</p><br><p>Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.</p><br><br>Job Description<br><br><p>The Barista is responsible for preparing and serving high-quality coffee, tea, and specialty beverages while delivering exceptional guest service in accordance with the hotel's standards. The role ensures consistency in beverage preparation, maintains a clean and organized work environment, manages daily café operations, and contributes to creating a welcoming atmosphere that enhances the overall guest experience.</p><br><p><strong>Beverage Preparation</strong></p><br><ul><li>Prepare and serve coffee, espresso-based beverages, teas, and other specialty drinks according to established recipes and presentation standards.</li><li>Ensure consistency in beverage quality, taste, and presentation.</li><li>Operate and maintain espresso machines, coffee grinders, blenders, and other café equipment.</li><li>Prepare non-coffee beverages and light food items, where applicable.</li><li>Monitor beverage quality and immediately address any inconsistencies.</li></ul><p><strong>Guest Service</strong></p><br><ul><li>Welcome guests warmly and provide friendly, attentive, and personalized service.</li><li>Take customer orders accurately and process payments using the Point of Sale (POS) system.</li><li>Recommend beverages and menu items while promoting upselling opportunities.</li><li>Respond professionally to guest inquiries, feedback, and complaints.</li><li>Build positive guest relationships by creating a memorable café experience.</li></ul><p><strong>Café Operations</strong></p><br><ul><li>Set up and prepare the coffee station before opening.</li><li>Replenish coffee beans, milk, syrups, cups, and other operating supplies.</li><li>Monitor stock levels and report shortages to the supervisor.</li><li>Ensure all opening and closing procedures are completed accurately.</li><li>Assist in receiving and storing café supplies following FIFO (First In, First Out) principles.</li></ul><p><strong>Food Safety & Hygiene</strong></p><br><ul><li>Maintain cleanliness and sanitation of coffee equipment, counters, workstations, and seating areas.</li><li>Follow food safety, hygiene, and HACCP standards at all times.</li><li>Ensure proper storage and handling of food and beverage products.</li><li>Perform regular cleaning of espresso machines, grinders, refrigerators, and related equipment.</li><li>Report equipment malfunctions or maintenance needs promptly.</li></ul><p><strong>Cash Handling & Administration</strong></p><br><ul><li>Process guest transactions accurately using the POS system.</li><li>Handle cash, credit card, and other payment methods according to hotel procedures.</li><li>Balance cash float and complete end-of-shift reconciliation where required.</li><li>Maintain accurate records of sales and inventory usage.</li></ul><p><strong>Collaboration</strong></p><br><ul><li>Work closely with the Food & Beverage team and kitchen to ensure smooth service.</li><li>Support colleagues during busy periods and special events.</li><li>Assist with café promotions, seasonal menus, and new beverage launches.</li><li>Participate in team briefings, training sessions, and continuous improvement initiatives.</li></ul><br>Qualifications<br><br><ul><li>High School Diploma or equivalent.</li><li>Barista certification or coffee training is an advantage.</li></ul><p><strong>Experience</strong></p><br><ul><li>Minimum 1–2 years of experience as a Barista in a café, restaurant, hotel, or specialty coffee shop.</li><li>Hospitality hotel experience is preferred.</li><li>Pre-opening experience is an advantage.</li></ul><br>Additional Information<br><br><p>At Gamra by Mantis, we create meaningful experiences inspired by nature, culture, and adventure. As part of the Accor family, we seek Heartists who are passionate about hospitality, committed to excellence, and dedicated to creating memorable guest journeys through genuine care and personalized service.</p><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5">
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1+ years </div>
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Bachelor's degree / higher diploma </div>
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<h3>About Accor and SLS The Red Sea</h3><p>Accor is seeking a Barista for SLS The Red Sea, a property known for its design and service. SLS The Red Sea is part of Ennismore’s lifestyle portfolio and is located on the Red Sea coast of Saudi Arabia. The resort features 150 keys, five Food & Beverage venues, and a spa.</p><h3>Role Summary</h3><p>The Barista is responsible for preparing and serving high-quality non-alcoholic beverages, ensuring an exceptional guest experience. This role focuses on maintaining consistency, presentation, and service excellence while upholding operational standards and fostering a welcoming atmosphere that aligns with the brand’s service culture.