Job description
About Jumeirah
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and exclusive residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.
About Jumeirah Jabal Omar
Located just minutes from Masjid Al Haram, Jumeirah Jabal Omar Makkah offers a seamless blend of comfort, connectivity, and Arabian hospitality in the heart of the Holy City. Spread across four towers, the hotel features a range of dining venues, retail outlets, a gym, executive lounge and meeting spaces. Guests can enjoy views of the Grand Mosque and a culinary offering that spans Mediterranean, Persian, Middle Eastern and Southeast Asian cuisines.
About the Job
An opportunity has arisen for Senior Steward – Stewarding to join Jumeirah Jabal Omar.
The main duties and responsibilities of this role:
- Supervise the functions of all Stewards as per assigned shift.
- Schedules preventive maintenance work and coordinate with Engineering.
- To ensure that all kitchen areas and Food & Beverage Back of the House areas are cleaned up to the prescribed Cleanliness and Hygiene Standards.
- Checks the Buffet set-up, kitchen mise in place and ensures the required preparations are up to the prescribed standards.
- Perform twice weekly Cleaning Supplies and Chemical Inventory.
- Prepare twice weekly Cleaning Supplies and Chemical Requisition for prior approval of Chief /Assistant Manager, Stewarding and final approval of Executive Chef/EAM F&B.
- To minimize cost through breakage control, loss prevention and economical supplies and chemical usage.
About You
The ideal candidate for this position will have the following experience and qualifications:
- Higher Secondary School certificate
- Basic Food Hygiene and HACCP Principles Certificate.
- Proficient in English or preferred local language (written and verbal).
About the Benefits
We offer an attractive salary, paid in Saudi Riyals (SAR), the local currency of the KSA.
In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, excellent leave and health care packages, flights home, and other employee benefits making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.
Preferred candidate
Years of experience
No experience required
Degree
Bachelor's degree / higher diploma