Food industries engineer Jobs

<h3 >About the Commie 1 Role</h3> <p >Marriott International is seeking a dedicated <strong >Commie 1</strong> to join its culinary team in <strong >Riyadh</strong>. This <strong >full-time</strong> position is integral to maintaining high standards of food preparation and service within a dynamic hospitality environment.</p> <h3 >Role Summary</h3> <p >The Commie 1 is responsible for the precise preparation of special meals and substitute items, including regulating cooking temperatures for ovens, broilers, grills, and roasters. A key aspect of this role involves managing food thawing from freezer storage, ensuring proper portioning, arrangement, and garnishing of food, and maintaining accurate food logs. The role also monitors the overall quality and quantity of prepared food items.</p> <h3 >Core Culinary Responsibilities</h3> <ul > <li >Prepare and cook food according to established recipes, quality standards, presentation standards, and food preparation checklists.</li> <li >Prepare cold foods as required.</li> <li >Inform the Chef of excess food items for potential use in daily specials.</li> <li >Ensure the consistent quality of all food items.</li> </ul> <h3 >Operational Standards and Team Collaboration</h3> <ul > <li >Communicate assistance needed during busy periods to ensure smooth operations.</li> <li >Inform Food &amp; Beverage service staff of menu specials and any out-of-stock menu items.</li> <li >Anticipate and address guests’ service needs promptly.</li> <li >Communicate professionally and clearly with colleagues and management.</li> <li >Develop and maintain positive working relationships, supporting the team to achieve common goals and responding appropriately to concerns of other employees.</li> <li >Adhere to all company, safety, and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to the manager; complete safety training and certifications.</li> <li >Maintain a clean and professional uniform and personal appearance.</li> <li >Ensure confidentiality of proprietary information and protect company assets.</li> <li >Assist management in various HR functions including hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees, serving as a role model.</li> <li >Perform other reasonable job duties as requested by Supervisors.</li> </ul> <h3 >Qualifications and Physical Demands</h3> <ul > <li ><strong >Education:</strong> A Technical, Trade, or Vocational School Degree is required.</li> <li ><strong >Experience:</strong> Candidates must have at least 3 years of related work experience.</li> <li ><strong >Physical Requirements:</strong> The role requires the ability to stand, sit, or walk for extended periods; reach overhead and below the knees (bending, twisting, pulling, stooping); and move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.</li> </ul> <h3 >About Marriott International</h3> <p >Marriott International is a leading global hospitality company with a diverse portfolio of brands. This full-time position offers an opportunity to contribute to a renowned culinary team in Riyadh.</p>

<h3 >About the Role</h3> <p >Luxury Collection is seeking a <strong >Cook III</strong> to join their team. This full-time position involves preparing and cooking food according to established recipes and quality standards, ensuring proper presentation and adherence to food preparation checklists. The role requires attention to detail in food handling and kitchen operations.</p> <h3 >Key Responsibilities</h3> <ul > <li >Prepare ingredients for cooking, including portioning, chopping, and storing food items.</li> <li >Wash and peel fresh fruits and vegetables as required.</li> <li >Accurately weigh, measure, and mix ingredients according to recipes.</li> <li >Cook and prepare food in line with recipes, quality standards, and presentation guidelines.</li> <li >Prepare cold food items.</li> <li >Operate kitchen equipment such as ovens, stoves, grills, microwaves, and fryers.</li> <li >Test foods to ensure they are cooked sufficiently and monitor food quality during preparation.</li> <li >Set up and break down the work station efficiently.</li> <li >Serve food in proper portions using appropriate receptacles.</li> <li >Wash and disinfect kitchen areas, tables, tools, knives, and equipment.</li> <li >Check and ensure the correctness of appliance and food temperatures.</li> </ul> <h3 >Workplace Conduct and Safety</h3> <ul > <li >Adhere to all company, safety, and security policies and procedures.</li> <li >Report maintenance needs, accidents, injuries, and unsafe work conditions to management.</li> <li >Complete all required safety training and certifications.</li> <li >Maintain a clean and professional uniform and personal appearance.</li> <li >Maintain confidentiality of proprietary information and protect company assets.</li> <li >Communicate professionally and clearly with colleagues and management.</li> <li >Develop and maintain positive working relationships, support team goals, and respond appropriately to employee concerns.</li> <li >Ensure adherence to quality expectations and standards in all tasks.</li> </ul> <h3 >Physical Requirements</h3> <ul > <li >Ability to stand, sit, or walk for extended periods or an entire work shift.</li> <li >Capability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.</li> <li >Ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.</li> </ul> <h3 >Qualifications and Experience</h3> <ul > <li ><strong >Education:</strong> High school diploma or *** equivalent.</li> <li ><strong >Related Work Experience:</strong> At least 1 year of related work experience is preferred.</li> <li ><strong >Supervisory Experience:</strong> No supervisory experience is required for this role.</li> <li ><strong >License or Certification:</strong> None specified.</li> </ul> <h3 >Additional Information</h3> <p >This is a full-time position within the Luxury Collection team. The salary for this role will be discussed during the interview process.</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span>Job Description<br></span><p>We are Sisco Jobs, a recruitment consultancy based in Trichy, Tamil Nadu. We are hiring for the position of <b>Indian Cook – Commi I</b> in <b>Saudi Arabia</b>. The role requires a motivated kitchen professional with practical knowledge of Indian cuisine, food preparation, hygiene, and commercial kitchen operations. Candidates who meet the requirements are encouraged to apply early as positions are limited.<br></p><br>Key Responsibilities<br><ul><li>Prepare Indian dishes according to established recipes, quality standards, and portion requirements.<br></li><li>Perform mise en place, including cleaning, cutting, marinating, and preparing ingredients.<br></li><li>Assist senior chefs with daily food production and kitchen operations.<br></li><li>Maintain cleanliness and hygiene across assigned kitchen workstations.<br></li><li>Follow food safety, storage, temperature-control, and sanitation procedures.<br></li><li>Operate kitchen equipment safely and maintain utensils and work areas properly.<br></li><li>Monitor ingredient usage and minimize food wastage through appropriate portion control.<br></li><li>Coordinate with other kitchen team members to ensure timely preparation and service.<br></li></ul>Required Skills<br><ul><li><b>Indian Cuisine:</b> Practical knowledge of preparing common Indian dishes and components.<br></li><li><b>Food Preparation:</b> Ability to handle ingredients and perform routine preparation accurately.<br></li><li><b>Mise en Place:</b> Ability to organize ingredients and workstation before service.<br></li><li><b>Kitchen Hygiene &amp; Food Safety:</b> Understanding of safe food handling and sanitation.<br></li><li><b>Kitchen Equipment Handling:</b> Ability to safely use standard commercial kitchen equipment.<br></li></ul>Preferred Skills<br><ul><li>Knowledge of multiple regional Indian cuisines.<br></li><li>Experience in hotel, restaurant, catering, or high-volume kitchen environments.<br></li><li>Basic knowledge of food storage and portion-control procedures.<br></li></ul>Work Experience Requirements<br><p>The source does not specify experience. <b>Typical requirement:</b> approximately <b>1–3 years</b> of relevant experience in Indian food preparation or a commercial kitchen environment. Previous experience supporting senior chefs as a Commi Cook would be advantageous.<br></p><br>Education<br><ul><li><b>Minimum:</b> Typical: relevant culinary education/training or equivalent practical kitchen experience<br></li><li><b>Preferred:</b> Typical: Diploma/Certificate in Culinary Arts, Food Production, or Hotel Management<br></li><li><b>Additional:</b> Food safety/hygiene certification preferred<br></li></ul>Contact Number - 9786888866 <br><br><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> No experience required </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