</p><h3>Key Responsibilities</h3><ul><li>Prepare and serve non-alcoholic beverages according to standard recipes.</li><li>Ensure consistent quality, presentation, and portion control for all drinks.</li><li>Provide friendly, attentive, and professional service to all guests.</li><li>Maintain a welcoming atmosphere at the bar and ensure guest satisfaction.</li><li>Handle guest complaints or special requests politely and efficiently.</li><li>Set up and close the bar in accordance with standard operating procedures (SOPs).</li><li>Maintain cleanliness and hygiene of bar counters, equipment, and utensils.</li><li>Ensure proper stock rotation and storage of all beverages and garnishes.</li><li>Record sales accurately and handle cash, credit cards, or room charges responsibly.</li><li>Report shortages, breakages, or discrepancies to management.</li><li>Adhere to local laws and company safety regulations.</li><li>Follow all hygiene, sanitation, and food safety standards.</li><li>Coordinate with waitstaff and kitchen for smooth service delivery.</li><li>Attend daily briefings and participate in staff training sessions.</li><li>Support colleagues during peak hours to maintain operational efficiency.</li></ul><h3>Qualifications and Experience</h3><ul><li>0-1 year of experience in a similar role.</li><li>Ability to prepare and serve a range of non-alcoholic beverages.</li><li>Understanding of hygiene, sanitation, and food safety standards.</li></ul><h3>Work Type</h3><p>This is a full-time position within the hospitality sector.</p><h3>Application Process</h3><p>Candidates who meet the above requirements are encouraged to apply.</p>
Company Description Daam W Tamkeen Ltd. (Support and Empowerment) is a Saudi-based company that provides integrated operational and organizational solutions to drive business growth across diverse sectors. The company focuses on empowering individuals and organizations to improve efficiency and achieve strategic objectives through professional, high-quality, and innovative services. Its core offerings include operational and logistical support, catering services, and packaging solutions tailored to streamline client workflows. By combining expertise with practical, results-oriented approaches, Daam W Tamkeen helps clients enhance daily business performance and long-term sustainability. Job Overview We are looking for an ambitious, visionary, and results-driven Head of Concept & Operations to join us at the ground level of an innovative new coffee concept in Saudi Arabia. Starting as an agile kiosk/small-shop model with rapid expansion potential, this role requires someone who can transform a creative vision into a seamless, high-performing operational reality. You will own the end-to-end development of the concept, establishing rigorous operational standards, building comprehensive training programs, and setting the benchmark for specialty coffee experiences in the region. Key Responsibilities Concept Refinement: Collaborate closely with founders to translate the core brand vision into a scalable, market-ready retail blueprint optimized for kiosk and small-footprint operations. Operational Excellence: Design and implement standard operating procedures (SOPs) covering store opening/closing, inventory management, quality control, customer service, and food safety. Training & Development: Create comprehensive training manuals, barista skill development programs, and customer service modules to ensure brand consistency across all touchpoints. Supply Chain & Equipment: Assist in sourcing premium coffee beans, equipment, and packaging that align with the brand’s positioning and cost targets. Launch Execution: Lead the pilot launch (kiosk/small shop), monitor initial performance metrics, refine workflows based on real-time consumer feedback, and prepare systems for future scaling. Qualifications & Requirements Education: Bachelor’s degree in Business Administration, Hospitality Management, Operations Management, or a related field. (Specialized certifications in coffee, such as SCA (Specialty Coffee Association) credentials in Barista Skills, Brewing, or Coffee Processing, are a strong plus). Experience:<br>Minimum of 5 to 7 years of progressive operational leadership experience within the F&B industry, with a heavy focus on specialty coffee or fast-casual retail. Proven track record of working with large, recognized coffee chains, innovative boutique concepts, or high-growth franchise brands similar in scale or ambition. Hands-on experience launching new stores, kiosks, or pop-up concepts from scratch (0-to-1 execution). Skills & Competencies:<br>Deep expertise in workflow optimization, labor scheduling, and cost-of-goods-sold (COGS) management. Exceptional leadership and employee training capabilities, with a passion for building high-performing teams. Strong understanding of the Saudi F&B market, consumer preferences, and local regulatory compliance. Bilingual proficiency (English and Arabic) is highly preferred.
