The largest restaurant chains in Saudi Arabia

The following specializations are required:

#Financial_Manager_in_the_Restaurant_Field

**Experience of not less than 3 years in restaurants to date

**Age not more than 45 years

**Accounting Department Commerce qualification

#Cost_Accountant_in_the_Restaurant_Field

**Experience of not less than 2 years as a cost accountant in restaurants

**Age not more than 35 years

**Accounting Department Commerce qualification

• Monitor day-to-day financial operations.
• Ensure that sufficient funds are available to meet ongoing operational and capital investment requirements.
• Execute accurate reporting data and producing financial reports.
• Perform a variety of advanced financial analyses to determine the present and forecasted financial health of the company.
• Ensure that ‎appropriate letters of credit, letters of guarantee, and insurance certificates are obtained ‎promptly so that the operations of the company run smoothly.‎
• Develop financial reporting systems to aid senior management in establishing long-term business plans and financial decisions.

Skills

• Ability to formulate, document, and implement financial administrative policies, procedures, and systems.
• Sound knowledge of International Financial Reporting Standards.
• Demonstrated ability to build and maintain professional working relationships.
• Solid analytical skills, understanding of business processes, and system optimization.