At SIHAMCO, our culinary teams are at the heart of every exceptional guest experience. As a Commis I or Commis II, you will have the opportunity to refine your craft, learn from experienced chefs, and contribute to innovative dining concepts within one of Saudi Arabia's most exciting hospitality destinations. If you are passionate about food, committed to excellence, and eager to grow your culinary career, we invite you to join us.<br><br>We are looking for passionate, disciplined, and talented Commis I and Commis II chefs to join our culinary team. Working alongside experienced chefs, you will play an essential role in preparing high-quality dishes while maintaining the highest standards of food quality, hygiene, and kitchen organization.<br><br>Job Summary<br><br>As a Commis I / Commis II, you will support the Back of House team in food preparation, mise en place, and daily kitchen operations. You will be responsible for producing dishes to recipe and presentation standards while developing your culinary skills in a fast-paced, premium dining environment.<br><br>Key Responsibilities<br><br>Prepare ingredients and mise en place according to recipes and chef instructions Assist in the preparation and cooking of menu items while maintaining consistency and quality Ensure all dishes are presented to brand standards before leaving the kitchen Maintain cleanliness and organization of your assigned section throughout service Follow recipes, portion controls, and food presentation guidelines Ensure proper storage, labelling, and rotation of food products using FIFO (First In, First Out) principles Monitor food quality and report shortages or quality concerns to the Chef de Partie or Sous Chef Maintain excellent food hygiene and sanitation standards in compliance with HACCP requirements Operate kitchen equipment safely and report any faults or maintenance issues Assist with receiving, checking, and storing deliveries Minimize food waste and contribute to effective stock control Work collaboratively with chefs and kitchen colleagues to deliver smooth and efficient service Participate in training sessions and continuously develop culinary skills Support opening, closing, and deep-cleaning duties as required<br><br>Requirements<br><br>Commis II<br><br>Minimum 2 years' experience as a Commis Chef or in a similar kitchen role within a hotel, fine dining restaurant, upscale casual restaurant, or hospitality group Good knowledge of food preparation techniques and kitchen operations In-Depth understanding of HACCP, food safety, and sanitation standards Ability to work efficiently under pressure in a high-volume kitchen Passion for food, attention to detail, and willingness to learn Fluent English communication is essential Culinary qualification or hospitality certification is preferred<br><br>Commis I<br><br>Minimum 3 years' experience, including at least 1 year as a Commis II or equivalent role in a premium hospitality environment Strong understanding of food preparation, cooking methods, and kitchen organization Ability to work independently within an assigned kitchen section under the guidance of senior chefs Consistent ability to produce dishes to specification while maintaining quality and presentation standards Sound knowledge of HACCP, food safety, and hygiene regulations Fluent English communication is essential Culinary diploma or professional cookery qualification is preferred Previous international hospitality experience is highly desirable<br><br>Benefits<br><br>At SIHAMCO, we believe in rewarding our team with more than just a job — we offer an inspiring work environment and real opportunities for growth. Our benefits include:<br><br>Competitive salary packages - aligned with market standards and experience Seasonal Visa Flights into the country for non-citizens, Return flights back home. Accommodation Transportation Career development & Internal promotions - grow with us across departments and seasons Creative & collaborative work culture - built on passion, innovation, and attention to detail Exposure to high-end hospitality & entertainment concepts - gain experience in premium F&B and entertainment Experience working on premium events Cultural diversity - join a team of passionate professionals from around the world<br><br>Join us and be part of a company that's redefining hospitality in Saudi Arabia and beyond.

<p>Manage and oversee the daily operations of all Food &amp; Beverage outlets, including restaurants, bars, banquets, room service, and staff dining. Ensure excellent guest service and maintain high standards of hospitality, food quality, presentation, and cleanliness. Lead, supervise, and motivate F&amp;B associates to achieve operational and service excellence. Prepare staff schedules, manage manpower requirements, and ensure efficient deployment of team members. Monitor food and beverage costs, expenses, revenue, and profitability while implementing effective cost-control measures. Coordinate with the Executive Chef and kitchen team to ensure smooth food production, menu standards, portion control, and quality consistency. Monitor inventory, purchasing, receiving, storage, and proper utilization of food and beverage products. Ensure compliance with food safety, hygiene, health, and hotel operational standards. Conduct regular inspections of restaurants, kitchens, storage areas, and service areas to maintain required standards. Handle guest feedback and complaints professionally and implement corrective actions to improve guest satisfaction. Coordinate with Sales, Events, Front Office, Housekeeping, Finance, and other departments for smooth hotel operations and events. Develop and implement F&amp;B promotions, special events, and initiatives to increase revenue and enhance the guest experience. Analyze daily and monthly F&amp;B performance reports and take appropriate action to achieve revenue and profitability targets. Conduct staff training, performance evaluations, coaching, and development programs. Ensure compliance with company policies, Marriott standards, HACCP, and local health and safety regulations. Maintain accurate records, reports, and documentation related to F&amp;B operations. Support budgeting, forecasting, and business planning for the Food &amp; Beverage department. Continuously identify opportunities to improve service standards, operational efficiency, guest satisfaction, and departmental profitability.</p><ul><li>Manage daily Food &amp; Beverage operations.</li><li>Lead, train, and motivate F&amp;B associates.</li><li>Monitor food quality, service standards, and guest satisfaction.</li><li>Control F&amp;B costs, inventory, purchasing, and wastage.</li><li>Prepare budgets and monitor financial performance.</li><li>Ensure compliance with food safety, hygiene, and Marriott brand standards.</li><li>Coordinate with Executive Chef, Front Office, Housekeeping, Engineering, HR, and Finance.</li><li>Handle guest complaints and ensure service recovery.</li><li>Support promotions, events, and F&amp;B revenue initiatives.</li></ul><p>Important Skills</p><ul><li>Leadership and team management</li><li>Communication and interpersonal skills</li><li>Cost control and budgeting</li><li>Food safety and hygiene knowledge</li><li>Guest-service excellence</li><li>Problem-solving and decision-making</li><li>Microsoft Office / hotel systems</li><li>Good English communication</li></ul><p><strong>Desired Candidate Profile</strong></p><p>Education High school diploma or equivalent; a degree/diploma in Hotel Management, Hospitality, or F&amp;B is preferred. Experience Several years of experience in Food &amp; Beverage operations. Previous supervisory or management experience in a hotel, restaurant, or hospitality environment. Experience managing restaurants, banquets, catering, or multiple F&amp;B outlets is an advantage.</p>

