About the Role

Marriott International is seeking an F&B Service Expert to join their team in Riyadh and Ad Dir'iyah. This full-time role focuses on creating memorable dining experiences for guests beyond standard food service, ensuring every interaction contributes positively to their visit.

Key Responsibilities

• Set tables according to established standards.
• Communicate effectively with kitchen staff to ensure smooth service.
• Interact with and serve guests, providing a range of services to enhance their dining experience.
• Maintain cleanliness of work areas and supplies.

Operational Duties

• Ensure transactions are handled as part of the overall guest experience.
• Contribute to maintaining a safe workplace environment.
• Adhere to all company policies and procedures.
• Uphold established quality standards in all aspects of service.
• Maintain a professional appearance, uniform, and communication style.

Physical Requirements

• Ability to stand, sit, or walk for extended periods.
• Capability to move over sloping, uneven, or slippery surfaces.
• Read and visually verify information, including managing menus.
• Move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance, and up to 50 pounds with assistance.
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.

Qualifications and Experience

• High school diploma or *** equivalent.
• At least 1 year of related work experience.
• No supervisory experience is required for this position.

Work Environment

This is a full-time position within the F&B service sector, operating in a dynamic hospitality environment focused on guest satisfaction.