Are you a charismatic, upbeat leader with a passion for hospitality?

Our Riyadh-based F&B client with multiple outlets is seeking a Restaurant Manager for their upscale 5-star Mediterranean Fusion restaurant. If you're a passionate leader with a talent for inspiring both guests and team members, we'd love to connect with you!

Bring your positive energy and management expertise to help us deliver exceptional dining experiences.

RESPONSIBILITIES:

• Deliver professional and courteous service, ensuring all restaurant employees follow suit.
• Maintain cleanliness and organization in the workplace, demanding the highest service and set up standards.
• Train staff thoroughly on the restaurant concept, setting an example in service, product knowledge, and team guidance.
• Promote upselling of menu items and offer alternatives.
• Generate reports and analyses for monthly performance meetings, managing costs and driving revenue and profits.
• Assist in budget preparation and conduct monthly inventory.
• Exhibit strong leadership, communication skills, and quick problem-solving abilities.
• Hold regular meetings with the Front of House team and conduct daily pre-shift meetings.
• Address customer inquiries and complaints courteously, reporting to the Director of Operations for follow-up.
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Skills

• Degree in Business Administration or Hospitality.
• Proven work experience as a Restaurant Manager.
•  Juggle multiple tasks with ease, create a positive atmosphere for their team, and always focus on promoting a happy customer service experience.
•  Extensive food and beverage knowledge, with the ability to remember, and recall ingredients, and dishes.
•   Familiarity with restaurant management software.
• Strong leadership, motivational, and people skills, as well as acute financial management skills.
• Adroit in utilizing restaurant management tools and digital software to improve overall productivity