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<p>experience at Saudi 2 years as a barista.</p><p>knows how to read and write and speak in English> </p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p>communication + teamwork + good looking + </p></div>
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<p>A Barista is needed for a renowned coffee chain in Jeddah. Candidates must be Saudi nationals and preferably have prior experience in a similar role.</p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p>Excellent presentation skills, communication, and commitment.</p></div>
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<p>A barista is required to work in a new coffee shop, possessing experience in coffee preparation, espresso, teas, and hot and cold beverages. Familiarity with preparing light snacks, sandwiches, waffles, pancakes, and crepes is essential.</p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p>Possession of a valid health certificate.</p><p>Familiarity with cashier operations.</p></div>
Company Description Daam W Tamkeen Ltd. (Support and Empowerment) is a Saudi-based company that provides integrated operational and organizational solutions to drive business growth across diverse sectors. The company focuses on empowering individuals and organizations to improve efficiency and achieve strategic objectives through professional, high-quality, and innovative services. Its core offerings include operational and logistical support, catering services, and packaging solutions tailored to streamline client workflows. By combining expertise with practical, results-oriented approaches, Daam W Tamkeen helps clients enhance daily business performance and long-term sustainability. Job Overview We are looking for an ambitious, visionary, and results-driven Head of Concept & Operations to join us at the ground level of an innovative new coffee concept in Saudi Arabia. Starting as an agile kiosk/small-shop model with rapid expansion potential, this role requires someone who can transform a creative vision into a seamless, high-performing operational reality. You will own the end-to-end development of the concept, establishing rigorous operational standards, building comprehensive training programs, and setting the benchmark for specialty coffee experiences in the region. Key Responsibilities Concept Refinement: Collaborate closely with founders to translate the core brand vision into a scalable, market-ready retail blueprint optimized for kiosk and small-footprint operations. Operational Excellence: Design and implement standard operating procedures (SOPs) covering store opening/closing, inventory management, quality control, customer service, and food safety. Training & Development: Create comprehensive training manuals, barista skill development programs, and customer service modules to ensure brand consistency across all touchpoints. Supply Chain & Equipment: Assist in sourcing premium coffee beans, equipment, and packaging that align with the brand’s positioning and cost targets. Launch Execution: Lead the pilot launch (kiosk/small shop), monitor initial performance metrics, refine workflows based on real-time consumer feedback, and prepare systems for future scaling. Qualifications & Requirements Education: Bachelor’s degree in Business Administration, Hospitality Management, Operations Management, or a related field. (Specialized certifications in coffee, such as SCA (Specialty Coffee Association) credentials in Barista Skills, Brewing, or Coffee Processing, are a strong plus). Experience:<br>Minimum of 5 to 7 years of progressive operational leadership experience within the F&B industry, with a heavy focus on specialty coffee or fast-casual retail. Proven track record of working with large, recognized coffee chains, innovative boutique concepts, or high-growth franchise brands similar in scale or ambition. Hands-on experience launching new stores, kiosks, or pop-up concepts from scratch (0-to-1 execution). Skills & Competencies:<br>Deep expertise in workflow optimization, labor scheduling, and cost-of-goods-sold (COGS) management. Exceptional leadership and employee training capabilities, with a passion for building high-performing teams. Strong understanding of the Saudi F&B market, consumer preferences, and local regulatory compliance. Bilingual proficiency (English and Arabic) is highly preferred.