<h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">About the Role</h3> <p style="margin:0 0 12px; ************;">Marriott International is seeking a <strong style="font-weight:700;">Jr. Sous Chef</strong> to oversee daily kitchen operations. This full-time role involves leading kitchen staff, managing food-related functions, and ensuring high-quality culinary standards are consistently met. The Jr. Sous Chef will contribute to guest and employee satisfaction while adhering to operational budgets.</p> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Key Responsibilities</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Manage kitchen shift operations, ensuring compliance with all Food &amp; Beverage policies, standards, and procedures.</li> <li style="margin:0 0 6px;">Estimate daily production needs weekly and communicate these to kitchen personnel daily.</li> <li style="margin:0 0 6px;">Assist the Executive Chef with all kitchen operations and food preparation.</li> <li style="margin:0 0 6px;">Prepare and cook various types of food for regular service, special guests, or functions.</li> <li style="margin:0 0 6px;">Develop and create new culinary applications, ideas, and products, including artistic contributions.</li> <li style="margin:0 0 6px;">Assist in determining food presentation and create decorative food displays.</li> <li style="margin:0 0 6px;">Maintain purchasing, receiving, and food storage standards.</li> <li style="margin:0 0 6px;">Ensure compliance with food handling, sanitation standards, and all applicable laws and regulations.</li> <li style="margin:0 0 6px;">Operate and maintain all department equipment, reporting any malfunctions.</li> <li style="margin:0 0 6px;">Check the quality of raw and cooked food products to ensure standards are met.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Leadership and Team Management</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Supervise and coordinate activities of cooks and workers engaged in food preparation.</li> <li style="margin:0 0 6px;">Lead shifts, personally preparing food items and executing requests based on specifications.</li> <li style="margin:0 0 6px;">Utilize interpersonal and communication skills to lead, influence, and encourage team members, advocating sound financial/business decision-making.</li> <li style="margin:0 0 6px;">Foster mutual trust, respect, and cooperation among team members.</li> <li style="margin:0 0 6px;">Serve as a role model for appropriate behaviors and maintain employee productivity.</li> <li style="margin:0 0 6px;">Ensure employees understand expectations and parameters, establishing collaborative relationships.</li> <li style="margin:0 0 6px;">Communicate performance expectations and recognize successful performance.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Customer Service and Goal Attainment</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Provide exceptional service to ensure customer satisfaction and retention.</li> <li style="margin:0 0 6px;">Manage daily operations to meet customer expectations and quality standards.</li> <li style="margin:0 0 6px;">Interact with guests to obtain feedback on product quality and service levels, addressing problems and complaints.</li> <li style="margin:0 0 6px;">Achieve and exceed performance, budget, and team goals.</li> <li style="margin:0 0 6px;">Develop specific goals and plans to prioritize and organize work effectively.</li> <li style="margin:0 0 6px;">Utilize the Labor Management System for scheduling and tracking employee time and attendance.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Human Resources and Development</h3> <ul style="margin:0 0 12px; padding-inline-start:24px; list-style-type:disc; list-style-position:outside;"> <li style="margin:0 0 6px;">Identify developmental needs of others, providing coaching, mentoring, and support to improve knowledge and skills.</li> <li style="margin:0 0 6px;">Improve service by guiding individuals to understand guest needs, offering feedback and individual coaching.</li> <li style="margin:0 0 6px;">Participate in the employee performance appraisal process, providing feedback as needed.</li> <li style="margin:0 0 6px;">Bring issues to the attention of the department manager and Human Resources when necessary.</li> <li style="margin:0 0 6px;">Train employees in safety procedures.</li> </ul> <h3 style="font-size:18px; font-weight:700; margin:16px 0 8px;">Qualifications and Experience</h3> <p style="margin:0 0 12px; ************;">Candidates should possess <strong style="font-weight:700;">2-5 years of relevant experience</strong> in kitchen operations. The role requires strong culinary talents, leadership capabilities, and a commitment to maintaining high standards of food quality and sanitation. The ability to analyze information, evaluate results, and solve problems is essential.</p>

Role Description The Kitchen Manager is a full-time, on-site role based in Riyadh, responsible for overseeing daily kitchen operations to ensure high standards of food preparation, quality, and safety. This role coordinates kitchen staff, assigns duties, and monitors workflows to maintain efficiency during service. The Kitchen Manager plans and supervises menu execution, monitors inventory and ordering, and ensures proper storage and handling of food and beverages. Additional responsibilities include enforcing hygiene and safety regulations, managing kitchen budgets, supporting training and development of team members, and collaborating with management to improve processes and customer satisfaction. Qualifications Strong skills in Food Preparation and Cooking, with the ability to lead by example in a busy kitchen environment. Experience in Food & Beverage operations, including coordination with front-of-house teams and suppliers. Proven ability to manage Food Quality standards, portion control, and consistency across all menu items. Culinary Management experience, including staff scheduling, cost control, and operational planning. Knowledge of food safety, hygiene regulations, and best practices in kitchen safety. Effective leadership, communication, and conflict-resolution skills, with the ability to support a diverse team. Experience in high-volume or premium dining environments is an advantage. Relevant culinary or hospitality education, certification, or equivalent practical experience.

