وظائف فى دو

Prepare and service beverages for servers and guests in a speedy, efficient, friendly, and professional manner. Must be knowledgeable of: Prepare drinks for the customers and servers, ensure that the...

The Hostess is the first point of contact for the restaurant; the employee must have an engaging and welcoming personality, in order to create a pleasant experience for the guests, from reservation...

Responsible for the smooth running of the operation, maintain high level of service and a well-organized work atmosphere. Restaurant manager is in charge of hiring, managing the venue, supervise and...

Take care of costumers by delivering + lightest stand of service, take orders and serve food and beverages to patrons while ensuring the smooth running of service at all time. Must be knowledgeable...

Ensure the assistance to the bartenders. Prepare the bar set up and miseen place for the bar operation and act in a speedy and professional manner. Prepare hot and cold beverages as required....