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<div dir="rtl"><p><b>تعلن العلامة المحترفة للتوظيف</b> عن توفر شواغر وظيفية للعمل لدى إحدى المنشآت في <b>مدينة جدة</b>:</p><p><b>صانع قهوة (Barista)</b></p><p><b>مقدم طعام (Waiter)</b></p><p><br></p></div> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><div dir="rtl"><p><b>المتطلبات:</b></p><p>• سعودي الجنسية </p><p>• التواجد حالياً داخل <b>مدينة جدة</b></p><p>• خبرة عملية لا تقل عن سنتين في نفس المجال</p><p>• معرفة <b>أساسيات اللغة الإنجليزية</b></p><p>• حسن التعامل والمظهر والالتزام بالعمل</p><p>• الجاهزية للانضمام إلى العمل</p><p>للمهتمين، يرجى إرسال السيرة الذاتية مع كتابة <b>المسمى الوظيفي</b> في الرسالة.</p></div></div>
<p>We're looking for an enthusiastic and detail-oriented Barista to join our dynamic team. Delivering exceptional service while crafting high-quality specialty beverages. You'll work in a collaborative environment where your passion for coffee excellence and genuine care for our guests directly contribute to creating memorable experiences. You'll embrace our commitment to quality, professionalism, and inclusive hospitality in every interaction. Reporting to the Outlet Supervisor / Outlet Manager, you will be responsible for, but not limited to:</p><p>Welcoming guests, informing them about specials or new items, answering questions, and accepting orders and payments. Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries. Sells coffees and coffee grinding and brewing equipment by explaining differences in coffee beans and coffee preparation machines; demonstrating how brewing equipment operates. Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, caffe latte, and cappuccino. Generates revenues by attracting new customers; defining new and expanded services and products. Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar. Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs. Maintains safe and healthy work environment by following organization standards and sanitation regulations. Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar. Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality. Maintain a clean dining area, sanitizing tables and chairs, and sweeping crumbs off of the floor Adhering to all food safety regulations and quality controls.</p><p><strong>Desired Candidate Profile</strong></p><ul><li>Minimum 2 years of Food & Beverage and/or retail experience within the last 2 years</li><li>Proven barista experience with demonstrated expertise in specialty coffee preparation</li><li>Proficiency with espresso machines, grinders, and other caf equipment</li><li>Strong cash handling skills and experience with point-of-sale (POS) systems</li><li>Excellent communication and interpersonal skills with a customer-focused mindset</li><li>Ability to work efficiently in a fast-paced environment while maintaining attention to detail</li><li>Physical stamina to stand for extended periods and perform repetitive tasks</li><li>Knowledge of food safety and hygiene standards</li><li>Flexibility to work varied shifts, including weekends and holidays</li><li>Experience in a luxury hospitality or upscale caf environment</li><li>Multilingual abilities, particularly Arabic language skills</li><li>Experience with inventory management and stock rotation</li><li>Knowledge of latte art and advanced coffee presentation techniques</li><li>Previous experience working in diverse, multicultural team environments</li></ul>
نبحث عن باريستا مبدع وشغوف بالقهوة للانضمام إلى فريقنا. ستكون مسؤولاً عن تحضير مشروبات القهوة عالية الجودة وتقديم تجربة مميزة لعملائنا. إذا كنت تتمتع بمهارات في فنون تحضير القهوة وخدمة العملاء، ندعوك للتقديم.<br><br>**مهام الوظيفة:**<br><br>* تحضير مجموعة متنوعة من مشروبات القهوة والاسبريسو بدقة واحترافية.<br>* تقديم خدمة عملاء ودودة وسريعة، والتعامل مع استفسارات العملاء.<br>* الحفاظ على نظافة وترتيب منطقة العمل والمعدات.<br>* المساهمة في تطوير قائمة المشروبات وتقديم اقتراحات مبتكرة.