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br>Company Description<br><br><p>Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.</p><br><p>Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.</p><br><br>Job Description<br><br><p>The Landscape Supervisor is responsible for supervising the daily maintenance and presentation of the hotel's gardens, lawns, trees, irrigation systems, and outdoor landscaped areas. The role ensures all landscaping activities are carried out safely, efficiently, and to the highest quality standards, maintaining an attractive and welcoming environment that enhances the overall guest experience.</p><br><p><strong>DUTIES &amp; RESPONSIBILITIES</strong></p><br><p><strong>Landscape Operations</strong></p><br><ul><li>Supervise the daily maintenance of all landscaped areas, gardens, lawns, flower beds, trees, shrubs, and outdoor public spaces.</li><li>Assign daily tasks and monitor the performance of gardeners and landscape attendants.</li><li>Ensure landscaped areas are maintained to the hotel's luxury standards.</li><li>Conduct routine inspections and identify areas requiring maintenance or improvement.</li><li>Monitor seasonal planting, pruning, fertilization, mulching, and lawn care activities.</li><li>Ensure all outdoor areas remain clean, safe, and visually appealing.</li></ul><p><strong>Irrigation Systems</strong></p><br><ul><li>Monitor the operation of irrigation systems to ensure proper watering schedules.</li><li>Inspect sprinklers, valves, pumps, controllers, and irrigation lines for proper functionality.</li><li>Report irrigation faults and coordinate repairs with the Engineering team.</li><li>Promote water conservation through efficient irrigation practices.</li><li>Maintain accurate irrigation maintenance records.</li></ul><p><strong>Team Supervision</strong></p><br><ul><li>Supervise, coach, and motivate the landscape team.</li><li>Conduct daily briefings and assign work priorities.</li><li>Monitor attendance, productivity, and work quality.</li><li>Provide on-the-job training to improve technical skills.</li><li>Ensure compliance with grooming and uniform standards.</li></ul><p><strong>Equipment &amp; Materials</strong></p><br><ul><li>Ensure landscaping tools and equipment are maintained in good working condition.</li><li>Monitor inventory of fertilizers, pesticides, plants, irrigation materials, and consumables.</li><li>Report shortages and recommend procurement when required.</li><li>Ensure proper storage of equipment and chemicals.</li></ul><p><strong>Health, Safety &amp; Environmental Compliance</strong></p><br><ul><li>Ensure compliance with hotel health, safety, and environmental policies.</li><li>Promote safe handling and storage of fertilizers, pesticides, and chemicals.</li><li>Conduct regular safety inspections within landscaped areas.</li><li>Report hazards, accidents, and equipment defects promptly.</li><li>Ensure all team members use appropriate personal protective equipment (PPE).</li></ul><p><strong>Contractor Coordination</strong></p><br><ul><li>Supervise external landscaping contractors during maintenance and improvement projects.</li><li>Ensure contractors comply with hotel standards and safety procedures.</li><li>Monitor work quality and report progress to the Chief Engineer.</li><li>Verify completion of assigned contractor works.</li></ul><p><strong>Communication &amp; Collaboration</strong></p><br><ul><li>Coordinate with Engineering, Housekeeping, Security, Recreation, and Food &amp; Beverage regarding outdoor maintenance activities.</li><li>Support event setups involving gardens and outdoor venues.</li><li>Report operational issues and maintenance requirements promptly.</li><li>Participate in departmental meetings and daily briefings.</li></ul><p><strong>Sustainability</strong></p><br><ul><li>Support water conservation and environmentally responsible landscaping practices.</li><li>Promote waste reduction and proper disposal of garden waste.</li><li>Encourage sustainable horticultural practices.</li><li>Assist in implementing the hotel's sustainability initiatives.</li></ul><br>Qualifications<br><br><ul><li>Diploma or Certificate in Horticulture, Landscape Management, Agricultural Engineering, or a related field preferred.</li></ul><p><strong>Experience</strong></p><br><ul><li>Minimum 3 years of experience in landscaping, horticulture, or grounds maintenance.</li><li>Previous supervisory experience in a hotel, resort, or large commercial property preferred.</li><li>Experience with irrigation systems and landscape maintenance equipment.</li><li>Pre-opening experience is an advantage.</li></ul><br>Additional Information<br><br><p>At Gamra by Mantis, we create meaningful experiences inspired by nature, culture, and adventure. As part of the Accor family, we seek Heartists who are passionate about hospitality, committed to excellence, and dedicated to creating memorable guest journeys through genuine care and personalized service.</p><br> </div><h2 data-automation-id="subHeaderPreferredCandidate" class="h5"> Preferred candidate </h2> <div class="row is-m v-align-top t-small bg-mute"> <div class="col is-3 p5" data-automation-id="label_Years_of_experience"> <b>Years of experience</b> </div> <div class="col is-9 p5" data-automation-id="data_Years_of_experience"> No experience required </div> </div> <div class="row is-m v-align-top t-small "> <div class="col is-3 p5" data-automation-id="label_Degree"> <b>Degree</b> </div> <div class="col is-9 p5" data-automation-id="data_Degree"> Bachelor's degree / higher diploma </div> </div>

‏⁦We looking for an experienced KUKA Robot Operator to join our team in Riyadh and support our digital and robotic fabrication projects.<br>Position: KUKA Robot Operator???? Location: Riyadh, Saudi Arabia⏱ Full-time⁩<br>Key Responsibilities:⁦Operate, set up, and monitor KUKA industrial robotic arms for fabrication and machining processes. Prepare, load, and execute robotic toolpaths according to project requirements. Perform robot calibration, tool setup, and workpiece positioning. Set and adjust operating parameters to ensure accuracy, quality, and consistency. Prepare materials, fixtures, and work areas before robotic fabrication. Monitor machining and fabrication processes and make necessary adjustments during operation. Perform routine inspections and basic troubleshooting of the robotic system and related equipment. Identify operational issues and coordinate maintenance when required. Work with different materials such as timber, stone, GRC, plaster, foam, and metal. Follow all safety, quality, and equipment operating procedures. Maintain records of machine settings, toolpaths, production runs, and technical issues. Collaborate with designers and project teams to convert digital designs into fabricated components.<br><br>⁦Requirements:Minimum 3 years of hands-on experience operating industrial robotic arms. Direct experience with KUKA robots is strongly preferred. Practical experience with robotic fabrication, toolpaths, calibration, and machining setups. Good understanding of fixturing, tolerances, machining processes, and material behavior. Strong troubleshooting and technical problem-solving skills. Experience working with multiple fabrication materials is preferred.<br><br>Preferred / Added Advantage:Background in computational or parametric design. Experience with Rhino and Grasshopper. Ability to prepare or modify digital geometry for robotic fabrication. A portfolio demonstrating real fabricated projects, not only digital renders. Creativity is highly valued. We are looking for someone who can operate the robot confidently while also contributing ideas and exploring new possibilities in robotic fabrication.<br>???? To apply: Please send your CV and, if available, a portfolio showing your fabricated work.<br>#KUKA #Robot Operator #Robotic Fabrication #Digital Fabrication #Grasshopper #Rhino #Riyadh #Hiring<br>⁩⁦⁩

