• You will actively address any guest inquiries, special requests, or concerns, demonstrating a thorough knowledge of the menu and offering recommendations as needed.
• Swiftly clearing and setting tables for incoming guests, you'll maintain a tidy and organized dining area throughout the entirety of your shift.
• Meticulously upholding hygiene and safety protocols, you'll handle food and drinks with the highest degree of attentiveness, accurately manage transactions, and guarantee the total contentment of each patron.
• Your role involves actively participating in creating a collaborative workplace milieu by providing assistance to coworkers as the situation demands, thereby nurturing a cohesive team dynamic.
• Assuming the responsibilities of a waiter, you'll play a crucial part in greeting guests warmly, noting down orders accurately, and ensuring an enjoyable dining encounter for all.
• Working in close conjunction with the culinary staff, you'll manage the timely preparation of meals and their elegant placement on tables, all while upholding impeccable visual standards.

Skills

• Efficient Order Management: Skilled in accurately recording and transmitting customer orders to the kitchen, minimizing errors and ensuring timely delivery of meals while maintaining order integrity.
• Highly efficient in managing orders, accurately transmitting guest selections to the kitchen, and orchestrating seamless meal delivery to uphold order accuracy.
• Skillful in promoting additional offerings, employing persuasive communication to suggest appetizers, beverages, and desserts that elevate guest satisfaction and revenue.
• Exhibits a deep understanding of the menu, skillfully describing dishes, proposing suitable combinations, and readily adapting to meet guests' unique dietary preferences.
• Recognized for strategic upselling abilities, employing persuasive communication to introduce appetizing specials, beverages, and desserts that enhance the overall meal.