<p>Responsibilities Assist guests with seating, orders, and service. Prepare and serve food and beverages (including coffee/tea). Support kitchen tasks: food prep, cleaning, dishwashing. Maintain cleanliness of dining and work areas. Stock supplies and assist in events or peak hours. Work closely with team members to ensure smooth operations.</p><p><strong>Desired Candidate Profile</strong></p><ul><li>High School Graduate (vocational training a plus).</li><li>Experience as waiter, service crew, barista, or kitchen staff preferred.</li><li>Good communication skills, presentable, and physically fit.</li><li>Flexible schedule, willing to work weekends/holidays.</li></ul>
<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About the Role</h3>
<p style="margin:0 0 12px; ************;">St. Regis is seeking a Barista (Saudi Only) to join their team in Riyadh. This is a full-time position suitable for candidates with 0-1 years of experience, responsible for preparing and serving beverages according to established standards, ensuring a high level of guest satisfaction.</p>
<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Key Responsibilities</h3>
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<li style="margin:0 0 6px;">Prepare drink orders for guests following specified recipes and using precise measuring systems.</li>
<li style="margin:0 0 6px;">Issue, open, and serve wine/champagne bottles as required.</li>
<li style="margin:0 0 6px;">Set up and maintain the cleanliness and condition of the bar, bar unit, tables, and all related tools.</li>
<li style="margin:0 0 6px;">Prepare fresh garnishes for drinks.</li>
<li style="margin:0 0 6px;">Stock ice, glassware, and paper supplies, transporting them to the bar set-up area.</li>
<li style="margin:0 0 6px;">Wash soiled glassware and remove soiled wares from bar tops and tables, placing them in designated areas.</li>
<li style="margin:0 0 6px;">Anticipate and communicate replenishment needs for supplies.</li>
<li style="margin:0 0 6px;">Process all payment methods accurately.</li>
<li style="margin:0 0 6px;">Count the bank at the end of the shift, complete designated cashier reports, resolve discrepancies, drop off receipts, and secure the bank.</li>
<li style="margin:0 0 6px;">Secure liquors, beers, wines, coolers, cabinets, and storage areas.</li>
<li style="margin:0 0 6px;">Complete all closing duties as per operational procedures.</li>
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<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Operational and Safety Compliance</h3>
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<li style="margin:0 0 6px;">Adhere to all company, safety, and security policies and procedures.</li>
<li style="margin:0 0 6px;">Report accidents, injuries, and unsafe work conditions to management and complete required safety training and certifications.</li>
<li style="margin:0 0 6px;">Ensure uniform and personal appearance are clean and professional.</li>
<li style="margin:0 0 6px;">Maintain confidentiality of proprietary information and protect company assets.</li>
<li style="margin:0 0 6px;">Welcome and acknowledge all guests according to company standards, anticipate and address service needs, and express genuine appreciation.</li>
<li style="margin:0 0 6px;">Communicate with others using clear and professional language.</li>
<li style="margin:0 0 6px;">Develop and maintain positive working relationships, support team goals, and respond appropriately to employee concerns.</li>
<li style="margin:0 0 6px;">Ensure adherence to quality expectations and standards.</li>
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<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Physical Requirements</h3>
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<li style="margin:0 0 6px;">Ability to read and visually verify information in various formats (*, small print).</li>
<li style="margin:0 0 6px;">Capability to stand, sit, or walk for extended periods or an entire work shift.</li>
<li style="margin:0 0 6px;">Ability to move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.</li>
<li style="margin:0 0 6px;">Proficiency in grasping, turning, and manipulating objects of varying size and weight, requiring fine motor skills and hand-eye coordination.</li>
<li style="margin:0 0 6px;">Capacity to move through narrow, confined, or elevated spaces.</li>
<li style="margin:0 0 6px;">Ability to move over sloping, uneven, or slippery surfaces, as well as up and down stairs and/or service ramps.</li>
<li style="margin:0 0 6px;">Capability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.</li>
<li style="margin:0 0 6px;">Perform other reasonable job duties as requested by Supervisors.</li>
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<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Qualifications and Experience</h3>
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<li style="margin:0 0 6px;"><strong style="font-weight:700;">Education:</strong> High school diploma or *<strong> equivalent.</strong></li><strong>
<li style="margin:0 0 6px;"><strong style="font-weight:700;">Related Work Experience:</strong> At least 1 year of related work experience is preferred.</li>
<li style="margin:0 0 6px;"><strong style="font-weight:700;">Supervisory Experience:</strong> No supervisory experience is required for this role.</li>
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<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Application Process</h3>
<p style="margin:0 0 12px; </strong>**********;">Candidates who meet the qualifications are encouraged to apply for this Barista position in Riyadh.</p></strong>
We are looking for a passionate and creative barista to join our team, with the ability to prepare exceptional coffee and provide a distinguished customer experience. This position requires experience in preparing various types of coffee and beverages, in addition to excellent communication skills and the ability to work within a team.<br><br>**Key Tasks:**<br><br>* Prepare and serve high-quality coffee and specialty beverages.<br>* Ensure the cleanliness and organization of the work area and equipment.<br>* Provide friendly and efficient customer service.<br>* Contribute to the development of the beverage menu and offer new ideas.