SGS is the world’s leading Testing, Inspection and Certification company. We operate a network of over 2,500 laboratories and business facilities across 115 countries, supported by a team of 99,500 dedicated professionals. With over 145 years of service excellence, we combine the precision and accuracy that define Swiss companies to help organizations achieve the highest standards of quality, compliance, and sustainability. <br><br><br><br>Job Description<br><br>Perform “Hold”, “Witness” and “Surveillance” inspections and tests at manufacturing facilities or construction sites to ensure compliance with SAUDI ARAMCO requirements and project specifications. Inspect material and equipment as applicable to ensure compliance with SAUDI ARAMCO requirements for proper handling, storage and protection at SAUDI ARAMCO facilities and/or construction sites. Monitor Contractor’s Quality Systems, records and Quality Personnel for compliance with requirements. Review and evaluate the Contractor’s Quality document submittals. Witness on-site and off-site material and installations tests for compliance with SAUDI ARAMCO standards. Record legibly and accurately all controversial and non-complying construction practices, materials and equipment and report to supervisor detailed potential problems for early resolution. Write inspection reports and initiate Non-Conformance Reports (NCRs), Worksheets (WSs) and Equipment Deficiency Report (EDRs) as needed. To do work as planned and scheduled with a better professional approach and to report the findings in the required format. To work safely during inspection activities and to advise others to work safely. To maintain the confidentiality requirements in each activity during the service period. Operate to the highest standards of ethics, in accordance with the SGS Statement of Integrity<br><br>Qualifications<br><br>B. S degree in Engineering in a respective inspection discipline with at least four (4) years of experience in the relevant inspection discipline. OR two (2) years of industrial/technical College Diploma plus a minimum of eight (8) years of relevant inspection experience. AWS Certified Welding Inspector (CWI) or CSWIP Welding Inspector Certification required. Demonstrated thorough knowledge of applicable international standards (Knowledge on API 653, 510)

<h3 >About Rooqain Trading</h3> <p >Rooqain Trading LLC is a Saudi-owned strategic supplier that supports significant projects within the Kingdom by providing project-critical materials, advanced power solutions, and comprehensive logistics services. The company partners with contractors in the infrastructure, construction, energy, and industrial sectors, ensuring timely delivery of materials and equipment that meet specified quality standards. Offerings include electrical materials, wiring devices, safety equipment, specialized industrial tools, fasteners, and oil &amp; gas compatible project supplies. Rooqain Trading LLC also provides critical power solutions such as UPS, rectifiers, transformers, stabilizers, and modular systems, alongside end-to-end support including logistics coordination, customs clearance, and continuous supply.</p> <h3 >Role Overview</h3> <p >The Account Specialist is a full-time, on-site position based in Al Khobar, Eastern Province. This role is responsible for managing and developing customer accounts across key sectors including infrastructure, construction, energy, and industry. The specialist will engage in daily activities to support client needs and ensure smooth project execution.</p> <h3 >Key Responsibilities</h3> <ul > <li >Handle customer inquiries and provide timely responses.</li> <li >Prepare quotations for project materials, power solutions, and logistics services.</li> <li >Track orders and ensure timely delivery to clients.</li> <li >Ensure accurate documentation for all transactions.</li> <li >Maintain detailed account records, including billing and payment information.</li> <li >Coordinate with internal teams and suppliers to resolve issues and maintain uninterrupted supply.</li> <li >Build and maintain strong relationships with clients.</li> <li >Identify opportunities to expand business with existing accounts.</li> <li >Provide proactive support on project materials, power solutions, and logistics services.</li> </ul> <h3 >Qualifications and Experience</h3> <ul > <li >0-1 years of experience in a relevant field.</li> <li >Ability to manage customer accounts and inquiries effectively.</li> <li >Proficiency in preparing quotations and tracking orders.</li> <li >Strong organizational skills for maintaining detailed account records.</li> </ul> <h3 >Work Environment</h3> <p >This is an on-site role requiring consistent collaboration with sales, operations, and logistics teams to ensure a seamless customer experience. The position is based in Al Khobar.</p> <h3 >Application Process</h3> <p >Interested candidates are encouraged to apply for this full-time position.</p>

<h3 >About Misk Al Sharq</h3> <p >Misk Al Sharq is a diversified industrial company with a strong presence in steel manufacturing, logistics, and recycling. The company is dedicated to delivering reliable, high-quality steel products and services to a broad range of industrial clients. Its integrated operations support efficient production, movement, and reuse of materials across the supply chain, fostering a growth-oriented environment that prioritizes safety, operational excellence, and responsible resource management.</p> <h3 >The Structural Steel Fabricator Role</h3> <p >Misk Al Sharq is seeking a <strong >Structural Steel Fabricator</strong> to join its operations in Al Khobar, Eastern Region. This is a full-time, on-site position within the factory, suitable for individuals with <strong >0-1 years of experience</strong> who are keen to contribute to the production of high-quality steel components.</p> <h3 >Key Responsibilities</h3> <p >The Structural Steel Fabricator will perform essential tasks related to steel fabrication, ensuring adherence to quality and safety standards. Responsibilities include:</p> <ul > <li >Interpret engineering drawings and fabrication plans accurately.</li> <li >Measure and cut steel components to precise specifications.</li> <li >Assemble structural steel using appropriate welding and fastening techniques.</li> <li >Operate various hand tools and power tools safely and efficiently.</li> <li >Perform grinding and finishing work on fabricated pieces.</li> <li >Ensure all fabricated pieces meet required quality, safety, and dimensional standards.</li> <li >Maintain a clean and safe work area at all times.</li> <li >Inspect materials and equipment regularly for proper function and safety.</li> <li >Collaborate with supervisors and team members to meet production schedules.</li> </ul> <h3 >Qualifications and Experience</h3> <p >Candidates applying for this role should meet the following requirements:</p> <ul > <li >Physical ability to lift, stand, and work in a manufacturing environment for extended periods.</li> <li >Experience level of 0-1 years in a relevant fabrication or manufacturing setting.</li> <li >Preference will be given to candidates with prior GCC or Saudi experience.</li> </ul> <h3 >Work Environment</h3> <p >This is a full-time, on-site position located within Misk Al Sharq's factory in Al Khobar. The company maintains a growth-oriented environment focused on safety, operational excellence, and responsible resource management.</p> <h3 >Application Information</h3> <p >Interested candidates are encouraged to submit their applications for this Structural Steel Fabricator position.</p>

