Job Description
Roles & Responsibilities
As a Waiter in a hospital setting, you will be responsible for providing excellent food and beverage service to patients, hospital staff, and visitors. Your role will require adherence to hygiene standards and protocols while ensuring a positive dining experience.
Key Responsibilities
- Take food and beverage orders accurately and deliver them promptly.
- Assist in preparing patient meal trays according to dietary restrictions and preferences.
- Maintain cleanliness and hygiene standards in dining and service areas.
- Ensure food safety