• Farm Operations:
• Oversee day-to-day farm operations, including planting, cultivating, harvesting, and irrigation activities.
• Monitor crop health, pest management, and soil conditions to ensure optimal growth.
• Manage farm equipment, machinery, and tools, ensuring proper maintenance and safety standards.
• Staff Management:
• Supervise and manage farm workers, providing training and ensuring safety protocols are followed.
• Develop and assign tasks to ensure the efficient operation of the farm.
• Conduct performance evaluations and motivate staff to meet production goals.
• Budget & Financial Management:
• Develop and manage the farm budget, ensuring cost efficiency in all areas of operations.
• Monitor expenses, implement cost-saving measures, and track revenue from farm sales.
• Maintain accurate records of farming operations, including crop yields, input costs, and financial data.
• Crop & Livestock Management (if applicable):
• Plan and implement crop rotation and planting schedules.
• Ensure the proper care and breeding of livestock, including monitoring health and feeding schedules.
• Manage harvest timelines, post-harvest processing, and packaging.
• Compliance & Environmental Management:
• Ensure compliance with organic agricultural regulations, environmental standards, and health and safety requirements.
• Implement sustainable organic farming practices to reduce environmental impact.
• Maintain records for inspections, certifications, and other regulatory requirements.
• Strategic Planning & Reporting:
• Assist with long-term farm development plans, identifying opportunities for expansion, diversification, or improved productivity.
• Prepare reports on farm progress, including crop yields, labor costs, and financial performance.

Qualifications:

• Bachelor’s degree in Agriculture, Horticulture, Animal Science, or related field (or equivalent experience).
• 3-5 years of experience in farm management or agricultural operations.
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Skills

• Strong understanding of farming equipment, machinery, and crop/livestock management.
• Proven leadership skills with the ability to manage and motivate a team.
• Knowledge of budgeting, financial management, and resource allocation.
• Ability to work in a fast-paced, physically demanding environment.
• Strong communication and problem-solving skills.
• Experience with sustainability and environmental management practices is a plus.