<h3 >About the Opportunity</h3> <p >* Moller - Maersk is seeking a dedicated and experienced <strong >Business Development Manager, Project Logistics</strong> to join their team. This full-time role is based in Jeddah, Makkah, Saudi Arabia, and is critical for driving growth in the specialized cargo sector.</p> <h3 >Role Purpose</h3> <p >The Business Development Manager will be responsible for developing and executing strategic initiatives for project logistics and special cargo. This involves building strong client relationships, identifying new business opportunities, and ensuring operational excellence and cost efficiency for complex projects within key industrial sectors.</p> <h3 >Key Responsibilities</h3> <ul > <li >Collaborate closely with operations teams to assess project feasibility and optimize cost efficiency.</li> <li >Cultivate and expand vendor relationships to secure competitive costing and uphold operational excellence.</li> <li >Develop and implement comprehensive business development strategies tailored for project logistics and special cargo.</li> <li >Establish and manage a robust pipeline of opportunities within the project logistics domain.</li> <li >Identify and actively pursue new client engagements in industries such as energy, infrastructure, heavy engineering, and Oil &amp; gas.</li> </ul> <h3 >Required Qualifications and Experience</h3> <ul > <li >A minimum of <strong >5 to 10 years of experience</strong> in a relevant business development or project logistics role.</li> <li >Demonstrated experience in managing end-to-end project logistics for special cargo, including over-dimensional or heavy lift shipments, from initial procurement to final site installation.</li> <li >Proven expertise in the sale of break-bulk services, air freight charters, and tanker logistics solutions.</li> <li >Strong understanding and practical expertise in regulatory compliance and permitting processes for specialized shipments.</li> </ul> <h3 >Advantageous Skills</h3> <ul > <li >Experience with site mobilization/demobilization and commissioning logistics, encompassing staging areas, load-in/load-out sequencing, on-site storage, and reverse logistics for decommissioning.</li> </ul> <h3 >Work Environment and Location</h3> <p >This full-time position is based in <strong >Jeddah, Makkah, Saudi Arabia</strong>. The role requires engagement across key cities including Jeddah, Makkah, Riyadh, and Dammam, reflecting the broad operational scope within the region.</p>

<h3 >About Jamjoom Pharma and the Role</h3> <p >Jamjoom Pharma is seeking a <strong >Quality Assurance Trainee</strong> to join its operations in <strong >Jeddah, Makkah, Saudi Arabia</strong>. This is an internship opportunity designed for Saudi graduates, offered as part of the national Tamheer program. The role provides hands-on experience in ensuring product quality within a pharmaceutical manufacturing environment.</p> <h3 >Role Overview</h3> <p >The Quality Assurance Trainee plays a supportive role in ensuring that all manufactured units consistently adhere to the company's established quality standards. This position is integral to maintaining product integrity throughout the production process by implementing and monitoring quality control measures.</p> <h3 >Key Responsibilities</h3> <ul > <li >Verify the readiness of production lines before manufacturing activities commence.</li> <li >Conduct in-process quality checks at various stages of production.</li> <li >Monitor production closely to identify any defects or issues through systematic sample testing and visual inspection.</li> </ul> <h3 >The Tamheer Program</h3> <p >This role is offered under the <strong >Tamheer program</strong>, a national initiative managed by the Human Resources Development Fund (HRDF). Tamheer provides a structured six-month, on-the-job training opportunity specifically for Saudi graduates, aiming to enhance their practical skills and career readiness in various industries.</p> <h3 >Tamheer Program Eligibility Criteria</h3> <p >To be considered for the Tamheer program and this trainee position, candidates must meet the following mandatory eligibility requirements:</p> <ul > <li >Must not have been registered with the General Organization for Social Insurance (GOSI) for the preceding six months.</li> <li >Must not be currently employed.</li> <li >Must not have previously participated in the Tamheer program.</li> <li >Must be qualified to participate in the Tamheer program as per HRDF guidelines.</li> </ul> <h3 >Candidate Profile and Program Details</h3> <p >This internship is ideal for recent Saudi graduates with <strong >0-1 year of experience</strong> who are looking to develop their skills in quality assurance within the pharmaceutical industry. The Tamheer program provides a valuable six-month professional development experience, equipping trainees with practical knowledge and industry exposure.</p>

<h3 >About the Opportunity</h3> <p >* Moller - Maersk is seeking a dedicated and experienced <strong >Business Development Manager, Project Logistics</strong> to join their team. This full-time role is based in Jeddah, Makkah, Saudi Arabia, and is critical for driving growth in the specialized cargo sector.</p> <h3 >Role Purpose</h3> <p >The Business Development Manager will be responsible for developing and executing strategic initiatives for project logistics and special cargo. This involves building strong client relationships, identifying new business opportunities, and ensuring operational excellence and cost efficiency for complex projects within key industrial sectors.</p> <h3 >Key Responsibilities</h3> <ul > <li >Collaborate closely with operations teams to assess project feasibility and optimize cost efficiency.</li> <li >Cultivate and expand vendor relationships to secure competitive costing and uphold operational excellence.</li> <li >Develop and implement comprehensive business development strategies tailored for project logistics and special cargo.</li> <li >Establish and manage a robust pipeline of opportunities within the project logistics domain.</li> <li >Identify and actively pursue new client engagements in industries such as energy, infrastructure, heavy engineering, and Oil &amp; gas.</li> </ul> <h3 >Required Qualifications and Experience</h3> <ul > <li >A minimum of <strong >5 to 10 years of experience</strong> in a relevant business development or project logistics role.</li> <li >Demonstrated experience in managing end-to-end project logistics for special cargo, including over-dimensional or heavy lift shipments, from initial procurement to final site installation.</li> <li >Proven expertise in the sale of break-bulk services, air freight charters, and tanker logistics solutions.</li> <li >Strong understanding and practical expertise in regulatory compliance and permitting processes for specialized shipments.</li> </ul> <h3 >Advantageous Skills</h3> <ul > <li >Experience with site mobilization/demobilization and commissioning logistics, encompassing staging areas, load-in/load-out sequencing, on-site storage, and reverse logistics for decommissioning.</li> </ul> <h3 >Work Environment and Location</h3> <p >This full-time position is based in <strong >Jeddah, Makkah, Saudi Arabia</strong>. The role requires engagement across key cities including Jeddah, Makkah, Riyadh, and Dammam, reflecting the broad operational scope within the region.</p>

