الوظائف / وظائف شيف (طباخ) / Commis Chef

Commis Chef

السعودية
  • Accurately measuring meal ingredients for the Chef de Partie.
  • Communicating with the Chef de partie and preparing the required sauces and salads.
  • Measuring the required ingredients for every recipe and ensuring their proper usage for the particular recipe.
  • Evaluating the received ingredients and supplies and ensuring that their quality matches the standard expected by the restaurant.

Skills

  • Good team working and communication skills.
  • The ability to work in a team to understand and collaborate in executive day-to-day responsibilities and kitchen operations.
  • Proficient in adapting to the circumstances and changing work styles to meet a variety of pressurized organizational scenarios.
  • Having the fundamental knowledge of responsibilities, duties, and concepts required to become a Commis Chef.
قدم على موقع الوظيفة
تاريخ النشر: 06 رجب 1446 - ٥ يناير ٢٠٢٥
الناشر: Bayt
تاريخ النشر: 06 رجب 1446 - ٥ يناير ٢٠٢٥
الناشر: Bayt