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<p>A skilled Saudi barista with expertise in specialty coffee is sought for a dynamic team in Jeddah. Responsibilities include preparing and evaluating high-quality coffee beverages, calibrating coffee equipment, and maintaining exceptional service standards and customer experience.</p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p>Experience of at least two years in the specialty coffee field.</p><p>Experience in preparing espresso and hot and cold beverages.</p><p>Good knowledge of coffee extraction standards and grinder calibration.</p><p>Excellent skills in brewing and Latte Art.</p><p>Outstanding customer service and communication skills.</p><p>Ability to work within a team and under pressure.</p><p>Adherence to cleanliness and quality standards.</p></div>
<p>Career Opportunities | Saudi Arabia ��</p><p>A leading local restaurant group in the Madinah Region, Saudi Arabia is currently looking for talented and passionate Hospitality & F&B professionals to join our team.</p><br><p>We are looking for motivated professionals with relevant experience, strong work ethic, and a passion for delivering an excellent guest experience.</p><br><p>Kitchen Positions</p><ul><li><p>Executive Chef</p></li><li><p>Sous Chef</p></li><li><p>Chef de Partie – International Cuisine</p></li><li><p>Demi Chef de Partie – International Cuisine</p></li><li><p>Pizza Chef</p></li><li><p>Pastry Chef</p></li></ul><br><p>Front of House Positions</p><ul><li><p>Floor Supervisor</p></li><li><p>Captain / Order Taker</p></li><li><p>Waiter / Waitress</p></li><li><p>Barista</p></li></ul><br><p><strong>Desired Candidate Profile</strong></p><p>Candidates who are currently based in Saudi Arabia will be given priority.
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A leading establishment is looking for a passionate barista to join its distinguished team. You will be responsible for preparing a variety of high-quality coffee drinks and providing an exceptional customer experience. If you have excellent communication skills, a passion for coffee, and the ability to work in a fast-paced environment, we invite you to apply.<br><br>* Prepare all types of hot and cold coffee drinks with precision and professionalism.<br>* Handle espresso machines and other coffee equipment efficiently.<br>* Provide friendly and fast customer service, ensuring customer satisfaction.<br>* Maintain the cleanliness and orderliness of the work area and the cafe.<br>* Contribute to developing the drink menu and offering new ideas.