<h3 >About Al Tuwairqi Group and the Role</h3> <p >Al Tuwairqi Group is seeking a qualified <strong>Senior Operator, Main Pulpit</strong> to join our team in Jeddah. This is a full-time position critical to the continuous and safe operation of our production facility, requiring a professional with 2-5 years of relevant experience.</p> <h3 >Position Overview</h3> <p >The Senior Operator, Main Pulpit, is responsible for overseeing and controlling key operational aspects from the main control station. This role involves active monitoring of production processes, ensuring adherence to quality standards, and implementing immediate responses to operational issues and safety concerns to maintain efficient and secure production flow.</p> <h3 >Key Responsibilities</h3> <ul > <li >Report all unsafe conditions promptly to the Production Shift In-Charge and to the concerned Mechanical and Electrical personnel.</li> <li >Respond to quality-related concerns raised by the QC Inspector, including issues pertaining to size, weight, or mechanical properties.</li> <li >Inform the finishing roller of any issues and, if the issue is major or may result in non-prime finished product, stop rolling and inform the finishing roller and Shift In-Charge immediately.</li> <li >React promptly to alarms appearing on the monitor by informing the concerned area or department and following the required operational response.</li> <li >Record the start and end time of any mill delay and ensure delay details are communicated accurately.</li> <li >Record all cobbles occurring during the shift, including relevant operational details when required.</li> <li >At the end of the shift, prepare the delay and production report in consultation with the Shift In-Charge.</li> </ul> <h3 >Required Experience</h3> <p >Candidates for the Senior Operator, Main Pulpit role must possess <strong>2 to 5 years of experience</strong> in a relevant operational capacity, ideally within a heavy industrial or manufacturing environment where similar duties are performed.</p> <h3 >Work Setting</h3> <p >This is a full-time position based in Jeddah. The role operates within a dynamic production environment, requiring consistent attention to detail and adherence to operational procedures.</p> <h3 >Application Process</h3> <p >Interested candidates who meet the experience requirements are encouraged to apply. Further details regarding the application process will be provided upon inquiry.</p>

<h3 >About the Opportunity</h3> <p >Al Tuwairqi Group is seeking a dedicated <strong >Senior Operator, Main Pulpit</strong> to join our team in Jeddah. This full-time position is central to our operational efficiency, requiring a professional who can ensure smooth processes and timely responses to various production challenges.</p> <h3 >Role Overview</h3> <p >The Senior Operator, Main Pulpit, plays a critical role in monitoring and managing key aspects of the production process. This position involves direct oversight from the main pulpit, ensuring operational safety, product quality, and efficient communication across relevant departments. The incumbent will be responsible for immediate action on operational alerts and accurate reporting of production events.</p> <h3 >Key Responsibilities</h3> <ul > <li >Report all unsafe conditions promptly to the Production Shift In-Charge and relevant Mechanical and Electrical personnel.</li> <li >Address quality-related concerns raised by the QC Inspector, including issues pertaining to size, weight, or mechanical properties.</li> <li >Inform the finishing roller of any issues and, in cases of major problems or potential non-prime finished product, immediately stop rolling and notify both the finishing roller and the Shift In-Charge.</li> <li >Respond promptly to alarms displayed on the monitor by informing the concerned area or department and executing the required operational response.</li> <li >Record the precise start and end times of any mill delays and ensure that delay details are communicated accurately.</li> <li >Document all cobbles that occur during the shift, including relevant operational details as required.</li> <li >Prepare the delay and production report at the conclusion of each shift, in consultation with the Shift In-Charge.</li> </ul> <h3 >Required Experience</h3> <p >Candidates for this role should possess <strong >2 to 5 years of relevant experience</strong> in a similar operational capacity, preferably within a manufacturing or industrial environment. A proven track record of adherence to safety protocols and operational procedures is essential.</p> <h3 >Work Setting</h3> <p >This is a full-time position based in <strong >Jeddah</strong>, Saudi Arabia. The role operates within a dynamic production environment, requiring vigilance and proactive engagement.</p> <h3 >Application Information</h3> <p >We invite qualified candidates to apply for this position. Further details regarding the application process will be provided upon inquiry.</p>

<h3 >Faculty Positions in Electrical Engineering</h3> <p >King Fahd University of Petroleum &amp; Minerals (KFUPM) invites applications for full-time faculty positions within the Department of Electrical Engineering. These roles are available at the Assistant, Associate, or Full Professor levels in Dhahran, Saudi Arabia. Successful candidates will demonstrate a strong record in teaching and research, with relevant industrial experience considered a significant advantage.</p> <h3 >Department Overview and Research Environment</h3> <p >The Department of Electrical Engineering at KFUPM maintains robust collaborative research and educational programs across various fields, including communications, signal processing, power systems, automatic control, and electronics. The department provides excellent infrastructure facilities to support advanced research activities, and faculty members have access to major research facilities managed by the University Research &amp; Innovation Sector.</p> <h3 >Key Responsibilities</h3> <ul > <li >Teach undergraduate and graduate courses.</li> <li >Advise and mentor students.</li> <li >Supervise MS and PhD theses/dissertations.</li> <li >Develop funded research programs appropriate to their field of specialization.</li> <li >Demonstrate a strong commitment to quality education and student interaction.</li> </ul> <h3 >Required Qualifications</h3> <ul > <li >An earned ** from a reputable institution.</li> <li >A strong record of published research.</li> <li >Experience in supervising the research of graduate students.</li> <li >Relevant teaching experience at the university level.</li> <li >Teaching and/or industrial experience in the respective areas of specialization.</li> </ul> <h3 >Areas of Expertise</h3> <p >Applications are particularly welcomed from candidates with expertise in the following areas:</p> <ul > <li ><strong >Electronics (Mixed-Signal):</strong> Expertise focused on CMOS analog &amp; mixed-mode electronics.</li> <li ><strong >Digital Signal Processing:</strong> Expertise focused on Speech &amp; Audio; Signal &amp; Image Compression; Wavelets; Machine Learning for Signal Processing; Seismic Signal Processing; Adaptive Filtering.</li> <li ><strong >Microwaves, Photonics &amp; Photonic Systems:</strong> Expertise focused on Photonics, Radar Systems.</li> <li ><strong >Control Systems:</strong> Expertise focused on Control Theory; Dynamical Systems.</li> <li ><strong >Communication Systems:</strong> Expertise focused on Contemporary areas in communications, Communications Instrumentation.</li> </ul> <h3 >Compensation and Location</h3> <p >These full-time positions are based in Dhahran, Saudi Arabia. King Fahd University of Petroleum &amp; Minerals offers competitive tax-free salaries, determined by qualifications and experience.</p>

