About the job
We are looking for a Food Safety Officer to monitor and ensure food safety, HACCP, and FSMS compliance across remote rig catering operations in KSA.
Company Description: SSC Al Suwaidi is a leading provider of industrial catering, workforce accommodation, and facility management services across Saudi Arabia. With over 30 years of experience, SSC supports major clients across both urban and remote operational locations, delivering more than 20 million meals annually. Our operations are backed by internationally recognized ISO standards, with a strong focus on quality, safety, operational excellence, and continuous improvement.
Key Responsibilities:Conduct food safety inspections, internal audits, and CEHA audit readiness. Monitor HACCP, hygiene, food storage, temperature control, and sanitation practices. Investigate food safety incidents/complaints and follow up corrective actions. Deliver food safety training and awareness to catering teams. Verify food safety records, documentation, and compliance requirements. Travel frequently to remote rig sites and provide on-site food safety support.
Requirements:Open to Saudi Nationals Only Diploma/bachelor’s in Food Science, Food Technology, Microbiology, Hospitality, or related field. Minimum 3 years of relevant catering experience, preferably in rig or remote-site catering. HACCP/Food Safety certification required; ISO 22000 preferred. Valid KSA driving license and willingness to travel frequently to remote locations. Ability to work in remote and challenging operating environments. Proficient in Microsoft Word, Excel and Power Point, with good reporting and documentation skills.
Working Location: Remote Rig Sites across KSABase location: Dammam, KSADepartment: QHSESend your CV to: SSC. [Click to show email]