<p>We are seeking a passionate and skilled Barista to join our dynamic team and craft exceptional coffee experiences for our valued customers. The ideal candidate will be adept at preparing a wide range of beverages, maintaining a clean and organized workspace, and providing friendly and efficient customer service. If you have a love for coffee and a commitment to excellence, we encourage you to apply.<br><br>**Responsibilities:**<br><br>* Prepare and serve a variety of coffee and espresso-based drinks with precision and care.<br>* Maintain a clean, sanitary, and well-organized work environment, including equipment and customer areas.<br>* Engage with customers in a friendly and professional manner, taking orders accurately and efficiently.<br>* Ensure consistent quality and presentation of all beverages.<br>* Handle cash and card transactions accurately.<br>* Restock inventory and supplies as needed.</p>
<h3>☕ باريستا | بتلة بن</h3><p class="isSelectedEnd"><strong>مو بس تسوي قهوة… أنت تصنع مزاج.</strong></p><p class="isSelectedEnd">في <strong>بتلة بن</strong> نبحث عن شخص يعرف إن كوب القهوة الحلو يبدأ من التفاصيل الصغيرة؛ من أول ابتسامة للعميل، إلى آخر لمسة في الكوب.</p><p class="isSelectedEnd"><strong>وش بتكون مسؤول عنه؟</strong></p><ul data-spread="false"><li>تحضير القهوة والمشروبات باحترافية وبنفس الجودة كل مرة.</li><li>صناعة مشروبات تليق باسم <strong>بتلة بن</strong> وتفاصيله.</li><li>استقبال العملاء بروح حلوة وتجربة تخليهم يرجعون مرة ثانية.</li><li>المحافظة على نظافة وترتيب المكان والمعدات.</li><li>العمل بروح الفريق، خصوصًا وقت الزحمة .</li><li>الالتزام بالوصفات ومعايير الجودة والنظافة.</li><li>متابعة احتياجات المحطة والتأكد من جاهزيتها طوال فترة العمل.</li><li>التعلم والتطور في عالم القهوة والمشروبات.</li></ul><p class="isSelectedEnd"><strong>مين نبي؟</strong><br>شخص شغوف، اجتماعي، سريع البديهة، يحب القهوة ويهتم بالتفاصيل، ويؤمن إن الخدمة الحلوة جزء من طعم القهوة.</p><p class="isSelectedEnd"><strong>الخبرة؟</strong><br>إذا عندك خبرة في الباريستا، ممتاز.<br>وإذا ما عندك، لكن عندك الشغف والاستعداد للتعلم… <strong>يمكن تكون أنت الشخص اللي ندور عليه.</strong></p><p><strong>بتلة بن | القهوة لها تفاصيل. ☕</strong></p>
<p> Saudi Arabia s thriving hospitality sector presents an exceptional career avenue for passionate coffee professionals looking to build an international career. Our client, a leading hospitality provider in Saudi Arabia, is actively seeking skilled and dedicated Baristas to join their dynamic team. In this role, you will prepare high-quality coffee beverages, craft impressive latte art, and deliver superb customer service to a diverse clientele. Furthermore, working in a fast-paced environment will allow you to sharpen your expertise while advancing your career within a highly professional setting.</p><p><strong>Desired Candidate Profile</strong></p><p>Eligibility Criteria for Baristas To qualify for this exciting role, candidates must satisfy the following professional criteria: Candidates must possess a minimum of 2 years of proven experience as a Barista. Applicants must demonstrate strong proficiency in creating professional latte art. Candidates should possess effective English communication skills to interact seamlessly with colleagues and clients. Applicants must maintain a professional and well-groomed appearance at all times. Candidates must demonstrate a customer service-oriented attitude and a strong dedication to high quality.</p>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<p>We are looking for a passionate and creative Barista to be part of our team. You will be responsible for preparing and serving a diverse range of high-quality coffee beverages with precision and attention to detail. If you have excellent communication skills and a passion for coffee, we invite you to apply.</p><p><br></p><p><strong>Job Responsibilities:</strong></p><p><br></p><p>* Prepare and serve specialty coffee beverages with expertise and professionalism.</p><p>* Handle espresso machines and other coffee preparation equipment efficiently.</p><p>* Ensure the quality of ingredients and final products.</p><p>* Provide excellent customer service and create a positive experience for clients.</p><p>* Maintain cleanliness and organization in the work area.</p><p>* Contribute to the development of the beverage menu and suggest innovative ideas.</p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p><strong>Job Responsibilities:</strong></p><p><br></p><p>* Prepare and serve specialty coffee beverages with expertise and professionalism.</p><p>* Handle espresso machines and other coffee preparation equipment efficiently.</p><p>* Ensure the quality of ingredients and final products.</p><p>* Provide excellent customer service and create a positive experience for clients.</p><p>* Maintain cleanliness and organization in the work area.</p><p>* Contribute to the development of the beverage menu and suggest innovative ideas.</p></div>