Job Description
Roles & Responsibilities
Preferred Profiles :
- Candidates must be experienced in 3*, 4* or 5* Hotels.
- Minimum 3 years experience in relevant field.
- Fluency in English
Free Accommodation , Transport & Medical Insurance Provided:
- Executive Chef 6 no's - SAR 7000-10000
- Sous Chef 4 no's - SAR 4000-7000
- Chef De Partie - Hot/ Cold 15no's - SAR 2500-4000
- Chef De Partie - Pastry / Bakery 15 no's - SAR 2500-4000
- Demi Chef De Partie - Hot/Cold 25 no's - SAR 2000-2500
- Commi 1 - Hot/Cold 25 no's - SAR 1500-2000
- Chief Steward/Supervisor 10 no's - SAR 1800-2200
- Butler 6no's - SAR 1800-2500
- Barista/Waiter 40 no's - SAR 1200-1500