<h3 >About the Role</h3> <p >KBR Saudi Arabia is seeking a <strong >Rotating Technician II</strong> to join our team in Al Jubail. This full-time position is critical for ensuring the optimal condition and operational integrity of rotating equipment. The role involves comprehensive installation, maintenance, and repair of various rotating equipment and mechanical systems, adhering strictly to required industry standards.</p> <h3 >Key Responsibilities</h3> <ul > <li >Allocate maintenance activities to various technicians and effectively assemble the required teams.</li> <li >Supervise all ongoing jobs, providing regular progress updates to the Foreman.</li> <li >Organize and ensure the availability of manpower resources, necessary equipment, and materials.</li> <li >Arrange all required work permits prior to commencing any work.</li> <li >Provide technical advice and guidance to technicians on the proper usage of tools and equipment.</li> <li >Coordinate effectively with Operations, Maintenance Planning, and Technical departments to execute and complete jobs.</li> <li >Ensure that SAP data input, historical records, and actual hours are accurately maintained.</li> <li >Actively participate in daily and weekly maintenance progress meetings.</li> </ul> <h3 >Required Qualifications</h3> <ul > <li >Possession of a Diploma or Bachelor's degree.</li> <li >A minimum of 4-6 years of direct experience in Oil &amp; Gas maintenance.</li> <li >Strong technical understanding of maintenance management specifically within Oil &amp; Gas Facilities.</li> </ul> <h3 >Essential Skills and Attributes</h3> <ul > <li >Well-organized and proactive with excellent communication skills.</li> <li >Proven leadership skills, particularly within large organizations.</li> <li >Demonstrated maturity of judgment under pressure and strong problem-solving capabilities.</li> <li >Strategic management skills.</li> <li >Ability to achieve business results effectively while working in a multi-cultural environment.</li> </ul> <h3 >Safety and Compliance Standards</h3> <ul > <li >Maintain strict compliance with all SATORP standards and guidelines.</li> <li >Ensure adherence to safe work practices, hazardous work regulations, and proper Personal Protective Equipment (PPE) usage in accordance with SATORP standards.</li> <li >Actively encourage the reporting of Near Miss incidents, unsafe conditions, and acts.</li> <li >Participate in Safety audits as required.</li> <li >Attend all scheduled Safety and Technical training sessions.</li> </ul> <h3 >Work Environment</h3> <p >This is a full-time position based in Al Jubail, Saudi Arabia. The role operates within a dynamic industrial setting, requiring a commitment to maintaining high operational standards and fostering a safe working culture in a multi-cultural team environment.</p>

Reporting directly to the Chief Financial Officer (CFO), the Senior Stock Control Manager will lead and oversee all stock control, inventory governance, and materials reconciliation activities across our manufacturing sites and warehouses. This is a senior leadership role sitting at the intersection of finance and operations — responsible for ensuring inventory accuracy, strengthening internal controls, driving stock optimisation, and ensuring full compliance with corporate policies within a complex steel manufacturing environment. This is a high-visibility role with direct access to executive management and a mandate to drive meaningful change across systems, processes, and people. Key Responsibilities Inventory Governance & Control Lead end-to-end stock control and inventory management across all manufacturing sites and warehouse locations Develop and implement robust inventory governance frameworks, internal controls, and reconciliation procedures Ensure inventory accuracy through rigorous cycle counting, stock verification, and variance analysis processes Identify and resolve discrepancies in materials reconciliation across production and warehouse functions Financial Management & Reporting Ensure integrity, accuracy, and timely reporting of inventory-related financial information in accordance with IFRS and company policies Prepare management reports, KPI dashboards, variance analysis, and executive presentations for senior leadership Support optimisation of working capital through improved inventory turnover, cost control, and operational efficiency initiatives Support preparation of annual budgets, forecasts, and strategic financial plans related to inventory and warehouse operations Policies, Systems & Process Improvement Develop, enhance, and implement policies, systems, and procedures to strengthen governance, compliance, and operational efficiency Lead and support ERP enhancement initiatives, system automation, and process optimisation projects Ensure effective utilisation of SAP and related inventory management systems across all sites Coordinate effectively with external and internal auditors to ensure smooth completion of reviews and audits Leadership & Team Development Lead, mentor, and develop a team of 15 staff across inventory control and warehouse functions including 4 direct reports Promote a culture of accountability, operational excellence, and continuous improvement Recommend enhancements to organisational structure, staffing levels, and capability development within the function Risk & Business Continuity Identify operational and financial risks related to inventory management and implement corrective actions and monitoring mechanisms Support risk mitigation and business continuity plans to ensure uninterrupted reporting and operational control activities Stakeholder Management Work closely with internal stakeholders including CFO, Supply Chain, Production, Procurement, Warehousing, Internal Audit, and Commercial teams Manage relationships with external partners including auditors, ERP consultants, stock verification firms, and logistics service providers What We're Looking For Qualifications Bachelor's degree in Accounting, Finance, Supply Chain, Industrial Engineering, or a related discipline Professional certifications in inventory management or finance are preferred (CPIM, CSCP, CIPS, CMA, ACCA) Experience Minimum 12–15 years of progressive experience in inventory control, warehouse governance, and stock management Prior experience within large-scale manufacturing organisations — steel, metals, petrochemicals, or heavy industry strongly preferred Demonstrated experience managing teams of 10+ across multi-site environments Proven track record of ERP implementation or enhancement projects within a manufacturing context Technical Skills Strong knowledge of SAP (MM, WM, EWM modules) or equivalent ERP systems Deep understanding of inventory management principles — stock reconciliation, cycle counting, waste minimisation, and stock optimisation Solid grasp of IFRS as it applies to inventory and materials accounting Advanced analytical and reporting capability including Power BI or similar tools Leadership & Soft Skills Strong people leadership with a proven ability to build and develop high-performing teams Excellent stakeholder management and communication skills across finance, operations, and executive levels High attention to detail combined with a strategic, process-improvement mindset Ability to operate effectively in a fast-paced, complex industrial environment