About the Role

Marriott International is seeking a Cook II to join the team in Riyadh and Ad Dir'iyah. This full-time position involves preparing and cooking food items according to established recipes and quality standards, ensuring a high level of food preparation and presentation.

Key Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food items.
• Wash and peel fresh fruits and vegetables, and accurately weigh, measure, and mix ingredients.
• Cook food according to recipes, quality standards, presentation standards, and the food preparation checklist.
• Prepare cold food items as required.
• Operate kitchen equipment such as ovens, stoves, grills, microwaves, and fryers.
• Test foods to ensure they are cooked sufficiently and monitor food quality during preparation.
• Set up and break down the work station, and serve food in proper portions using appropriate receptacles.
• Wash and disinfect kitchen areas, tables, tools, knives, and equipment.
• Check and ensure the correctness of appliance and food temperatures.
• Follow all company and safety and security policies and procedures, reporting maintenance needs, accidents, injuries, and unsafe work conditions to management.
• Complete all required safety training and certifications.
• Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.
• Communicate with colleagues using clear and professional language, develop positive working relationships, and support the team to achieve common goals.
• Listen and respond appropriately to the concerns of other employees, and ensure adherence to quality expectations and standards.
• Perform other reasonable job duties as requested by Supervisors.

Physical Requirements

• Ability to stand, sit, or walk for extended periods or an entire work shift.
• Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
• Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.

Qualifications and Experience

• 0-1 years of experience in a similar role.

About The Luxury Collection Hotels & Resorts

The Luxury Collection Hotels & Resorts, part of Marriott International, encompasses over 120 properties across more than 35 countries. With a heritage dating back to 1906 under the Italian CIGA brand, The Luxury Collection offers authentic experiences that create lasting memories. Each hotel and resort is a unique expression of its locale, providing a gateway to the destination’s cultural charms. We seek individuals who appreciate evocative storytelling, possess a keen interest in destination heritage, and are committed to delivering genuine, personalized, and anticipatory hospitality.

Application Information

Join Marriott International and become part of a global team where you can develop your skills and contribute to a legacy of hospitality excellence.